Bhindi Masala Recipe ❤️ |

[@Crafians]

Ingredients: - Bhindi: 250gm - Oil - Cumin: 1 tsp - Hing: 1/2 tsp - Onions: 1-2 medium - Ginger: 1/2 tbsp - Garlic: 1 tbsp - Tomato Puree: 1/2 cup - Turmeric Powder: 1/2 tsp - Kashmiri Chilli Powder: 2 tsp - Coriander Powder: 1 tbsp - Red Chilli Powder: 1 tsp - Salt to taste - Besan: 2 tsp - Cream: 2 tbsp - Kasuri Methi Recipe: 1. Wash the bhindi and let them dry properly before cutting. Cut the top and bottom parts and make a slit. 2. Fry them in mustard oil till golden brown. 3. Take a pan, add oil, cumin, hing and chopped onions. Cook till translucent. Asd ginger and garlic. Saute. 4. Add tomato puree along with turmeric powder, kashmiri chilli powder, coriander powder, red chilli powder and salt to taste. Mix well and let the masalas cook. 5. Add besan and cream, mix well, cover and cook. 6. Once the oil rises, add the bhindi to it along with kasuri methi. Cover and cook for a few mins. Serve and enjoy!

[@harbansguleria5090]

Jahan maida aa jaye , vahan khana chod doo. Health is wealth❤

[@harmeetkaur638]

What tool u used to chopp zinger nd garlic?

[@InnocentRanchHouse-wy2wl]

𝘊𝘳𝘦𝘢𝘮 𝘬𝘪 𝘫𝘨𝘩𝘢

[@UrKhana]

Thank you 👍

[@ankitakumari8058]

Sirf namak mirch k sath fry krne me v bhut tasty bnta

[@goviljoson5192]

Yes

[@dopa.mine-]

Bhai ye bhindi "masala" hai

[@pratimamishraa]

Right

[@addy9411]

And lehsun

[@SushmaRajawat-x9m]

OK

[@kikikiki8381]

Ladkiyo pe to line nhi mar saka isliye bhindi pe maar rha hu😂

[@shivampratap8863]

Over engineered recipe...

[@unkownr]

Tmaatar ka hi to panga hai babubhaiya

[@khushiyonkTejori]

Mene try Kiya tha mast bana sab ko pasand aaya ❤❤❤

[@Cringe7406]

Mujhe ye sabji achi nahi lagti hai 😅😅😅 Par aapne achi banai hai😅😊😊

[@Crafians]

Hahah I can understand

[@Skj5111]

Mai to sarso aur lehsun ki gravy wali khati hu Bahut yummy lagti h khane me

[@Crafians]

Bilkul lagti hogi❤️

[@mahwishrizwan57]

yes same here very simple very tasty 👍

[@PIE.....0601]

Same 😋

[@Bhupendra_Jogi]

bro wash the knife after sharpening please ! and then use it micro steel particles are present on the surface of knife after sharpening which aren't visible by naked eyes but much harmful once they enter in body

[@Crafians]

I did it bro. I do it always. Yes you are correct. Video mein nahi dikhaya due to time constraint. But anyone reading this keep it in mind.

[@Bhupendra_Jogi]

@@Crafians ok bhai thank for replying love your recipe videos

[@niteshbisht2341]

Bhai beshan jyda padh Gaya 😢😢ab kya kru

[@sutharayushijayeshbhai8422]

What if bhindi me kida 🐛 hoo to?

[@narutouzomaki-qi8dd]

bhai me bhi yahi soch rha hu

[@tanishajain2000]

Bich se cut karke andar se bhi dekhna hota hai khrab toh nhi h lat toh nhi h

[@kapilsingh2816]

Your girlfriend must be very lucky 😂

[@amitgaming4331]

Bhai girlfriend iske ghar khane nhi jati hoge

[@Thathoomann]

Your shorts always make me hungry😩❤️

[@Crafians]

Hahaha❤

[@mahalakshmirakesh9348]

😂

[@YOUSEE1009]

Esi bandi Mile to main roj karunga🙂

[@nihaniha748]

Yar bhaii AP ke remedies tho mujhe remedies kamm maths ke problems ke solutions ziyada diktahy 😂

[@tahirsayyad2811]

Cream ki jagha kuch aur nahi daal sakte kya?

