Best Barbacoa You Will Ever Eat! Easy Beef Barbacoa Recipe for Dinner

Best Barbacoa You Will Ever Eat! How to Make The Best Barbacoa! Keto, Healthy Recipe • Best Barbacoa You Will...
Barbacoa Recipe: lowcarblove.com/blog/keto-bar...
Servings: 6
Ingredients:
1.5 pounds beef brisket
½ white onion, halved
3 cloves garlic
2 bay leaves
salt to taste
water to cover
3 small guajillo chile peppers, seeded and deveined
Sauce Ingredients below for stove top:
1 small ancho chile peppers, seeded and deveined
1.5 tablespoons white vinegar
3 whole cloves
2 whole allspice berries
¼ teaspoon ground black pepper
⅛ teaspoon dried oregano
1 teaspoon of chicken bouillon
⅛ teaspoon dried thyme
⅛ teaspoon cumin seeds
⅛ teaspoon ground ginger
1 pinch ground cinnamon
salt to taste
Directions:
Sear your beef brisket on all sides.
Place the brisket in a stovetop pressure cooker and all the ingredients
Cook for 1 hour 15 minutes
Once the pressure cooker is ready to
Remove brisket from the pressure cooker and set aside.
Strain the cooking liquid. Take what is in the strainer and add it to a blender plus 2 cups of the broth and reserve the rest..
Blend well and add salt to taste.
Place brisket and blended sauce in the pressure cooker pot and simmer it for 30 minutes on the stovetop slightly covered.
Remove from heat and serve!
For Stovetop:
Sear brisket on each side.
Add brisket to a pot with water to cover it add in the onion, 1 clove of garlic, bay leafs, guajillo peppers and salt to taste. Boil until meat is tender. Anywhere between 3 to 4 hours.
For making the sauce stove top:
Combine guajillo chile peppers and ancho chile peppers in a saucepan. Cover with water, bring to a boil, and cook for 5 minutes. Remove from heat and let stand in the hot water until softened, about 5 minutes and drain
Combine softened chile peppers, vinegar, garlic, cloves, allspice, black pepper, oregano, thyme, cumin, ginger, cinnamon and reserved 2 cups cooking liquid; blend until thick and very smooth.
Pour sauce into a pot over medium heat and season with salt.
Bring to a soft boil; reduce the heat to low. Stir in shredded beef, coating completely with sauce.
Cover pot and cook until flavors combine, at least 30 minutes. ]
[Macros:
3g Net Carbs
1g Fiber
3g Net Carbs
36g Protein
10g Fat
252 Calories]
🔴 Subscribe for more tips just like this: / @lowcarblove
==================================================
WANT MORE LOW CARB LOVE RECIPES????
Click here to learn How to Make Keto Tamales:
• KETO TAMALES! How to M...
Click here to see how to make the Best Keto Potato Salad:
• BEST KETO POTATO SALAD...
Click here to see How to Make Keto Fried Chicken:
• 2 CARB FRIED CHICKEN! ...
SOCIAL
===============================
📝 - BLOG: lowcarblove.com
📸 - Instagram: / low.carb.love
🤳 - TikTok: www.tiktok.com/@lowcarblove?l...
👥 - Facebook: / lowcarblovemayra
Shop my Amazon Favs: www.amazon.com/shop/low.carb....
My Discount Codes: USE LOWCARBLOVE AT CHECKOUT
- ChocZero Syrups and Chocolate: amzn.to/3zKKjau
- 20% off KetoBeam Electrolytes:bit.ly/3oTZT9v
- 20% off Ultima: glnk.io/10rol/lowcarblove
- 20% off Kettle & Fire Broths and Keto Soups: www.kf91trk.com/JF6PKP/9B9DM/
- 15% off Alamadre Low Carb Tortillas: bit.ly/396ciSt
- Butcherbox Promo & $10 off!: bchrbox.co/mayrayoutube
🍰- Desserts • KETO VANILLA CAKE! How...
🍴- Keto Meals • KETO HONEY SHRIMP! How...
🏋️‍♀️- How I lost 135lbs on the Keto Diet • HOW I LOST 135 POUNDS ...
Timestamps:
0:00 Keto Barbacoa
8:46 Decorating & Plating
9:40 Taste Test for Barbacoa!
#keto #ketodinner #Ketobeef

