BIBINGKOY OF CAVITE | Quick And Easy Bibingkoy Of Cavite Recipe

Bibingkoy is a type of Filipino rice cake that originated from Cavite City. A glutinous rice dumpling filled with sweetened boiled mung beans paste, this delicacy is being served with sauce made with coconut cream and condensed milk.
Ingredients:
2 cups glutinous rice flour
1/3 cup sugar
1/4 tsp salt
3/4 cup coconut milk
mung bean paste
1/3 cup coconut cream
1/3 cup condensed mil
HOW TO MAKE MONGGO FILLING
• BUCHI FILLING | How To...
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[@vinslife2684]

Yummy! Sna makatikim ako nyan hehe.. Keep posting.

[@geldinadejesus9823]

I will try this

[@DanzFoodpark]

@@geldinadejesus9823 thank you for watching. God bless.

[@mar1ojo]

Patikim 😋

[@marylouvaldez723]

learning a lot from you.simple yet yummy.THANK U and good health para sa yo.so you can share more of your recipes.simple yet yummy😊

[@DanzFoodpark]

Thank you so much. God bless

[@atekambal8560]

Wow delicious recipe thanks for share po☝️👍

[@DanzFoodpark]

Thank you for watching. God bless.

[@antagbalay]

Yummyyyy 😋😋

[@maripazbautista2223]

Sarap nman yan pano kong alang oven or yang ginamit niyo pwedeng yong parang sa pagluto ng bibingka yong may uling sa baba at taas

[@DanzFoodpark]

Yes po... kahit sa kawali po may lata na takip tapos lagyan ng apoy na uling sa ibabaw pwede po

[@bicoloragon]

Wala na pla pampa alsa nilagay

[@DanzFoodpark]

@@bicoloragon wala po kusang aalsa na lang pag na bake na at malambot yan... Thank you for watching. God bless.