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Big Trends & Breweries in 2021 | The Craft Beer Channel

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The Craft Beer Channel

The Craft Beer Channel

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@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
So beer geeks, what trends and breweries do you see making it big in 2021! Would love to hear from some none UK folk too - we're out of touch due to isolation!
@xander1052
@xander1052 4 жыл бұрын
More Best bitters! (I can't help it, I love em)
@tyrannosaurus696
@tyrannosaurus696 4 жыл бұрын
Still waiting for what I would consider to be a decent UK produced WCIPA. Huuuuge, thick, earthy malt backbone, then hopped to bejeesus and back with 'C' hops, a la Torpedo/Dale's Pale/Racer 5. I feel like most UK breweries forget the malt part when they have a go at west coasters, and I need more chinook in my life. Hopefully 2021 is the year of the (proper) WCIPA.
@xander1052
@xander1052 4 жыл бұрын
@@tyrannosaurus696 that would indeed be nice, especially seeing as I do prefer WC to NE IPAs.
@RecipeswithBen
@RecipeswithBen 4 жыл бұрын
I dont know if they are already "big" but my 2 favorites are Track 7 in California (they make the best milkshake IPA's) and Weldwerks in Colorado.
@tyrannosaurus696
@tyrannosaurus696 4 жыл бұрын
@@RecipeswithBen not sure Jonny is a huge fan of milkshake IPAs 😂 I had a habanero mango one and a pineapple one, both fromStaggeringly Good in Portsmouth, that converted me to the style.
@TheWelshViking
@TheWelshViking 3 жыл бұрын
"A suburb of Edinburgh" Everyone in Leith suddenly tenses. Splendid video, chaps!
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
Apols to Leith-ians
@TheWelshViking
@TheWelshViking 3 жыл бұрын
@@TheCraftBeerChannel No worries. They don't have the internet up there yet ;)
@DavesVids7
@DavesVids7 4 жыл бұрын
Jonny you do an amazing job of articulating your reasons for the trends. Looking forward to 2021 beers 🍺
@josephhurst74
@josephhurst74 4 жыл бұрын
Yes! A line up of beers that nail the basics perfectly and don't hide behind the hype. I hope people listen
@simonwatson5350
@simonwatson5350 4 жыл бұрын
Halfway through my sample pack of Utopian brewey beers and so far are excellent especially the Black Lager which is fantastic, not got round to the Ten Degrees yet but looking forward to it. Great call boys, will be ordering a larger box soon.
@poisonfists
@poisonfists 4 жыл бұрын
Fun vid fellows and couldn't agree more about the Czech or maybe even Italian Pils and big, solid non-adjunct porters and stouts. Cheers!
@damurphy717
@damurphy717 4 жыл бұрын
I'd really like to find some more of these great sessionable brews.... Cheers, boys!
@jsfourdirections
@jsfourdirections 4 жыл бұрын
Every year is the Year of the Lager! Hoping the predictions about Czech beers and table beers come true!
@daibowen1
@daibowen1 4 жыл бұрын
Fantastic Video! I really like the idea of the Imperial Stout focusing exclusively on the malts and brewing expertise. Sometimes when looking for beer, I feel dissapointed when adjuncts are used to bring in flavours when the traditional ingredients can do the job. The hype of the NEIPA has shown the crazy flavours pulled from hops (but I am happy to see the balancing of those flavours as seen in the video) so it will be great to see what the best use of malt can bring!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
100% THIS. We try so hard to get so much out of our hops, but malt doesn't get the same attention!
@ottolehikoinen9846
@ottolehikoinen9846 3 жыл бұрын
Table beer and lower ABV is what I'm hoping for 'cos it's really hard to get it right. Kernel and their table beer nailed it
@AdaptiveApeHybrid
@AdaptiveApeHybrid 4 жыл бұрын
Plain dark beer sounds good to me
@kevinpayne3482
@kevinpayne3482 4 жыл бұрын
Fruity sours were very popular at my local bottle shop here in Lewiston (brewed and bottled), especially with the ladies
@greboicus
@greboicus 4 жыл бұрын
Great video as ever! I think you're bang on with the table beers, I'm really enjoying seeing the ingenuity of breweries getting great flavour in low percentages. In the AF department I really enjoyed the Northern Monk SuperStredge with my last Patrons box. It's the best British one I've had,l. That tasty 0-0.5 is the magic battleground. Have really enjoyed the Pastore beers I had last year.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Had one of those tonight and enjoyed it!