[@LowCarbLove]

Barbacoa Recipe: lowcarblove.com/blog/keto-barbacoa

[@Gloria_ForWhomTheDayAwaits]

I love your reactions to the taste test!!! ❤🤤👌

[@savannah505]

Mine came out great, with slight alterations, I added a little cane sugar to it, not much about 1/4 cup. Along with Himalayan salt, as that's all I ever use because it's very healthy and sooo much better tasting. I also cooked a double batch to your size. I'm sure it will freeze well for later use.

[@SuperToby3]

Gracias

[@jenniferescobedo3655]

I’m so grateful for your channel. It’s so hard to find low carb Mexican recipes! Keep them coming please

[@vanessaespinoza8431]

I love that you include the exact meat description. For me it helps a lot when shopping at the grocery store.

[@RebeccaByers-op2pz]

Your cooking is legit the most authentic mexican food on all of KZbin. I’m 4th generationin San Diegan and your recipes take me back to my childhood

[@primerc1112]

I have made this 3 times since watching this video. It is fantastic, thank you so much. I live at very high altitude and made this on the stove top, it took about 7 hours for 2lbs of meat. I love this dish so much!

[@87Stephanielynn]

OMG! I made this tonight and wow! I cant stop eating it! I'll make this many many more times! Thank you!

[@DysnomiaATX]

This was so tasty! I'm just learning to cook but this was really easy. I love your recipes because they're simple to follow and really delicious! Thanks! 🙂

[@1amynta]

Ok I made some... omg. It was so simple and sooooo goood. I was shocked! Yay! I cooked mine in the crockpot on high for eight hours. And then marinated it with the salsa for about another thirty minutes stove top. E ended up using the juice as consome, it was divine. Thank you!

[@yvetteangeles9325]

I made this and was so easy a delicious everyone loved it ❤thank you so much ❤️

[@pattynunez1785]

Hello from el centro Ca Your meals always look so good ! Love your attitude... always happy and willing to teach keto

[@DebbiW]

I just found and subscribed to your channel - you have such great recipes and not just the same ‘ol low carb recipes as everyone else. Thanks so much for bringing so much variety!

[@debibalandran1422]

Hi Myra, your food always looks so inviting! I love your videos! Nati has your fun & loving personality! 💜

[@leighellenbarnes]

We made this recipe into birria quesatacos. Used low carb tortillas dipped with some quesadilla cheese, meat, onion, lime & cilantro and griddled. DELICIOUS 🤤

[@maintain_it]

Made this yesterday stovetop. Bomb, thank you for sharing this was a big winner with my family.

[@doreenlandolfi6702]

This was delish! My family loved it!! Thank you!! ❤️

[@amydavis7951]

I’m fixing this for dinner tonight. Can’t wait to try it!!

[@kerilyndillman9778]

I printed this out 3 months ago, found it last weekend and made it tonight….AMAZING!!! Thank you so much!!!!❤️❤️❤️❤️❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥

[@marisolluxama1937]

You are amazing. Thank you for always making meals and desserts. I appreciate you. You also make me laugh. When you love something you make. Thank you 😊

[@conive]

Made these tonight and they were absolutely amazing! Thank you.

[@robinhaupt9119]

Sooo glad I found this channel! Mayra has the best, easy, delicious low carb recipes! My low carb taste buds are forever grateful! Thank you Mayra ❤!

