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宫保鸡块
材料:鸡切块1公斤、辣椒干15克、洋葱头1个切块、蒜瓣4个切片、姜15克切片、青葱2棵切段
腌制鸡块:酱油1汤匙、马铃薯粉1汤匙
调味料:料酒2汤匙、陈醋1汤匙半、糖1/2汤匙、酱油1汤匙、黑酱油2/3汤匙、麻油半汤匙、水100毫升、马铃薯粉1/2汤匙勾芡
做法:请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Kung Pao Chicken
Ingredients: 1kg chicken cut into pieces, 15g dried chilli, 1 onion cut into pieces, 4 garlic cloves sliced, 15g ginger sliced, 2 spring onion cut into strips
Marinated chicken: 1 tablespoon soy sauce, 1 tablespoon potato flour
Seasoning: 2 tbsp cooking wine, 1.5 tbsp vinegar, 1/2 tbsp sugar, 1 tbsp soy sauce, 2/3 tbsp dark soy sauce, 1/2 tbsp sesame oil, 100 ml water, 1/2 tbsp potato flour for thickening
Method please watch video: