Peshawari Naan Recipe | पेशावरी नान रेसिपी | Naan Stuffed With Dry Fruit | Naan Recipe | Sweet Naan

  Рет қаралды 54,000

Bhargain ka Chef

Bhargain ka Chef

Күн бұрын

Facebook Page: www.shorturl.at...
Instagram: / khursheed8991
Email: Bhargainkachef@gmail.com
Email: Chefkalam@yahoo.com
#peshwarinaanrecipe#naanstuffedwithdryfruit#naanrecipe#sweetnaan
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INGREDIENTS:
FOR THE DOUGH:
Egg= 1
Custard Sugar= 1 tsp
Salt= 1/2 tsp
Yeast= 15 gm
Milk= 150 ml
All Purpose Flour= 400 gm
Baking Powder= 2 pinch
Oil= 2 tbsp
Nigella Seeds= 1/2 tsp
FOR THE FILLING:
Coconut Milk Powder= 100 gm
Almond= 4 tbsp
Pistachio= 4 tbsp
Raisins= 4 tbsp
Honey= 4 tbsp
Rose Petals= 1 tbsp
Green Cardamom Powder= 2 pinch
Milk= 50 gm
Saffron
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Пікірлер: 48
@sheenareynolds314
@sheenareynolds314 Жыл бұрын
Too good chef, 10 days mai mainey apkey 3 sal kee videos dekh lee, too good
@mikester5216
@mikester5216 Жыл бұрын
Masterji🎉 well done. Bohot acche recipe hai
@vikramparekh283
@vikramparekh283 Жыл бұрын
Wha Khurshidji Chief Peshawari Naan without Egg we can make it we are Vaishno we not Eating nonveg reply me 👍👍👌👌
@travel_bawarchi_
@travel_bawarchi_ Жыл бұрын
If you don't eat eggs so it's ok eggs r just temporal it's not really need , Just use baking powder, or you can also use just a little bit cooking soda Im also a chef and i know 52 items in indian breads
@CREATOR1234
@CREATOR1234 Жыл бұрын
Nice chef
@asadhussain5267
@asadhussain5267 Жыл бұрын
Beautiful naan recipe Khurshid sahib. Great video Khurshid sahib
@bhavanapatelabsolutelytrue2625
@bhavanapatelabsolutelytrue2625 Жыл бұрын
👌💅👍 " Shahi Naan " #1 best of the best ♾️ ⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐❤️se
@bhargainkachef
@bhargainkachef Жыл бұрын
Thank you so much
@SharminAkter-zg3qg
@SharminAkter-zg3qg Жыл бұрын
I have made this today. It was amazing! Thank you chief 😊
@chefnandlalhotelandrestaur7140
@chefnandlalhotelandrestaur7140 Жыл бұрын
सुपर टेस्ट सर Nice recipe sir 👍👍
@divyabhavyatwins6064
@divyabhavyatwins6064 Жыл бұрын
Super bro
@shakiramaanable
@shakiramaanable Жыл бұрын
Zabardast chef
@budhiramrashaili4990
@budhiramrashaili4990 Жыл бұрын
Wow very nice ricipe chef ji miss you 💕
@ayesha_78627
@ayesha_78627 Жыл бұрын
Excellent really u r a very talented person salamat raho
@gsarika2579
@gsarika2579 Жыл бұрын
ver y super👍👍
@ayushmaanbajpayee4505
@ayushmaanbajpayee4505 Жыл бұрын
Sir tandoori stuff parata ki recipe batao na please
@bhargainkachef
@bhargainkachef Жыл бұрын
Okey sure will upload soon Thank you so much
@zahidaparveen471
@zahidaparveen471 Жыл бұрын
Milk warm or cold use
@bhargainkachef
@bhargainkachef Жыл бұрын
Warm
@rupalbhagat4675
@rupalbhagat4675 11 ай бұрын
Waah bahuthi khub Khurshidji 😇 Mazaa Aagaya 😇 Aap ye batayega ki aata kitni der rakhana chahiye.???? 🙏 Aabhar😊
@sunitagupta8134
@sunitagupta8134 9 ай бұрын
Sir eggless ban sakta h
@neelamsaraswat8333
@neelamsaraswat8333 Жыл бұрын
Yeast nahi hai to kya kare?