@greboicus
@greboicus 4 жыл бұрын
I'm really looking forward to something big at the weekend though now. I usually try for about 3 or 4 nights off over the weekdays and after 2 weeks of Chrimbly fun this first week is always the most tricky. Again a treaty table beer or 2 mid week can feel great as it's not a night off but somehow not a night on either! I love a big stout and that one looks right up my street. I think a resurgence in big "proper" stouts would be fabulous
@FJUH
@FJUH 4 жыл бұрын
@@greboicus that’s the worst part about enjoying beer, there are so many to try but you need to take a few days off during the week to keep things level. Table beers are definitely high in my list!
@JakeOBeer
@JakeOBeer 4 жыл бұрын
Had a few from Beak now and they are pretty special, same for Overtone too. You’ve nailed it with those two I reckon.
@alfieleavy88
@alfieleavy88 3 жыл бұрын
Pressure drop black treacle stout! Another great stout at 8.2% that’s not overly sweet that’s rich smooth roasty coffee flavours it’s lovely try it if you haven’t Already
@peterscholtze168
@peterscholtze168 4 жыл бұрын
I have also always said that "this year will the year of the lager" and failed every time as well.
@joecoupe5841
@joecoupe5841 4 жыл бұрын
I really hope more breweries take a non-adjunct approach with big stouts. I've found that with things like pastry stouts they make the flavour really dominant and you can argue it doesn't taste like beer at all. Definitely a mark of a good brewery is one that doesn't heavily rely on adjuncts to get the flavour they want. Loved the video, Wednesdays feel complete again! Cheers!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
I am not sure it is the mark of a good brewery - there are some truly fantastic adjunct stouts - but using them to amp up flavours available in malt certainly is a shortcut...or a marketing thing.
@BriggsonBeer
@BriggsonBeer 3 жыл бұрын
Enjoyed the video. I predict more success in 2021 for Twisted Wheel Brew. Co., Warrington. They brew an excellent range of innovative beers. I recently revived my beer channel with a video on their Black IPA; it was a sheer delight. 🍻👏👍
@davidkovarik483
@davidkovarik483 4 жыл бұрын
OMG that "Šnyt Happens..." t-shirt is really cool :D Greetings from Czech Rep.!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Thanks! It's from our merch store if you want one!
@ohanra5003
@ohanra5003 4 жыл бұрын
Great to see Utopian getting a shout, amazing brewery close to where I live!
@jmay3200
@jmay3200 4 жыл бұрын
Love Beak Brewery, had their Parade IPA a couple weeks back and it was phenomenal. Lewes (East Sussex) is also well worth a visit for the Harvey’s Brewery which does some superb ales.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
It does! Although it is also campaigning to increase the taxes small breweries pay...
@bennolan6802
@bennolan6802 4 жыл бұрын
Lovely stuff fellas. I'm excited about drinking all of these. I think I've finally realised how this works. Brad is the Doctor's companion, right? Asking the right questions that we, the average beer guzzler on the street, would want answers to. I guess that makes Jonny a regenerating Beer Lord. Presumably with two livers.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
You have rumbled our system! Except that Jonny is onto his third liver.
@shanethoroughgood
@shanethoroughgood 3 жыл бұрын
You blokes need to get Ballistic Hawaiian Haze. It's Australian but you won't be disappointed 🍻
@Baedda666
@Baedda666 3 жыл бұрын
Year of the Lager sounds great, cause it seems that there is only IPA and sour beers atm. Hope to see some good IPLs coming up or dry hopped Pilsener or so 👍
@triaxe-mmb
@triaxe-mmb 4 жыл бұрын
Lager had a great year in terms of craft beer in the US in 2019 and early 2020...atleast on West coast which is the region I got to experience
@BrettDeWoody
@BrettDeWoody 4 жыл бұрын
Starting watching just after cracking open an Overtone Aye Man. Perfect timing!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Hope you enjoyed it!
@BiscuitGeoff
@BiscuitGeoff 4 жыл бұрын
Imperial Stout that doesn't taste like someone melted sweets into it? Magic!
@og1kanobi40
@og1kanobi40 4 жыл бұрын
I would like to see more heavy bodied and aged/cultivated yeast type beers with volume and flavor, like the Flag Porter. One of my all time favs.