[@paragitrivedi3183]

लाइन मारना नहीं उनको कट मारना बोलते हैं पुरुष तो पुरुष ही रहेंगे

[@poonamprasad6217]

Thank you so much for writing ingredients

[@manpreetmanku43]

Pata ni chef ab ladyfinger kesi aati h market mai bilkul b tasty nhi ab toh mera ladyfinger ki taraf jhaakne ka b mann nhi hota ajeeb si banti h Mene 20 saal se bhindi se jo bhindi market mai bikti h wahi khayi hogi hybrid wali par ab lagta h kuch jaada hi gadbad hone lagi h ladyfinger ki fasal mai ab or b jaada bakkbakka taste aata h Fir b mai aapki ye dish thodi si banakar dekhungi

[@manpreetmanku43]

Mai toh sirf payaj ka tadka lagakar banati hoo ghar mai Pyaaj or hari mirch daalkar bhoon liya fir light pink hone k baad ladyfinger ko daal diya fer namak mirch haldi daal di fer saute kiya fer dhakk kar rakh diya plate se kadahi ko fer thodi der baad khola fer saute kiya fer dhakk k rakh diya 2-3vaari ye process repeat ki fer last mai sabji banne k baad garam masala daal diya or sabji ready h

[@megansham]

Pura bhindi ka nutrient hi khatam ho gaya🤦🏻‍♀️

[@preetikanandran705]

Properly cut n check smtimes bhindis are bad inside

[@santanusen9768]

Bhai tu bhindi masala sikh raha hain ya sikha raha hain. Mmmmmmm laag raha hain tere ko flight pakadna hain.

[@rajpatil7942]

masala andar nahi jayega

[@Ankushkumaran]

Thumari biwi bhout khush rahegi 😂😂😂😂😂😂😂

[@pokiri193]

Bhai koshish karo ki food ko healthy way me cook karo ilmited oil aur masalo ka use karke banaoand curd ko kabhi cook nahi karte woh toxic ho jata hai

[@gxnius8642]

Graduated from WhatsApp University

[@ARG123t]

Jaggu dada's Kaanda Bhendi >>>>>>>

[@aditya_k43]

Your recipes are to mouth watering 😋 Love your videos❤

[@Crafians]

Thank you so much ❤

[@Mahek_pedekar]

Bhai aap jab video banate ho to jab aap masale dalte ho to proper sahi se bolte jao baki video achi h aapki aise aap likh kar bataoge mujhe samajj me nahi aata bhai 😅please agli baar aap jab video banayege to jo masale dalte ho kitna table spoon dalte ho wo bhi batao bhai

[@PratikshaNaik019]

Orry says- "May nai touch kawrega nosssyyy jesaaaaa"😂😂😂😂😂

[@swatisinha_]

I will definitely try this 😋

[@MaryamaAbdulle]

Who pass away is give me before thank you so much

[@BullishRoyalty]

Bhai ander jo kirre rehte h unka kya unko bhi khaoge 😅😅😅

[@indiandesifood1115]

Gas ka gudam vindi jitna ho sake normal tarike se Khao

[@anilsahoo9249]

pagal hote hai Jo aise banate hai....un hygenic

[@lubnamalik1089]

Thank you ❤Wonderful recipe you are really talented!

[@Mahek_pedekar]

Fast fast matt bolo aram se bolo aap bol rahe ho alag daal rahe ho alag

[@Cookingwithneha79]

❤❤❤❤❤ sapot karo bhai

[@master_mind657]

Bhai aap next season MasterChef mein jao

[@Crafians]

Not worth it

[@shaheensayyed4813]

I'm 😂 first

[@deepanjaliganguly1096]

Mereko bhi yahi pasand aa gaya tha but recipe save karna bhul gayi fir udas maan se yt mein search dala and guess what your recipe was in front of me😊😊😊

[@YR523]

Har chiz me pyaz tamatar de marna zaruri nhi hota😮

[@Catchy_pocket]

Iske andr ke kire 😅😅😅😅 wo to apne dekhi hi nhi

[@crashingshorts7172]

Apni bhindi ko ache se wash karna hai ☠️💀

[@kartikkhandelwal1367]

Brooo tu haar chij me pyaz kyu dalta hai

[@patiljaybeep3243]

Pls aap dono cooking vs karo

[@PushpaYadav-f7i]

Woh sb to thek he but Apki awaz kitni achi hai 😮❤

[@aartijaat863]

Hamare garme saal bhar hi bhindi khate he 😂😂❤

[@shaktijangir2931]

Tomato is taste spoiler with bhindi

[@Taporeee]

Itni jaldi kya hai? Masaalay toh bataado

[@nishuthakur3404]

Cream ki jgh dahi bhi daal sakte h ????

