ಬಿಡದಿ ತಟ್ಟೆ ಇಡ್ಲಿ ಹಾಗೂ ಬೇಳೆ ಇಲ್ಲದೇ ಮಾಡುವ ರುಚಿಯಾದ ಇಡ್ಲಿ ಸಾಂಬಾರ್‌|Thatte Idli & Instant Sambar recipe

[@shashikalam.g3010]

ನವೀನ್ ರವರೇ, ತುಂಬಾ ಸರಳವಾಗಿ,ಸ್ಪಷ್ಟವಾಗಿ ನಿರೂಪಿಸಿದ್ದೀರಿ. ವಂದನೆಗಳು. ಹಾಗೆಯೇ ನಿಮ್ಮ ನಗು, ಸುಂದರ ದಂತಪಂಕ್ತಿ, ಮಾತನಾಡುವ ಶೈಲಿ,ಧ್ವನಿ ಎಲ್ಲವೂ ಸುಂದರ. ಇನ್ನಷ್ಟು ಅಡುಗೆಗಳು ನಿಮ್ಮಿಂದ ನಾವು ಸುಲಭವಾಗಿ ತಿಳಿಯುವಂತಾಗಲಿ.🙂

[@parijathamanu7096]

ನಗುನಗುತ ನೀವು ಹೇಳುವ ರೀತಿ ಸೊಗಸಾಗಿದೆ👌👌 ಮಹಿಳೆಯರಿಗೆ ನೀವು ಕೊಡುವ ಗೌರವಕ್ಕೆ ನನ್ನದೊಂದು ನಮಸ್ಕಾರಗಳು 🙏🙏

[@sumakulkarni9986]

ಸರ್..ಇವತ್ತು ಈ ರೆಸಿಪಿ ಟ್ರೈ ಮಾಡಿದ್ದೇನೆ..ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ. ಧನ್ಯವಾದ

[@rayanrayan8580]

🎉supar nanu sambhar madiddene

[@Sweety_Dolly1213]

Nivu madid idlli nanumadide tubhane chnaagide thank u 🙏🙏

[@Bastikar.1956]

ಸಾಂಬಾರ್ ಗೆ ಸ್ವಲ್ಪ ಹುಣಸೆಹಣ್ಣಿನ ಹುಳಿ ಸೇರಿಸಿದರೆ ರುಚಿ ವ್ಹಾವ್ ವ್ಹಾವ್, ಇವತ್ತು ನಾನು ಮಾಡಿದೆ. ನಿಮ್ಮಗೆ ಧನ್ಯವಾದಗಳು

[@hassankruthima7440]

ನಿನ್ನೆ ನೋಡಿ ಇಂದು ಮಾಡಿ ನೋಡಿದೆ. ಬಹಳ ಚೆನ್ನಾಗಿತ್ತು. ಧನ್ಯವಾದಗಳು. ಇಡ್ಲಿ, ಸಾಂಬಾರು ಎರಡೂ ಅದ್ಭುತವಾಗಿತ್ತು

[@ushamurali8490]

ಇವತ್ತು ಮಾಡಿದೆ sir. ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು

[@mallikabangera3895]

ನಾನು ಇದನ್ನ ಟ್ರೈ ಮಾಡಿದೆ... Easy and tasty recipe. Thank you

[@RaginiRagini-ds2jx]

ಸುಪರ್ ಸಾಂಬಾರ್ ಸುಪರ್ ಇಡ್ಲಿ

[@umams5935]

ನೀವು ಹೇಳಿದ ರಿತೀನೆ ಮಾಡಿದ್ದೆ, ಸೂಪರ್ ಆಗಿ ಬಂದಿತ್ತು,thank you ☺️

[@mamathavijaykumar2018]

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳ್ಕೊಟ್ರಿ ಸಾರ್ . ಉದ್ದಿನ ವಡೆ ಮಾಡೋದು ಹೇಳಿ ಕೂಡಿ ಸಾರ್ ಹಾಗೂ ಚಟ್ನಿನೂ ಹೇಳಿ ಕೂಡಿ. ಧನ್ಯವಾದಗಳು🙏🙏

[@kitchen_queen857]

Nice

[@nagarathnammaj9205]

ನಿಮ್ಮ್ ಅಳತೆ ಪ್ರಕಾರ ಇಡ್ಲಿ ಸಾಂಬಾರ್ ಮಾಡಿದ್ದೆ ತುಂಬಾ ಚನ್ನಾಗಿ ಬಂತು 👌👌.