[@LowCarbLove]

Glad you like them! Thank you so much’n💕💕💕

[@robinhaupt9119]

@@LowCarbLove like them? I LOVE your recipes Mayra! You saved me from a low carb life of blandness! I cook your recipes all the time! They are fantastic!

[@AzDude69]

If you're going to be gone for half the day, a slow cooker will work as well.

[@charlynjordan5287]

How long would you say ?

[@AzDude69]

@@charlynjordan5287 When I'm gone for a while, I usually have the slow cooker on for around 8 hours on the low setting. Meat comes out pretty tender. Searing it is optional if you want to do that but I typically don't.

[@angieamil]

Excellent idea. Thanks!

[@starrypunk20]

@@AzDude69 how much water did you use for the slow cooker method? Still just covering the ingredients?

[@sharonadams2858]

Thank you LCL! I will making this recipe very soon. My husband will love it!😊

[@carlap9859]

Wow! You made that look so easy! It looks delicious!

[@877-MASH-NOW]

I made this today. It turned out awesome. Thank you for making this video.

[@elainekloss4404]

Looks amazing. I can't wait to make this for my family.

[@carlakauzlaric9697]

i love the way you cook it makes me smile

[@jesterfacedjuggalo]

Thank you so much I really do appreciate your help I’m still learning to cook my for my family God bless you have a great day

[@redawnafields8249]

This was so delicious!!! Thank you for the recipe!

[@SephoraBelle]

That looks scrumptious, thank you for sharing this recipe.

[@rachelbarba4996]

Can't wait to try this. Looks amazing ❤🤗

[@sarahjames4295]

OMG! Just made this and it’s incredible! My husband couldn’t stop eating it. Thank you for the fabulous recipe. I will be making the keto s’mores tomorrow. I made keto marshmallows today and they need time to set. Looking forward to that gooey goodness!❤

[@kimmirae]

Cant wait to try this!!! Just had posole minus the hominy last night. This is similar so I can’t wait to eat this!!! So yummy!! Love ur recipes!!

[@LowCarbLove]

That sounds so good too!!! This is a must make! 💕💕💕

[@lucindablock8195]

Omg I made this my husband loved it and he is spoiled with his moms cooking!!

[@jessicar4110]

I made this yesterday. I have my own recipe but mine didn't come out so juicy like this one. My mom due to the family chain of negligence never learned to cook so I am so thankful for KZbin recipes. And this one the meat comes out juicy and we were able to drink the consome. My sister just came to visit from Oregon to California and she loved the barbacoa everyone loved it so I will be keeping this recipe for my books. 👍

[@minervaag249]

Cómo siempre delicioso 😋!...gracias Mayrita por la receta cuídate mucho .

[@SarahNavarro10]

I will be trying your recipe soon! I am craving it so bad now 😭♥️

[@_esmeralda15]

I’m making this today thinking of my loved ones & hopefully they’ll love it too! 🥰

[@joannanaim2689]

Mayra! I just made this and damn it was worth the wait. The flavor is on point and I can’t wait to serve it up tomorrow night for dinner. 💋

[@mariaesthermoraestrda8107]

Hola mi buena amiga de comida Keto Mayra😋 pues Hoy fui a comprar todo lo que necesito para mí barbaco Muchísimas gracias por todo tu tiempo que compartes enseñándonos a cocinar comida Keto💋

[@delbertrohrbach4734]

I still love this recipe and many thanks to you!

[@tinasoberano422]

I cannot wait to make this... yummy! Love from the Big Island of Hawai'i 🏝

[@zenandink3531]

OMG-i made this today-sooooo absolutely delish!!! Thank you!!!

[@earleneruiz1589]

Looks delicious! Love your vibe! ♥️♥️

[@maemercurio343]

when you said ‘so fire’ you sold me lol. making this real soon. ty mayra!

[@miltonjasso5843]

💥👍 Thank you for your time 💥 Appreciate your effort to help us out, this a great recipe of Barbacoa !! MUCHAS GRACIAS !!!

