BEST ITALIAN Provolone Grilled Cheese!!!

[@KitchenDivas]

RECIPE: 1 ⅓ cups provolone cheese, shredded or 8 thinly sliced provolone deli cheese ⅔ cup mozzarella cheese, shredded or 8 thinly sliced mozzarella deli cheese or swiss or cheddar work in a pinch too ¼ cup parmesan, shredded 8 slices fresh bread ½ inch thick cut crusty style French, Italian, Sourdough, challah or country bread 4 tablespoons unsalted butter, melted or ½ stick 1 teaspoon oregano leaves, dried 4 tablespoons Italian parsley fresh, chopped ⅛-1/4 teaspoon fresh ground black pepper COOK TIME: 15 mins TEMP: 375 degrees F

[@gabrieldame7700]

Whoever cut the bread sucks at this job