Beginner's Guide to Pressure Canning with The Tanker

Join Misses T for a straightforward and enjoyable canning tutorial, perfect for beginners and those looking to refresh their canning skills. In this video, Misses T demonstrates how to use the Denali Tanker, a user-friendly canner that simplifies home food preservation.
📋 In This Video:
Misses T covers the basics of canning, including:
1. 🛠️ How to use the Denali Tanker
2. 🏺 Importance of proper jar placement
3. 🌍 Adjusting for different altitudes
4. 🥫 Step-by-step guide to canning beans
5. 🌡️ Tips on matching food and canner temperatures
Misses T's clear instructions and practical tips ensure a smooth canning experience for everyone.
⏱️ Timestamps:
1. Starting with Canning: Learn the basics of using a canner [0:00]
2. The Tanker Weights: How to use them and how they work [2:00]
3. Jar Basics: Types of jars, headspace, and more [2:50]
4. Water Level: How much water to use for pressure canning vs water bath [4:35]
5. Canning Beans Step-by-Step: A simple guide to can beans at home [5:19]
6. Getting Jars Ready: Understanding jar types and leaving space at the top [6:27]
7. After Canning: How to check if your canned food is sealed and stored correctly [8:31]
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🔑 Keywords: canning tutorial, Denali Tanker, home canning, canning beans, beginner canning, pressure canning, Misses T, Denali Canning, canning supplies

[@mammabearprovidenceacres7151]

Wow! That made it so simple. Thanks. This canner looks so much easier than my old one and i am excited to get going!

[@denalicanning]

I'm thrilled to hear that you found the information helpful. Happy canning, and may your new Denali canner makes the process even more enjoyable for you!

[@lynndiehl8126]

My question is. In the lid there is a piece on a sprimg that comes down into the handle. Should there be 1 on each side or only on 1 side. Bc mine only has it on 1 side of the handle and was not fullyinjng up, so it took messi g wirh it a bit to get it to close.

[@user-of4qs7bf1j]

On first use of my tanker, it started leaking on the steam area with the weight and near one of the handles. What should I do?

[@denalicanning]

May I know if you place the black top regulator from the beginning of the process or you waited 10-minutes steady venting?

[@pauletterichards4755]

Denali lids and this canner is made in China I searched on google

[@gigiunderwood3630]

So… it’s not required to vent for 10 minutes before putting on the weight??

[@denalicanning]

Yes, our canner has an auto venting feature. You need to put the black top regulator from the beginning of the process. You can also watch this video: kzbin.info/www/bejne/e2G7ZaZ-gdpqeLM

[@terrieyandall9401]

I am really sad to see the very first video isn't using safe canning practices and doesn't even mention it is a "non-approved" variation. Everyone gets to make their own choices for their situation. However, you need to have full information to make that choice.

[@lynndiehl8126]

What isn't approved about what she did. If your going to say that then you should e plain for those who don't know.

[@terrieyandall3593]

She gave a TON of very useful information. I was being as brief as possible because it is quite easy for someone to look up canning dry beans to discover both the tested safe method as well as variants some people choose. I was trying to be constructively kind. Basically, by tested and approved procedures, dry beans should be partially pre-cooked, drained, and canned with clean boiling water. Hope that clears up my statement.