@michaelannetts5839
@michaelannetts5839 4 жыл бұрын
Floc brewing are my brewery to watch, they've been making some bangers - albeit quite standard styles, but hope they branch out a bit more.
@RoranRock
@RoranRock 4 жыл бұрын
Pastry sours seems to be a thing, I see a lot of good reviews about those of French brewery Hoppy road. Fruited gose with lactose and vanilla for the pastry side. Last year I said to try "la Montagnarde", their mixed ferm are still wonderfull. If you can find barrel aged sour from Malpolon brewery (based in Montpellier), they have a belgium and USA inspired barrel room and a great terroir and local ingredients vision of beer.
@albanyowens5089
@albanyowens5089 3 жыл бұрын
That's what D-ream said hahaha. It can only better, I promise. Love from New Zealand ;)
@SoundLad123
@SoundLad123 4 жыл бұрын
newbarns is excellent
@andyk3412
@andyk3412 4 жыл бұрын
Thanks guys......got to say that Mountain IPA'S are a style I encountered in 2020 and really couldn't get my head around them. I guess I am more of a NEIPA or Pale Ale drinker and therefore it messed a bit with my brain. Also getting into Stouts during this cold and dark lockdown!! Here's to 2021 🍻
@downsideup119
@downsideup119 4 жыл бұрын
You guys are legends.
@alfieleavy88
@alfieleavy88 3 жыл бұрын
Have you tried the left handed giant west coast pils? It is insane complex and so refreshing also big foam man what a beer!
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
We have, a great beer and good with their pizza at the brewpub too.
@alfieleavy88
@alfieleavy88 3 жыл бұрын
@@TheCraftBeerChannel ahh man well cant wait to visit i might be moving to Bristol so thats exciting
@flowleopard893
@flowleopard893 3 жыл бұрын
Fellas... so coming back to South African independent Lager, you should really just come visit 🤣 I found a chocolate lager today, 👀 Last week I discovered a super crisp citrussy one from Buffelsfontein. It is getting out of hand, almost like the UK and IPA 2 years ago
@flowleopard893
@flowleopard893 3 жыл бұрын
Out here, if it is not sessionable, it won't sell big. 4.0 to 5.5 is our sweet zone
@jacobh9014
@jacobh9014 3 жыл бұрын
Been seeing more and more lagers over the last 6ish months. Definitely down for this trend. Especially the table/session lagers because the triple ipa and 13% imperial stouts are getting a little up there for me these days
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
Haha god us too. Drinking those with any regularity is a dangerous precedent!
@tompurdy7474
@tompurdy7474 4 жыл бұрын
Spot on! Really great video, incredible breweries and styles!
@williammatthews2287
@williammatthews2287 3 жыл бұрын
I predict traditional British real ale will make a popular come back.
@diarmuidmacmurchadha8585
@diarmuidmacmurchadha8585 4 жыл бұрын
really like the "trends of 2021" angle. Lets ye lads showcase your favourite beers and breweries while also letting us foreigners in on the secret. Fair play!
@AndrewLynch9
@AndrewLynch9 4 жыл бұрын
It’s got to be the year of the NIPLE. Loving Dan the man at Overtone changing it up 👌 I’m going to brew German lagers and then move to NIPLEs and maybe use some mix of traditional nobels for bittering and then citrus whirlpool and dryhops.
@tyrannosaurus696
@tyrannosaurus696 4 жыл бұрын
Forgive my ignorance, but what is a NIPLE? New England imperial pale lager?
@AndrewLynch9
@AndrewLynch9 4 жыл бұрын
@@tyrannosaurus696 The new name for India Pale Lagers 🤪
@BrewReview
@BrewReview 4 жыл бұрын
Here’s hoping we all see more niples in 2021!
@carlstatham594
@carlstatham594 4 жыл бұрын
Happy New Year
@stefanmccurley5951
@stefanmccurley5951 4 жыл бұрын
Great show as alwaysI absolutely love your shirts especially snyt happens 😂 Take me back to Lokál 🍻 I reckon it will be a big year from Dublin brewery Whiplash
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
It's from our merch store if you want one!