[@hameedunnisa3063]

Very nice and very beautiful rambar. 90 ,likes. ❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉.

[@Techinfo_101]

ಅದ್ಭುತ ನೀವು ಹೇಳಿರುವ ಹಾಗೇ ಇಡ್ಲಿ ಹಾಗು ಸಾಂಬಾರ್ ಮೂಡಿಬಂದಿದೆ ಧನ್ಯವಾದಗಳು.

[@vimalavimala7599]

F

[@srirakshashiva8069]

Anna super idli sambar Nan first madtini tq so much anna 😋😋😋👌👌👌

[@Sylvia-fp8wj]

Colour talkies please make playlist of each chefs 🙏it will be easier to find out our favourite chefs recipes ..thank you

[@pramodas5495]

ನಿರೂಪಣೆ ಗೊಂದಲವಿಲ್ಲ 😍😍🔥👌

[@kanakaarjun785]

Wow super

[@shripathikubanuraya151]

@@kanakaarjun785 ³

[@reshmashinde5331]

Khup chhan

[@purnaravinuthala3202]

​

[@dhanalakshmimlakshmi1653]

Super sir nanu tyr madde idli sambar thumba tasty yag banthu thans for this recipe👌👌👌👌

[@manikanteshwarivsmanikante5054]

Chenagi helikodthira sir...nananthu olle sambar kalithe... thank you so much...❤

[@vamsikrishna-sw3jj]

Saw your video yesterday and immediately soaked the required amount of ingredients,made batter and fermented over night.made idly and instant sambar in morning for breakfast.oh my god,its super soft and delicious 🔥❤️❤️❤️.writing this comment now immediately after having breakfast..tnx for the video ❤️

[@colourtalkieschannel]

Thank you very much ❤️

[@sudhanvagundepally7051]

He never mentioned abt fermentation in the video. We thought its not needed 🙄

[@vamsikrishna-sw3jj]

@@sudhanvagundepally7051 look subtitles at 2.11 buddy.he mentioned fermented over night for 8 to 9 hours

[@thrivenib7160]

He has not told for fermentation.. Why

[@sudhanvagundepally7051]

@@vamsikrishna-sw3jj only in subtitles it is told. Strange!

[@rajakajeshwara9918]

Nanu madidhe super gi ettu dodha hotel li thino thara edha anna thanks for recipe 🙏🙏🙏annw

[@gururajkm1593]

ಸಾಂಬಾರ್ ರೆಸಿಪಿ ....ಸೊಗಸಾಗಿತ್ತು❤️👌

[@sundarpainter2195]

Semma super.... Awesome.... Idli and sambar recipe preparation... Thank you.....

[@mridulaajay7813]

Wow...super agide...try madthini...ನಿಮ್ಮ ಎಲ್ಲಾ recipe ಚೆನ್ನಾಗಿದೆ...

[@rajeshwaribarath5126]

I am basically tamil. I did my college at bangalore. I like all karnataka dishes .love to hear kanada language also. chanagiradhe .Thanks

[@geethau9463]

I tried the idli and sambar made by you..it was super.. thank you ☺️

[@pramodas5495]

ತಾಳ್ಮೆಯ ಮನುಷ್ಯ 🔥🔥👌😍

[@kppushpavathi637]

Super my dear son

[@shrutijuvekar7097]

Translate into hindi or english it is important

[@pramodas5495]

@@shrutijuvekar7097 very cool person

[@vaniv4563]

Super duper idly Sir🙏🙏😋😋😋😋😋

[@rekhagiridhar9080]

Sir, Excellent... Tumba soft idlies torsidikke ... ಬೊಂಬಾಟ್ 👍🏽

[@sandyadsouza7567]

I ve tried this sambar, it's was too gud & vry tasty 😋 thank u so much easy recipe

[@sandhya54430]

Thank you so much Brother definitely I will try.🙏🙏

[@yaa_1_allah570]

I dina rathri ittu idlikilva angle idli maduda

[@sujeshsuji8203]

Super bro

[@vallik4402]

The way the chef narrated was nothing less than tasting the thatte idli and sambhar.....!!!! Sure will visit Maratha Darshan!!! Thank you sir for sharing the recipe!!

[@monicalobo4429]

Thanks for your recipe. Beautiful and simple narration. We prepared and enjoyed the idly sambhar.

