So beautiful!! And thank you for sharing the tricky bits too!! 🥰🥰
@SweetieDarlingCakes6 ай бұрын
Thank you! It was all a tricky bit 😅
@Joanna-qv6cz7 ай бұрын
Hi, how do you make your vanilla ganache? I think I make it wrong...
@SweetieDarlingCakes6 ай бұрын
I’ll make a video. It’s 3 part white chocolate to 1 part cream but I’ll record the process and post it after Easter xx
@zeenat1747 ай бұрын
This is beautiful! Happy birthday to your mum!!
@SweetieDarlingCakes6 ай бұрын
Thank you lovie! xx
@mandracunningham74877 ай бұрын
Was the base ganache frozen before starting the flowers? These are beautiful
@SweetieDarlingCakes6 ай бұрын
Not frozen but it was set, ganache firms up so well. I wouldn’t want to attempt this with buttercream! xx
@deannakeepper45177 ай бұрын
You are saying ganache but looks like buttercream if it is true ganache and you get that texture and bright white can too show the recipe please beautiful cake either way
@SweetieDarlingCakes6 ай бұрын
It is ganache, it’s 3 parts white chocolate to 1 part cream but I’ll record the process of making it and upload the video after Easter xx
@chayawijy81707 ай бұрын
I love how it turned out. I tried the same method once and faced the same issue 😊🎉
@SweetieDarlingCakes6 ай бұрын
So frustrating isn’t it. We need handleless palette knives 👀 xx