ભોજનનાં સ્વાદમાં વધારો કરે તેવું ચણાનાં લોટવાળું ઘોલર મરચાનું શાક બનાવવાની રીત | Marcha Nu Shaak

ભોજનનાં સ્વાદમાં વધારો કરે તેવું ચણાનાં લોટવાળું ઘોલર મરચાનું શાક બનાવવાની રીત | Marcha Nu Shaak Recipe | Gujarati Shaak Recipe
My Hindi Recipe Channel - / @nigamcuisine-hindirec...
Hi I am Nigam Thakkar, Welcome to My KZbin channel.
About this video -
Today we are going to make very simple sabji with using the big size Green Chillies or Capsicum. We can serve it with Roti/Poori/Paratha. Must try this recipe and don't forget to give your valuable feedback in comment section.
Ingredients - (સામગ્રી)
Serving - 2-3 person (૨-૩ વ્યક્તિ માટે)
200 grams Big Size Green Chillies or Green Capsicum (મોળા ઘોલર મરચાં અથવા કેપ્સિકમ)
1 tbsp + 1 tbsp Oil (તેલ)
1 tsp Carom Seeds / Ajwain (અજમો)
1/2 tsp Asafoetida / Hing (હીંગ)
As per taste Salt (મીઠું)
2 tsp Water (પાણી)
3 tbsp Gram Flour / Besan (ચણાનો લોટ)
1 tsp Sesame Seeds (સફેદ તલ)
2 tsp Coarsely Ground Peanuts (અધકચરા વાટેલા સીંગદાણા)
1 tsp Coriander Cumin Powder (ધાણાજીરું પાવડર)
Serve it with Roti/Paratha/Poori or as a side dish. (રોટલી/પરોઠા/પૂરી સાથે સર્વ કરી શકાય છે.)
Stuffed Capsicum Sabji Recipe -
• ગ્રીન કેપ્સિકમમાંથી બન...
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‪@nigamthakkarrecipes‬
#marcha_nu_shaak #nigamthakkarrecipes #besan_valu_shaak #gujarati_shaak_recipe #capsicum_no_sambharo #rasoi_show #instant_sabji_recipe #easyquickrecipe #pushtimarg_samagri #shaak_banavani_rit #lunch_recipe_ideas

[@pankajthakkar2899]

marcha nu shak mast banayu chhe

[@nigamthakkarrecipes]

Thank you

[@nayanarana319]

Jay Shree Krishna 🙏 Nigambhai very easy and simple and quick marcha nu shak thanks 😊

[@nigamthakkarrecipes]

Jay Shree Krishna 🙏 Thanks a lot Nayanaben

[@ranjankhokhani6771]

Jài Shree Krishna nigmbhai easy and super

[@nigamthakkarrecipes]

Thank you Ranjanben, Jay Shree Krishna 🙏 Tamari demand pramane aaje kathol ni recipe shoot kari che, Val ane chana nu mix shaak jain mate special haju voice editing baaki che etle paramdivse video mukis

[@TreasureFood]

Khub mast ane fatafat bani jay tevu aa shak khub saras banavyu Nigam bhai 👌👌

[@nigamthakkarrecipes]

Thank you

[@avanirupareliya6229]

My favourite soooo 😋 😋 😋

[@nigamthakkarrecipes]

Thank you so much

[@jitendrathakkar1561]

Nice and delicious

[@nigamthakkarrecipes]

Thank you

[@ranjankhokhani6771]

Thank you so much 8 Divas na bnabya shivso pls🙏🙏🙏🙏🙏

[@nigamthakkarrecipes]

8 divas na etle su hu samjyo nahi Ranjan ben

[@yogeshthakkar2115]

Wow fantastic

[@nigamthakkarrecipes]

Thank you

[@nitashah7740]

Jay shree krushna Nigambhai 🙏🙏 Khub j saras banavu che 👌🏻👌🏻👍 Nice recipe 👌🏻👍

[@nigamthakkarrecipes]

Jay Shree Krushna 🙏 Dhanyawad Nitaben

[@vijdes6687]

Classic. Super Easy. Super Simple with minimal ingredients. Perfect by all means. Keep it up 👍👌👍

[@nigamthakkarrecipes]

Thanks a lot 🙏🙂

[@dipikalalani4001]

ઓકે મગળ સુત્રની વેટ કરુછુ

[@jayeshlagowala9536]

Nice

[@nigamthakkarrecipes]

Thank you

[@gautampurohit9420]

Yummy and beautiful

[@nigamthakkarrecipes]

Thank you

[@vikramparekh283]

Nigambhai Wha mast tasty chilli bhaji Jay shree krushna 👍👍👌👌

[@nigamthakkarrecipes]

Jay Shree Krushna 🙏 Dhanyawad bhai

[@rakeshprajapatiskitchen0511]

સિમ્પલ પણ ટેસ્ટ માં બેસ્ટ બન્યા છે ઘોલર મરચાં...

[@nigamthakkarrecipes]

Thank you so much

[@bhaveshbhai845]

Nice recipe 👌👌

[@nigamthakkarrecipes]

Thank you

[@sheela191]

Jai Shree Krishna, liked this quick and tasty marcha nu shaak👌🏻 Thanks for sharing🙏🏻

[@nigamthakkarrecipes]

Jay Shree Krishna 🙏 Thanks

[@ranjankhokhani6771]

Jài Shree Krishna nigmbhai amara prushan 8 divsh chale mat

[@nigamthakkarrecipes]

Jai Shree Krishna 🙏 ok samji gayo

[@twaritsharma7267]

🙏🙏🙏 What's called Gholar Michigan? I hv never seen. Ok ok. Can be cooked with Capsicum? Wow. 👍

[@nigamthakkarrecipes]

Here in gujarat villages this type of chillies are known as Gholar marcha. But you can also make it with green capsicum, taste would be same.

[@twaritsharma7267]

@@nigamthakkarrecipes ok. Sure. Tnk u very much for suggesting option. 🙏🙏🙏

[@zankhnajagani]

Chana no lot seki ne lai sakay

[@nigamthakkarrecipes]

Haa Sahej tel Muki ne slow flame seki ne lot thando thay pachi ema Masalo kari sakay

[@ranjankhokhani6771]

3 September thi chalu that che

[@nigamthakkarrecipes]

Ok 👌👌