@Akerfeldt77
@Akerfeldt77 4 жыл бұрын
Love the channel, keep it up boys
@schweigsamerdan
@schweigsamerdan 4 жыл бұрын
Waiting for bloody more smoke beer - why isn’t their a UK hype brewery bringing smoked beers in Tallbois back :)
@Longm8
@Longm8 4 жыл бұрын
Try torrside. They love rauchbiers
@schweigsamerdan
@schweigsamerdan 4 жыл бұрын
@@Longm8 thanks!
@Wanna.Wander
@Wanna.Wander 4 жыл бұрын
I'm in love with the smoke craft💜
@dougfromsoanierana
@dougfromsoanierana 4 жыл бұрын
Same in the U.S. We have three million breweries experimenting with sours but no one wants to touch rauchbier. One exception is Port City in Alexandria, VA - they did an amazing one last fall. Sold out quickly.
@Wanna.Wander
@Wanna.Wander 4 жыл бұрын
@@dougfromsoanierana I'll have to go thru there on my upcoming roadtrip West, it's about four hours south of where I am currently visiring💜thank you for the tip dear
@adamskitheangler3631
@adamskitheangler3631 4 жыл бұрын
I'd like to see more rauchbier, but I have a feeling we'll get low-alcohol beers, craft lagers and (*shudders*) hard seltzers.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Haha yeah smoked beer will never be a trend, but a wonderful and delicious curiosity!
@Baedda666
@Baedda666 3 жыл бұрын
I hope that hard seltzers will never be a big deal 😬
@angelus120
@angelus120 4 жыл бұрын
Had the Utopian and Newbarns in the Hop Burns and Black advent calendar. Was very impressed by the stout as im not a fan of Dark beers but could drink a can of that quite happily. The lager was a bit of a let down though. Just didn't have the carbonation that I expect in a lager, but the taste was definitely Czech. Beak impressed me with Parade so need to get some more of their stuff and Overtone have been highly rated over the past year but I'm yet to try their offerings! Good video!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Cheers! Sorry to hear the Utopian didn't hit the spot. Czech lagers are often a little lower in carbonation, and have a bit more body due to the decoction - thought the Ten Degree one here was a sparkling delight
@Vinnie13
@Vinnie13 4 жыл бұрын
Hang on what happened to the St Mars of the Desert beer from the intro? Was that just a warm up beer 😂. Loved discovering their beers in 2020.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Sure was - also we sneaked it in because they were in our ones to watch in 2020
@keirrobinson7104
@keirrobinson7104 4 жыл бұрын
And they also made the UK lager of the year in 2020 (IMO).
@alexanderharrason
@alexanderharrason 4 жыл бұрын
Loved the episode because even though I appreciate a quality made neipa or pastry stout, my own brewing has remained hybrid ipa(which it has been for years so guess I'm a hybrid ipa hipster) and I prefer a ordinary imperial stout over a pastry one. So I 100%agree and hope you guys are right! Cheers from Iceland.
@mrougelot
@mrougelot 4 жыл бұрын
I said it 2 years ago, and I maintain it: sours will (have?) become what IPAs were for us beer geeks 20 years ago.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
You are 100% correct - heavily fruited sours are (alongside NEIPA) the root in to craft beer for most newcomers now. It was a trend we slightly missed, though we did do a What Even Is... video on triple fruited gose.
@gotDIBS
@gotDIBS 4 жыл бұрын
Bohemian is five years ago here in the states
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Really? True double decocted pilsners across the country? I have seen a few isolated breweries doing it before but nothing like the trend we are seeing in the last year or so.
@tobitop1439
@tobitop1439 3 жыл бұрын
Bitters) and cider) this summer is going to be hot)) (Russia)
@Royphex
@Royphex 4 жыл бұрын
I fear that again this year will be dominated by the NEIPA. As you said, they are great, but they can be so dang diddly predictable. I look forward to more varaition in the style - drier, new hop profiles, maybe playing around with malts - but also I hope to see more plain beers of all colours; plain dark beer, plain red beer, plain amber beer, and boring old plain yellow beer. Make plain beer great again.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Agreed. Craft beer should be about diversity and choice - when any style dominates it is a shame.
@ct9737
@ct9737 4 жыл бұрын
Hi guys! It’s been awhile since I’ve checked in !