[@kamakshibhat258]

👌👌👌😛😛😛

[@princessyashu5937]

Super

[@kartzs9957]

Sambar try maade.. super taste 🙌🏽🙌🏽😋😋

[@rosjat3842]

Tried both idli and sambar. Very tasty! Thank you very much

[@shivakumar-sk9so]

Hats off to your passion & the way you explain... Awesome👍👏😊

[@manjumanjunathakr152]

Padmma

[@manjumanjunathakr152]

🙏👍

[@geethamurali9682]

Well explained bro 👌👌

[@swattibakshi2386]

One of the best cooks ever Naveen and his Mother !! Been enjoying for 25 years now

[@savithasavitha249]

Super sir

[@rakshadamle4630]

Neevu helida hage super agi bandide Love this recipiie Tq so much sir

[@shwethabg3803]

ಸಾಂಬಾರ್ ಟ್ರೈ ಮಾಡಿದೆ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸರ್... ಧನ್ಯವಾದಗಳು

[@gitanjalisingh6200]

Namaskar sir, I watched this video yesterday n made ur method of instant Sambhar today...i was not expecting it would come out so tasty without adding Sambhar masala...very easiest n instant way to make tastiest Sambhar. Although I am fond of veggies in Sambhar so I added them along with little methi(fenugreek seeds) while cooking onion-tomatoes . And OMG....without any tamarind/lemon it came out super delicious. My mother liked it so much that she has asked me to make Sambhar with this method only. Thanks for sharing this recipe..👏👏👏👏👏👌👌😊😊

[@premasgr8312]

Hi supr

[@aishwaryaarjun6173]

You added red chili powder and dhaniya powder or direct sambar powder????

[@nagarathanamd6136]

​@@aishwaryaarjun6173 h

[@ushalokesh2629]

Wow! Really very nicely explain and tasty recipe.

[@bhanumathiseetharam3089]

Fantastic, awesome presentation.You are such a wonderful gentleman revealing the secret recipe of thatte idli being prepared at your Hotel.God bless you Sir for your kind nature.My wishes to you to open several branches of your Hotel across India.A thumbsup to your mouth watering idli.Will prepare the same today.Thank You once again Sir.Hope to see many more dishes from you.

[@vimalashekar452]

a5

[@poojanaregal9500]

Nimma dhvani tumba ishta aytu sir... likes kottidivi..nimge mattu nimma hinde iro parmatmanige 🙏

[@manjulagsanna4230]

ಸೂಪರ್ ಡೂಪರ್ ಸರ್ ಸಕತ್ತ್ ಟೇಸ್ಟಿ 👌🏻👌🏻👌🏻👌🏻💐💐

[@pushpaspushpas4291]

Very nicely explained bro...mouth watering 👌..the way how u explained n prepared feel like preparing immediately at home..good luck..keep rocking

[@sowmyasuryanarayan]

ತುಂಬಾ ಇಷ್ಟ ಆಯ್ತು

[@faridhazahirudeen6389]

LM

[@faridhazahirudeen6389]

LM

[@faridhazahirudeen6389]

@@sowmyasuryanarayan up

[@bhagyabhagyashree4854]

bele hakki eddli sambar video madi sir

[@sarathib2022]

Thank you for showing sambar making. I made it today and came out sooo good n delicious. One twist I made is I added hing n little jaggy. It was yummy.

[@exhausting8711]

Same here👍

[@raghunathgiliyaru6316]

Superb presentation, nice articulation, melodious music, simple recipe... all of these bundled in pure passion and love for food! Just amazing! Loved watching this!

[@HemaHema-rv3jr]

Sir idli batter na one night idodu bedwa sir tilsi plzzz

[@ranjithraju1996]

Chikan. Samdar. Hotel. Stale. Hege madodu.

[@nagarathnar8624]

Nagarathna Navin sir thank u very much & nivu helidahage thatte idly& sambar madithe super agi tthu

[@arunkumarlal6337]

🎉 qqq pz

[@arunkumarlal6337]

🎉 qqq pz

[@VidyaVidya-pb4qs]

ಸರ್ ಸಾಂಬಾರ್ ತುಂಬಾ ರುಚಿಯಾಗಿತ್ತು 👌🏼👌🏼ತುಂಬಾ ಬೇಗ ಆಗುತ್ತೆ ತುಂಬಾ thanks 🙏🏼👍🏼

[@sanviy4115]

