Bengali Potol Chingri Recipe | How to make potol chingri | Parwal recipe with prawns

Bengali Potol Chingri Recipe | How to make potol chingri | Parwal recipe with prawns
Ingredients for potol chingri :
1. Pointed gourd
2. Potatoes
3. Prawns
4. Oil
5. Salt
6. Turmeric power
7. Bay leaf, dry red chilli, Cloves, Cinnamon stick, black pepper, Small cardamom
8. Cumin seeds
9. Chopped onion
10. Tomato
11. Ginger Garlic paste
12. Sugar
13. Curd
14. Cumin power
15. Red chilli power
16. Garam masala power
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