@joshuareid7084
@joshuareid7084 4 жыл бұрын
Great Video, going to have to look out for that Plain Dark Beer! I think session-strength beers will be on the rise given the current working situation for many of us... But I'd love to see more fruit-infused pales that are a little more modest, I think of Cranachan Killer from Fierce with amazing Raspberry tartness, or Fruit Loop from Brass Castle giving (in my opinion) a well balanced blueberry flavour. I think they show a great example of using non-traditional adjuncts in a more balanced manner. But that's just my thoughts!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
I totally agree - when adjuncts are used they too often dominate, and to some extent drinkers expect them to. It would be great to see them used to complement the malt, hops and yeast flavours.
@joshuareid7084
@joshuareid7084 4 жыл бұрын
@@TheCraftBeerChannel I agree, I think there's a lot of innovation to be found with balancing out new ingredients in brewing, taking a bit more of a perfectionist approach as opposed to dumping a barista bar into a mash tun and calling it a day...
@christiana117
@christiana117 4 жыл бұрын
I'm just waiting for the year of the old/scotch/strong ale and barley wine. It's a lovely style that responds very well to barrel aging and spices and there's way too little of it on the market.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Totally agree! I think eventually we will see more of these styles as brewers look to invent and brew outside the more popular imperial stout. Not for a few years yet though
@christiana117
@christiana117 4 жыл бұрын
@@TheCraftBeerChannel crossing my fingers hard for that to happen
@harlots_hello8734
@harlots_hello8734 4 жыл бұрын
i dunno what the trends would be, but i sure hope ne ipa trend is gonna continue to grow here in russia. 2020 was probable the first year when enjoyable/quality new englands started to pop, wish brewers upgrade their skills with this beersyle cause its truly amazing.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Fingers crossed! But dont let west coast IPAs disappear while it happens! We miss bitterness now!
@joeswarbrick135
@joeswarbrick135 4 жыл бұрын
Great vid guys
@MAVJ
@MAVJ 3 жыл бұрын
It'd be a nice change of pace, IPA's are great but I'm just getting a little burnt out on em.
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
Haha yeah there are many breweries making a wide range but in pubs and bars you often wouldn't know it
@gps481216
@gps481216 4 жыл бұрын
Bit disappointed you didn't talk about the SMOD Special 4 you had on the table at the start of the video, having had one of those the other day.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
We put them in last years big in 2020! It was a lovely beer so we popped it in as an Easter egg. Hope to do a film with them one day this year if we can ever leave our homes.
@gps481216
@gps481216 4 жыл бұрын
@@TheCraftBeerChannel If we're ever allowed out, and you get to Sheffield, give me a shout. SMOD are only a tram ride away..
@Eric-lu4hx
@Eric-lu4hx 4 жыл бұрын
Love this channel! Out of curiosity, how many days per week do you guys drink beer? And what style for the most part?
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Cheers Eric! We typically try to take at least 2 days off a week and both of us drink lots of German and Czech style lager, New England pales and West Coast IPAs mostly! We get to explore more when we make the videos.
@ebillins
@ebillins 4 жыл бұрын
Have you tried Macintosh Ales Best Bitter, definitely doing really good 'traditional' beer.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Can't say I have but if I see it I will try!
@Jose-hq5gv
@Jose-hq5gv 4 жыл бұрын
Massive BrewDog lager giveaway to start the year, you might not be so wrong about “year of the lager”.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
I mean if brewdog throw their weight behind it anything is possible.
@wickiezulu
@wickiezulu 4 жыл бұрын
Are there any UK breweries making Wheat Wines that you would recommend? Also particularly interested in getting hold of something like The Bruery Chocolate Rain or anything local along similar lines, either with or ideally without the addition of Chocolate.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Hey there - not sure I know of any wheat wines being made in the UK but lots of barley wines. I suggest Marble Brewery's as the best and plenty of darker fruit notes, not quite chocolate though.
@zsk409
@zsk409 4 жыл бұрын
so 2021 basically will be back to basics :D I think TIPA will be the new NEIPA in 2021.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
How dare you call pilsner basic! But yes, hopefully. God I hope TIPA isn't a trend. My liver can't take it.
@exetercitycubing408
@exetercitycubing408 4 жыл бұрын
I likes a good lager.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Us too.
@MichaelAndersen_DK
@MichaelAndersen_DK 4 жыл бұрын
Bugger me, can't find that Plain Dark Beer in Denmark. Oh well, cheers! Aside from that, I really should mail you a Covfefe. Best Imp Stout in Denmark.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
And the BEST NAME in Denmark too!
