Best Cabinet Smoker Texas made | M&M 800 Review

[@TexicanaBBQConsulting]

Check out the amazing Backline smoker kzbin.info/www/bejne/goHVfWyVgLSFa8U 500 gallon the rolls Royce of smokers review kzbin.info/www/bejne/oaurk5ylf8yEpq8

[@purpleheartbbq576]

Always love your videos. Great work Max!

[@TexicanaBBQConsulting]

Appreciated

[@nathangeiger3548]

Love it!

[@glennevitt5250]

Thank you for this information 😎

[@louisfuentes2147]

Thanks Max great info 💥💥💥💥

[@evilTexanBBQ]

I've got a cabinet recently, nothing that large though. Good smokers. 😎

[@2005Pilot]

Show us more St Louis ribs on Offset Please!!

[@brookesprecision6272]

I wish there were more videos out there on these units, did you like this better than the oyler ?

[@TexicanaBBQConsulting]

I’ m in Dubai at the moment in a few days I ll be back in Austin I m planning in making more content about those units. MM they they just released a newer model that I think is an improved version of the oyler. This model is very similar to the oyler…

[@brookesprecision6272]

@@TexicanaBBQConsulting I would really love to see a thorough video on their MM240,

[@giovannireggio4101]

Scusa non ho capito l'utima frase :D

[@kentishtowncomputer]

4-5 brisket per shelf? or?

[@TexicanaBBQConsulting]

2 golden retriever