[@sweetrouble420]

I have been searching for months for a barbacoa recipe. Oh my I am so excited. Off to make it. Love your Channel and you 😁

[@LowCarbLove]

Yay! Thank you! Make sure to tag me and let me know what you think! 💕💕

[@kenyathibodeaux8264]

looks amazing!!! can’t wait to try this recipe

[@bagotoetags801]

Love the video, love the presentation and recipe and I think I love you too!

[@shhhre360]

I'm new to your channel! Everything you cook looks soooo delicious. Thanks for sharing and caring. Your absolutely beautiful inside and out 🌹

[@LowCarbLove]

Thank you so much! That really means a lot to me!!! 💕💕💕💕💕

[@lucybullock2007]

Yummy 😋 thanks for wounderful recepie!!

[@rosariochavez9664]

looks so delicious, Thankyou..

[@brooding_mama]

Made this today and it was amazing!

[@elenadonahue5304]

Gracias por esta receta

[@muddlasvegas]

Looks amazing. My husband loves this on tortillas. I will definitely make this for him. New to your channel! What a beautiful kitchen and I Love your stove. I’m so jealous!!!!! Lol 😂

[@alissapio5177]

Can’t wait to make this!!

[@donnamello1121]

Omg!!!! Thank you it was so good

[@detroitsdabbiest7104]

Omg this looks amazing I would use beef stock but still amazing seasoning this helps me so much with tweaks to my recipe.

[@aprilfrancis1730]

Love your recipes huni.

[@BixbyThrifts]

Can't wait to try!

[@paulasherrod6835]

Your Keto cooking is so great. Are you planning a cookbook anytime soon? I don’t think I would be the only one that would purchase!!!!!🤞

[@carolbaughan8768]

I would love your cookbook. You're amazing and helping save lives💕💕💕all my newly single son was eating was bratwurst and scrambled eggs.😋

[@lizaa7879]

Looks amazing 😻

[@hayaburghli2503]

The queen of recipes 😍

[@ketosishailee]

Oh my goodness! I LOVE barbacoa! I had no idea it was so easy to make!

[@ThePahola135]

I just finished making this and OH MY GOD! So freaking BOMB!!!

[@angieamil]

Don't tempt me!

[@lucindablock8195]

Looks yummy!! I do need to make!!

[@beatrizceniceros7951]

Myra looks so delicious! I just have to make it, I made this before and it was good. But your looks better and easier to make. Thanks for the great recipes! You are so funny when tasting, Hahaha : )

[@mariaesthermoraestrda8107]

Se ve deliciosa y tú lo haces ver tan fácil de preparar gracias por todas tus recetas ☺️

[@LowCarbLove]

Trato que cean! Muchisima gracias! 💕💕💕

[@safetyfirst9502]

Your stuff looks great great 😃👍

[@debyaya42]

YASSSSSS Queeeeen! Lol 🔥 🇲🇽 Eso va estar in this weeks menú! Thank you for this simple recipe.

[@LowCarbLove]

It's so good! Gracias muchisimo!

[@MotivationDragon]

Looks fantastic.

[@avs5568]

Yummy, I definitely with try it. ataysinLooks so appetizing All your recipes are so delicious

[@gwengivens4401]

That looks delicious! Question for you, what’s your go to sweetener that you use in your recipes?

[@denitam917]

I am totally going to make this!! Thank you for the recipe! ❤️ Update: I made this and it was really good!! 😋

[@LowCarbLove]

Hope you like it! You are so welcome! 💕💕💕

[@jjslotsalot4239]

I make this all the time! Well, the Base of the broth with different meat! Whatever I'm feeling that day. I do add a dab of sour cream sometimes to and of course cheese. It's amazing either way.