@gathursteem
@gathursteem 4 жыл бұрын
What is that you are doing at 4:15 ? Degasing ? Beer ?
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
No - swirling the beer to get the aroma out and also show the head to the camera
@saushacarey7575
@saushacarey7575 3 жыл бұрын
When can we expect the 2022 trends guys? Thanks!
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
It will be the first vid of 2022! Second week of Jan.
@twistedtxb
@twistedtxb 2 жыл бұрын
I'm retrospective, 2021 was all about pastry stout, ddh dipa and slushy spurs...
@TheCraftBeerChannel
@TheCraftBeerChannel 2 жыл бұрын
I'd argue those were trends from years before that just kept on going
@ianbenfell8046
@ianbenfell8046 4 жыл бұрын
Was that a BeersOfSmod can I saw at the start 🤩 #yorkshirebeer 🍻
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Sure was. We put them in our Big in 2020 video so snuck them into the intro this time around
@joebunn1857
@joebunn1857 4 жыл бұрын
The low abv beers are definitely in. I called it. Always ahead of the curve, me. I also predict that everyone will be drinking Mackesons Stout.
@manatoa1
@manatoa1 4 жыл бұрын
I love you guys for promoting good lager. It just seems like the beer scene is addicted to novelty, and I don't think lager fits well with that, unfortunately.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
God you are so right - I love novelty beer but to see it dominate the narrative about good beer is distressing. Genuinely seeing a move away from that though as all these beers show
@oscarBot-bf8ck
@oscarBot-bf8ck 4 жыл бұрын
Yay sound
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Second time lucky.
@TeoOktoberfest
@TeoOktoberfest 4 жыл бұрын
Cheers 🍻🍻🍻Munich Germany
@jasonrichwall7419
@jasonrichwall7419 4 жыл бұрын
Not the biggest expert here, but I don’t think I’ve seen any/many mixed ferm IPAs. It just seems like it could be a neat cousin of a sour IPA. Is this something that has been done or makes sense to do?
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
The issue with mixed ferm IPA is that hops are a preservative and stop the growth of the wild bacteria that makes a beer mixed ferm. So there are examples out there of hoppy wild ales, but they aren't really hoppy enough to be seen as IPAs - at least not in the modern world of NEIPA
@ct9737
@ct9737 4 жыл бұрын
Ale is a quicker turnaround for smaller breweries!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Sure is, but some people think lager is worth the wait
@jonathang.5092
@jonathang.5092 4 жыл бұрын
Living in Ireland you'd be forgiven for thinking that the mighty IPA is the ONLY style of beer out there. Be nice to see something different!
@petrcizek7721
@petrcizek7721 4 жыл бұрын
Šnyt happens - well, the last one should be always 'šnyt' when you are drinking lager all evening. It's good for you health: ;-)
@barakomamma
@barakomamma 4 жыл бұрын
Whoever disliked this video probably drinks Budweiser.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Haterz gonna hate, raterz gonna rate.
@mrinfamouz
@mrinfamouz 4 жыл бұрын
Bud out sells any craft beer 100 to 1 state side so I don’t get the insult?
@barakomamma
@barakomamma 4 жыл бұрын
@@mrinfamouz if you don't get it then you might be part of the problem.
@mrinfamouz
@mrinfamouz 4 жыл бұрын
@@barakomamma every micro brewery I’ve ever walked into with my AB gear on wants me to buy them or do business with so again I don’t get the insult, you sound real snobbish and hipsterish trying to insult the big companies, these craft bars go through 1-2 kegs a week of the local sludge while they order 8-9 of my domestic. Stay small minded
@nehemoth
@nehemoth 4 жыл бұрын
Where I can get those glasses?, Online. Thanks
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
They are out of stock at the moment, but we sell them via Beermerchants.com. Will hopefully be back in stock soon - will be getting them made shortly.
@nehemoth
@nehemoth 4 жыл бұрын
@@TheCraftBeerChannel Thank you and cheers from Dominican Republic
@oscarBot-bf8ck
@oscarBot-bf8ck 4 жыл бұрын
What about the smod beer at the start
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
It was a little reference to the fact we picked them last year!