@sagiransari7777
@sagiransari7777 Жыл бұрын
Beking powder
@parmindersachdeva8049
@parmindersachdeva8049 Жыл бұрын
Hello chef how are you doing? Danny yummy yummy looks I'm sure I want to make it but tell me how much temperature needed for the oven 250 degrees Fahrenheit 23hundred is good or higher please let me know I'll be very thankful of you I am watching your program watching your program always from Canada Montreal I thank you again over and over for your loss of recipes for your locks up recipes Allah bless you❤
@bhargainkachef
@bhargainkachef Жыл бұрын
Hi Parminder Ji Thank you so much 255 ya 260 Me ho jaye ga
@MeenaKumari-wn2hw
@MeenaKumari-wn2hw Жыл бұрын
Mast h sir
@thaseensiddiqui8727
@thaseensiddiqui8727 Жыл бұрын
Kaise chef Ho Nan ko Jala Diya Tumse acchi Roti to bhatiyar khane Mein banate hain sab
@Sanku12344gh
@Sanku12344gh Жыл бұрын
Chef dish kha ki hai kis country h plz btayea
@SA-dj2ro
@SA-dj2ro Жыл бұрын
Thank you chef...!
@kishoreray4377
@kishoreray4377 Жыл бұрын
Can we make Naan in wheat flour also instead of Maida.❤
@maroz73
@maroz73 Жыл бұрын
As usual fantastic , simple question ustad : what is the temperature of the Tandoorv ?
@sagiransari7777
@sagiransari7777 Жыл бұрын
Very super ❤
@umasharma632
@umasharma632 7 ай бұрын
Aap ki saffron wali milk sare poti me lag ja rahe hai .kya Faraday sir.
@Sanku12344gh
@Sanku12344gh Жыл бұрын
Great job chef . Kuch nya sekha
@MohanSharma-el1un
@MohanSharma-el1un Жыл бұрын
Yummy😋😋😋😋
@subratasamanta7200
@subratasamanta7200 9 ай бұрын
Tandoor mein roti nahin chipak gaye kya karna hai
@anuragnayak324
@anuragnayak324 Жыл бұрын
Why the naan does not fall inside the tandoor because of it's weight??
@sanju1802
@sanju1802 Жыл бұрын
1:21 Bohot zyada tight na rakhein or Bohot zyada Naram bhi na rakhein 😂
@cookingjournalbd
@cookingjournalbd Жыл бұрын
please make authentic peshawari nihari
@bhargainkachef
@bhargainkachef Жыл бұрын
Okay 👍
@user-Ankit-551
@user-Ankit-551 Жыл бұрын
Chef apne kaha cv bhejne ke liye jab bheja to aapne reply bhi nhi diya
@assumptionssequeira1692
@assumptionssequeira1692 Жыл бұрын
Chef if I want to Instant Dry Yeast then how much should I put
@amanshukla52
@amanshukla52 Жыл бұрын
Sir , yeah coconut milk powder kya hai?
@shishpalpanwar4305
@shishpalpanwar4305 Жыл бұрын
Isse achche naan to mere trainee banate the bhai
@Restore2761
@Restore2761 Жыл бұрын
Mohammad azaharuddin😂
@amirsiddiqui914
@amirsiddiqui914 Жыл бұрын
Ghuma Fira kar kitni baar batao Ge recipe ghar mein banne wali recipe bataya karo tumhare sath Ke Kitne channel milian Mein chale gaye hain aur tum 875 k 😅😅😅😅😅😂😂😂 kharab karne ke bad kah rahe ho ki Dobara Banakar dikhata hun😅😅😅😅😅😅😅😅😅😅 Jabardasth _________kharab Sharaazii Hind a jao Gali Gali Mein Roti banti hai Dekh Lo kaise banti hai
@creactiveminds5734
@creactiveminds5734 Жыл бұрын
Saffron to sara gaddi hi pee gayi😅
@malsinghtanwar8175
@malsinghtanwar8175 Жыл бұрын
पेशावर में एक एक रोटी के लिए झगड़े हो रहे हैं।ये महाशय पेशावरी नान बनाना सिखा रहे हैं।
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