[@zadengoofy]

Mujhe beech me line marna nahi aata 😅

[@_.fun_with_aditi._]

Very nice

[@saiydazinab6145]

Itni bhayak bhindi bhai tuhi khale🤣

[@Snipertrader2369]

Isme aalu dalo bhai aur acha banega

[@DeeptiBabaria.0808]

Tried it worked like charm ✨

[@sansu_8]

Can cream be replaced by curd?

[@goviljoson5192]

Aye hye

[@saurav09das]

Bhindi bana rahe ho ya Masala?

[@SaniyaFainaz]

Line mar denge🤣😂😂🤭🤣🤣🤣

[@mayukhchatterjee8184]

Jackey shroff wala bhindi ka sabji banao😂😂😂(kanda bhindi sukkha hota h usko khilane ka. Nai)... Btw love your videos ❤️❤️

[@rrajrraj5907]

My fav vegitable is bhindi🎉🎉🎉

[@prernakashyap8267]

Too much masala...😢

[@Cookingwithneha79]

❤❤❤

[@snehasinha4151]

Finally a bhindi lover!🥳

[@samaytime1991]

Mummy papa kichen video copy

[@Yasirali-b6o3s]

Aby Dhire to bol bhai 😢

[@kawaljeetattri8810]

Sirf namak mirch k sath fry krne me v Bhut tasty bnta ❤

[@atharvff8456]

jada achi ati hai mereko

[@dr.sangeetakanesh3269]

Sadi huvi to dekh le😂

[@SMILE-lq9vq]

Bro make bharma bhindi pls❤❤❤

[@varunverma6234]

Kire kaun dekhega 🤨

[@foodie7218]

বাজে রান্না

[@varshakanade9146]

Khup chan👌👌

[@hassaan_25]

Wht if ni cream

[@MeenuKantiwal]

Wow ! tasty 🤤

[@laavanya6946]

Hello, can you please let me know the name of the pan which was used to fry the bhindi. The hammered iron one. It is beautiful.

[@GudiyaGudiya-q5r]

Bhindi gu hai

[@144mdimteyazahmad4]

Very oily

[@AnkushManmande]

❤🎉😮 Sky

[@kushalthakur1509]

❤❤❤❤

[@shashiraashu]

Sticky sticky substance hi health keliye achha hai. Nature ne isliye banaaya vaisa. Oil mein fry karke khaanekeliye tasty rahega lekin health keliye not ok.

[@shortsnshorts1759]

hmare Pakistan mein masala bnaya jata hai or wo bhindi kaat kr andar bharty hain phr fry krky khaty bht tasty banta hai Must Try

[@AliaIsha-bv9sx]

Bhai itna masala no way we love our simple fry bhindi

[@replaygaming6565]

You can add lemon after cook(sarve) I already tried that's ❤❤

[@Akashyadav-rd1eo]

Usme thda sugar daal fir taste kr ...bht tasty kgta h

[@Daizykitchen]

Nice Maine bhi apni video me ese hi banaya hai

[@MILCYFOOD]

Nice ❤❤❤❤

[@rupalimghag7945]

Sir Mujhe aapki Receipe Bahut pasand AAi

[@user-mh8ul4nm3h]

Plz make sindhi curry

[@preetikanandran705]

Stickness in bhindi is good for fiber

[@prit4764]

No English only hindi 🇮🇳🇮🇳❤❤

[@sidharthgrover5009]

“Apni bhindi ko wash karna hai” & “Sticky substance nikalta hai” 💀

[@drawwithsahaj7022]

Bas kar bhai dhang ki video dekha kar

[@JaspreetKaur-z4j]

Oil bahut hi ziyada daal diya

[@harannag1564]

Bhai ghar me thoda vej do na

[@Morihan-k1c]

I m bhindi lover ❤❤❤😊😊😊😅

[@ZahidaTalvaskar]

Best'dish

[@Crafians]

Thanks a lot

[@Sangeeta2631]

Pasta pakane ka widhi batao.

[@NaveenKumar-cn7bu]

Meri mummy bhi ase hi banati hain 😇😋🤤

[@skylinecreations.1634]

Wow, simple tasty. Will try.. 😋😅