BGC Food Tour: A Culinary Trip Around the World

[@peyth1989]

Thank you for this recommendation. Will definitely try these restos lalo na near lang sa workplace ko😊

[@JayzarRecinto]

I hope you enjoy!

[@elenamanallo1686]

Thank you sir for Featuring BBC restaurants. 👌

[@yzabelleordanel0219]

I like the way you explain and rate everything....completos recados😂...true...dapat talga ganito ang mga content...simple at di nakakaumay😅

[@JayzarRecinto]

Thanks for watching!

[@randomvideos4023]

Yummy esp Thai food

[@JayzarRecinto]

Sarap nung chicken!

[@MaricorCamilon]

Idol happy Sunday yong first bite cups ko❤❤❤

[@ladyramen7655]

Highly recommended pag nagluto ka ng steak sa bahay try mo yung reverse sear method

[@JayzarRecinto]

Yes para juicy talaga!

[@elenamanallo1686]

All bites - thank you Lord 🥰

[@JayzarRecinto]

Thank You Lord!

[@elenamanallo1686]

I think bbq chicken kahit di na balutan ng cheese ok na i think gusto ko yong sa Thai food

[@JayzarRecinto]

Yes sinabi ko rin sa vlog yun. Good to try lang for show pero mas nagustuhan ko na wala. Hehe

[@PapaSheyGamingPlus]

Try nyo po visit yung Nasi Goreng Nation by Kitchen 176 sa Lipa. Sa may M.P. Casanova Street malapit sa Ramenco. :)

[@JayzarRecinto]

Ano masarap dun?

[@Gon_1987]

Attendance ✔️

[@JayzarRecinto]

Present!

[@MaricorCamilon]

Thank u lord

[@JayzarRecinto]

Thank You Lord!

[@maryanntamayo6538]

When you vlog food places, do you tell them, you’re a vlogger? Do you pay for what you eat? Or you asked, accept comps?

[@JayzarRecinto]

I ask for permission to vlog and offer to pay. Some will refuse payment as a way of saying thanks, but they know that it's not to tip anything in their favor. There are instances wherein I start vlogging and end up not liking anything enough to post about it. So I don't post. But this is very rare because I do intense research about a resto and check their reviews before going there to vlog.

[@maryanntamayo6538]

@@JayzarRecinto Do you say in your vlog those instances that you don’t pay? I think they had an expose about that in Singapore a few years back. Anyway, just saying.

[@noeminoemi1350]

prices too high compared to salaries of people , how sad for the people.

[@JayzarRecinto]

Pricey talaga sa BGC. Pero judging from the number of people eating, marami ang pasok sa budget to.

[@noeminoemi1350]

@@JayzarRecinto It's pricey in every restaurant in the PHilippines . A restaurant bill is equal to a day's wage or more in the Philippines. And the portions are small. That is really sad. Same prices as developed countries and those countries make 10 times more than salaries in the PHilippines. You wouldn't understand unless you've lived in other countries.

[@JayzarRecinto]

@@noeminoemi1350 a lot of can affords judging from the lines at these restos. But yeah there are still a lot of Filipinos who can't afford and I agree that it's sad. Fortunately, there are a lot of affordable eateries as well. Most of my content are affordable street food and eateries.

[@lasvegasnevada7514]

@@noeminoemi1350i agree. These are almost the same prices eating out in the US and the quality isn’t even that good. I find eating out in South Korea to be reasonable

[@noeminoemi1350]

@@lasvegasnevada7514 yes considering the wages of the workers are really low, their profits must be so high. You can see why these companies are making a lot of profit because Filipinos are used to paying really high prices. There was a time in the past when it was about 1/3 the price of the US and the quality was somewhat par but now it has regressed.

[@wilfredsantiago5274]

Malma ka rin tumimos, isang araw laang yan?😂😂😂

[@JayzarRecinto]

Aba'y hindi naman hahaha nag ipon ipon din ng gutom at budget. Hahaha

[@Ron47328]

Kuya ingat po have you heard the pinoy who died from eating mukbang foods.

[@JayzarRecinto]

Yes nabalitaan ko nga. May he RIP.

[@Ron47328]

@@JayzarRecinto kuya very high risk po yung tema ng blog nyo. I hope mag shift kyo sa travel blogs. Mhirap po atakihin sa puso o mastroke even diabetes. I know this is your sole source of income. Basta ingat po you know all the risks involved.

[@JayzarRecinto]

@@Ron47328 thanks sa concern pero hindi naman ganyan araw araw kinakain ko. Hehe. Okay naman blood chem. Wala ako iba bisyo. Walang stress. Saka this is not my sole source of income. Business owner ako. Hehe. More of a hobby to. But again thanks sa concern! I appreciate it.

[@roderickodato3348]

kahit maamoy boss cant afford

[@tracy062]

ganito na content dapat hindi puro pares nlng

[@JayzarRecinto]

Dami ko rin non-pares content. Hehe. Hindi lang pinapanood ng mga tao. Tulad nung Bacolod at Iloilo food crawl ko.

[@dandandan1010]

ok na sana kaso nakaka inis lang un "thank you Lord." Please wag nalang isama name ni Lord.

[@JayzarRecinto]

Masama po ba magpasalamat sa pagkain? Yan po ang aking prayer before meal.