ನಮಸ್ತೆ sir, e receipe ಇಡ್ಲಿ sambhar ನಾನು try ಮಡಿದಿನೀ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ... Tq u sir

[@travelimpression6802]

Sambar ❤️❤️

[@kamleshs9686]

Awesome!!! Yummy!!!! Thank you buddy for sharing so simple racipe of Sambar. I am from Maharashtra and don't understand your language however you mentioned all the ingredients in discription section makes me understand the racipe much easier, thank you for mentioning all details in English. I will definitely try this racipe at my home. 👍👍👍❤️❤️❤️❤️

[@vijikumar2088]

Aaha hot hot idlis smeared with butter completely dipped in simple yet delicious 😋 sambar what else one can ask for Thanks for sharing will definitely try it

[@savithaha2735]

ನಿಮ್ಮ ವಿವರಣೆ ಚೆನ್ನಾಗಿದೆ..Try ಮಾಡಿದ್ವಿ..Sunday morning complete hotel feel ಬಂತು..Thnq sir..sooper ತಟ್ಟೆ ಇಡ್ಲಿ

[@gmanohar2625]

Tried this sambar . everyone at home loved it. Thank you

[@mohanarangappa4153]

ನವೀನ್ ನಮಸ್ಕಾರ, ತಾವು ಅಡುಗೆ ತಯಾರಿಸುವ ವೆಜ್ & ನಾನ್-ವೆಜ್ ಅಡುಗೆಯನ್ನು ಯೂಟ್ಯೂಬ್ ನಲ್ಲಿ ವೀಕ್ಷಣೆ ಮಾಡಿರುತೇನೆ. ತಮ್ಮನ್ನು ಮಲ್ಲೇಶ್ವರಂ ನಲ್ಲಿರುವ ಹೋಟೆಲ್ ನಲ್ಲಿ ಯಾವ ಸಮಯದಲ್ಲಿ ಭೇಟಿ ಮಾಡಬಹುದು

[@poonamnaik6128]

Thanks a lot for the English translation of the ingredients, very yummy and delicious recipe 😋 😀

[@sarojasalian3590]

Naveenavre suppari

[@80CGK]

I am watching this from Canada 🇨🇦, have to find all the ingredients….. then boom 💥 presentation thumba chenagide😊

[@poornimabangera7391]

Idli try madide Nanu super agi bantu sir thank you amma nannanna hogalidru avara sister ge kooda ee recipe helidru 😊

[@Harshitha95]

Sir fermantation mado haage elwa

[@settykadabam8197]

NO FERMENTATION REQUIRED, PLEASE SEE THE BATTER JUST GRINDING AND POURING INTO PLATES; THAT IS THE GREATNESS OF THIS RECIPE. JUST EXPERIMENT IT ONCE.

[@Harshitha95]

@@settykadabam8197 Thank you

[@srikanthaimksri]

After grinding batter to be kept overnight or instantly can be used

[@contentcreators9690]

Same Doubt😭

[@imariapinto]

You should keep for fermentation

[@devikab.t8425]

How long we have to keep for fermentation

[@jayak.s.7662]

Same doubt

[@jayak.s.7662]

Please reply madi

[@ghostprobably5732]

Sir please make Paaya Soup. Waiting for the recipe.

[@shamanadaf9666]

Wow super.... Sir.. 💞👌😋😋😋

[@Rs-nq7kh]

Neevu helida ritiyalli sambar madide tumba chennagi bantu sir..tq so much sir

[@sucharitadhananjay4751]

You have shown idli batter ,my question is do you leave it to ferment,if so ,for how long ,as you have not mentioned .Kindly confirm. 🙏

[@colourtalkieschannel]

4 to 5 hours enough for Thatte idli

[@shwetagupta9284]

After grinding do you allow batter to ferment before steaming idli or directly steam after grinding

[@srzo22]

@@colourtalkieschannel He said that for soaking time, didn't mention ferment time. Pl clarify from his side.pl

[@chinniSarika]

@@colourtalkieschannel sir please confirm 👆👆👆

[@savithakotyans1267]

Yes, he never mentioned how many hours we should ferment it. Some caption shows 8 hours to ferment

[@smitathite4066]

You are too good...better than food bloggers...thanks for sharing

[@poojaperu6246]

👌👌👌👌 sir nangantu aduge resipe's tumbane ista aytu.