[@anavazquez3759]

Alamadre 😆 never heard of them but I’m definitely getting some of those tortillas 😋 your such a great cook with a beautiful personality 🙂

[@maribelvital4559]

Ok, I'm making mine now for dinner later. Thanks for the idea! 😋🤤

[@LowCarbLove]

That makes me happy! 💕💕💕

[@PrincessBakery]

Thanks a lot for this video ! 🧁😍

[@MotivationDragon]

I make barbacoa tacos several times a month. It makes a fantastic soft taco.

[@jaymoespinoza4074]

Looks really good. More like birria with the cloves and canela.

[@Rob-od2ei]

I have never cooked with the dried chili's, wife is to sensitive to spicy food but I love the deep flavors. I might just have to try this for me LOL I love my instant pot and looking for other recipes thank you

[@j.cj.c.5601]

Mayra can make Barbacoa for me any day. LOL Nicely done, will definitely have to try this. I had Barbacoa tacos tonight at the Mexican restaurant.

[@jullyalas5158]

Mayra can I please be your food taster 🥺 I can’t wait to try this. I’m making the shrimp scampi this week so maybe in the weekend. Also I’ve seen restaurants that do the barbacoa tocos like the birria. So good!!!

[@doreenlandolfi6702]

I can’t wait to make this!! Can you please tell me what macro calculator you use? I’m so confused!! Thanks 😊 PS love your recipes ❤️

[@karlaagee-seldon5017]

Oh no, you didn't make my favorite meat in the world. I just love this channel, you're a lifesaver, this recipe puts Chipotle Mexican Grill to shame. thank you so much!

[@kajalsalam9735]

Looks so delicious 😋😋👌❤️

[@antoniamartinez1998]

Sin comentarios haora si me quede sin palabras amo la barbacoa😋😋😘

[@OGChapo]

Good recipe. 2 things I'd do a little different. I'd make a chicken broth and use that as a base. Also, id put it through a mesh strainer to get rid of little pieces of pulp. It'll give you a little more silky texture especially if your blender isn't the greatest.

[@Lovely_Jay22]

Chicken broth on barbacoa?🤔

[@Lovely_Jay22]

I add beer and orange 🤤

[@julianaramirez5229]

Some blenders do a really good job at blending everything where you don’t need to put it through a mesh strainer.

[@ammerslo2632]

Just came across your channel. Checked out some of your other videos. New subbie🤗

[@CleanAndShineInDfw]

New subscriber here. Thanks for sharing the stovetop recipe. I was looking for the perfect recipe and I found it here 🙂

[@TARDISJACKED]

Question: In the video, you are using a chuck roast but in the recipe, it says a brisket. Why?

[@mauigirlnokaoi_ts9837]

YES please!! what were the tortillas you mentioned? I have yet to find a low carb one that i really love!

[@herbandspicekitchen]

Looks so delicious😋

[@klausrostock4163]

Oh dang !! This is delicious and it’s the same recipe for birria , same exact ingredients on another channel , delish regardless

[@dougsmith8950]

This recipe looks awesome! Ty how would you go about adding some heat to it?

[@sylviahernandez6815]

Yes!!!! We need a low-carb taco for this I'll be waiting

[@abanda51765]

Just put the meat over a low carb tortilla!

[@enigmascape]

This was soooo good! I ended up with a quart of extra broth that I put up in the freezer. Any suggestions for using it?

[@shelleysketoweightlossjour3169]

Oh wow!! This looks great!! Do you have a new channel under low carb love shorts? I saw it tonight and wasn't sure if it was really you or not. Thanks again for another great recipe!!

[@Cyrah777]

SUPER!!! THANKS!

[@lolasmythepinkerton]

I love your enthusiasm for food! Is your Instant Pot the regular or large size? It seemed like a lot of water for a pressure cooker. I have one and Im still a little intimidated about liquids in it. The recipe looks amazing! Where do I find all those chilis? Are they dried or fresh? I’m pretty sure my HEB here in Texas will have them.

[@ronm6585]

Thank you. I have never had this.