[@ShivannaShivanna-u8t]

Wow super sir 👌👍👌👌👌👌👌

[@La-rh4ch]

Sir feeling soo hungry after watching this video soo mouth watering.will surely visit atleast once to yr hotel .i am fr hubli.will cm only to eat this idli😝

[@aparnabendre754]

ಇಡ್ಲಿ ಸಾಂಬಾರ್ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ಬಾಯಲ್ಲಿ ನೀರು ಬಂತು. ವ್ವಾ.

[@K.PShivakumar]

Sir thumba chenagittu nanu try madde.... Thank you...

[@rekhabn8899]

Super bro every one loved my samber thankyou so much bro 🙏

[@vaishalirao3070]

Super recipe and tasty sambar

[@lakshmidevi2435]

Exlent sir 😋 superrrr try chastamu sir

[@gonchigarkrishna9126]

Nimma kannada bhashe matadoo style super, hage idli sambar recipe super,dhanyavadagalu nimage

[@mangalaraju2133]

Sir nan try mad de ivathu thumba Chang bandide😍👌

[@anujakadam5315]

Khup khup Khupch sundar my fevret idlei

[@ayyappanr9613]

Super super 👌👌👌idly and Sambar tempting 😂👏👏👏👏👏

[@ambikapradeep3925]

Super sir tumba try madtidde e type sambar recipe gagi

[@vijun9852]

Super sir! 👏Nim idli, sambar matthe nim maathu sakkath majwag ethu👌👌😀

[@alyanaalyana7673]

Super 👌 idli sambar

[@rajasreesuresh8056]

Thumba chennagidhe 👌👍🙏🏻from Kerala...

[@girijanaidu7058]

Very nice recipe .I tried your kheema ball recipe it was super thank u

[@syedabdulhaseeb6544]

Hi I really try yesterday your videos masala dosa it is that type of crispy and superb and I try you are red colour chutney also thank you Naveen 👍

[@RamPrakash-fo9qy]

ನೀವು ನೀಡಿದ ವಿವರದ ಹಾಗೆ ಇಡ್ಲಿ ಮಾಡಿ ನೋಡಿದ್ವಿ ತುಂಬ ಚೆನ್ನಾಗಿ ಮೂಡಿ ಬಂದಿದೆ ನಿಮಗೆ ಧನ್ಯವಾದಗಳು

[@harshithamr-lb6pp]

Rubbid takshna madbeka edlina athva night bidbeka heli sir Niv try madidralla

[@rukminit5896]

Sooo good mouth watering sir I will try this

[@Rs-nq7kh]

Sambar try madiddene nanu tumba chennagi taste ittu..tq sir

[@ushakumarim9141]

Bayalli neeru buruthide nanu edli fan nalege sambar maduthene thanks a lot god bless s u and ur hotel

[@nasreenbanu8040]

S my sister tried this my mother has became big fan of this sambar. Thanks to that officer really.

[@gayathrideepu931]

Realy super bro

[@krishnakumarikambaduru8379]

I made this sambar at home. It's awesome 👌 👏 👍🏻. Thank you for this recipe.

[@shashikalakore1335]

Evathe yen yeno vegetables tande KZbin nalli nodi sambar madlikke but ennu aa vegetables ella Tuesday enda tiffin ge use aaguthe but e recipe Monday try madtini thank u so much sir

[@Dayanandabelur]

Hello sir nivu thumba saralavaagi heluttira.nimma nagu,nimma vays, tumba esta,nivu maaduva resipi naanu maadide thumba channagi bandide.Thank you sir❤

[@dharanidivyacreations1351]

Try madde tumba channagi bandide.thank you so much sir

[@rosemariedsouza4652]

Thank you very much for the detailed recipe, explained clearly. Stay Blessed!

[@rashmichitra8166]

ನವೀನ್ ಸರ್ ತಾವು ತೋರಿಸಿ ಕೊಟ್ಟ ಇಡ್ಲಿ ಜೊತೆಗಿನ ಸಾಂಬಾರ್ ನಾವು ಮನೆಯಲ್ಲಿ ಮಾಡಿದೆವು ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು ಸರ್ ತಮಗೆ ತುಂಬಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಸರ್

[@makarandmangle2205]

❤❤❤ Best Recipe Sir 🙏🙏

[@parvathia2604]

ತುಂಬಾ ಚನ್ನಾಗಿ ವಿವರಣೆ ನೀಡುತ್ತೇರಾ super sir

[@shobhakrishna4776]

Very nice,mouth watering.thank you sir.