@oscarBot-bf8ck
@oscarBot-bf8ck 4 жыл бұрын
@@TheCraftBeerChannel hoping '21 brings more Easter Eggs and post-credit reveals in the craft beer channel cinematic universe
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
@@oscarBot-bf8ck We used to do post credit reveals quite a bit - usually silly outtakes - maybe we should bring that back.
@gavinhawdon193
@gavinhawdon193 4 жыл бұрын
Big for me is staying home and brewing my own! At least until we all get vaccinated anyway. Then those craft breweries are getting ALL my spare income! Hold on guys...
@Srups11HD
@Srups11HD 4 жыл бұрын
Year of the Lager in the Garrett zodiac.
@PuppetPaul
@PuppetPaul 3 жыл бұрын
Heineken promotes vaccination in their new video. I made the twisted Remix version.
@Martin-lp4yg
@Martin-lp4yg 2 жыл бұрын
Long as its not IPA!
@jacklacoste9026
@jacklacoste9026 4 жыл бұрын
I hope you are wrong about lagers and pils, they are boring styles that I would be happy to see the back of. Overtone could go huge this year, their stuff last year was phenomenal.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Boring!? Never. They can be the most exciting and delicious beers in the world when done right. The issue is modern brewers are much better at IPAs than they are at Pilsner and Helles.
@jacklacoste9026
@jacklacoste9026 4 жыл бұрын
@@TheCraftBeerChannel the Jacks Abbey stuff was good, but it was more IPL territory in my book. The Donzoko stuff was also nice, but give me pretty much any other style over them. Tried the Notch stuff too and just didn't get the hype.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Fair enough, every beer can't be for everyone! It's not going to reduce the amount of IPA out there so fear not!
@jacklacoste9026
@jacklacoste9026 4 жыл бұрын
@@TheCraftBeerChannel personally I would like more sours and mixed ferm beers this year!
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
@@jacklacoste9026 Well I doubt lager will affect that either. We thought last year would be a big year for that but sadly COVID got in the way.
@kosio009
@kosio009 4 жыл бұрын
Please write name and brewery of beers below video here
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
There are all there in the description box
@kosio009
@kosio009 4 жыл бұрын
@@TheCraftBeerChannel I don't see. Sorry :)
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
In the video we feature Utopian Brewing (Ten Degrees), Beak Brewery (Lulla), Overtown Brewing (Aye Man!) and New Barns (Plain Dark Beer).
@ChrisStoneham
@ChrisStoneham 3 жыл бұрын
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
US TOO.
@johnhenfrey5936
@johnhenfrey5936 4 жыл бұрын
Tried the Newbarns Oat lager, sorry totally underwhelming, tried Beak. Pine Smoked Pale, decent enough but I wouldn’t race out to buy more of there beer.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Sorry to hear it. I think both brewers are absolutely stellar. They aren't making beers designed to blow our palates, they both make nuanced and pintable beers. Dont go in expecting all the noise and fireworks.
@verykeen2please
@verykeen2please 4 жыл бұрын
my trend is the return of the Black Country mild ale
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Would love to see that
@verykeen2please
@verykeen2please 4 жыл бұрын
@@TheCraftBeerChannel have you tried Ruby Mild, brewed in the Beacon Hotel? sarahhughesbrewery.co.uk
@ThomasOpent
@ThomasOpent 4 жыл бұрын
Fuck me I'll have that 440 of Plain Dark Beer all by my onesies thank you very much
@TheVirtualGroomroom
@TheVirtualGroomroom 3 жыл бұрын
More bitter than your typical NE IPA. You just described a Northwest IPA my friend.
@TheCraftBeerChannel
@TheCraftBeerChannel 3 жыл бұрын
I thought I was describing the original NEIPA, Heady Topper!
@tcoudi
@tcoudi 3 жыл бұрын
wet cold f... eet.
@AndrewSmithThomas
@AndrewSmithThomas 4 жыл бұрын
Well that opening didn't age well.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Haha, barely a day old and already wrong.
@AndrewSmithThomas
@AndrewSmithThomas 4 жыл бұрын
@@TheCraftBeerChannel You couldn't have known. And I guess it can't possibly get worse _now_, right? ... Right?
@murphyebass7837
@murphyebass7837 4 жыл бұрын
Problem is there very cheap bottles of good beer to be had in that style like Pilsner Urquell for example. These craft versions will be overpriced for what they are unfortunately.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
It's certainly true, but while I love PU, I think in bottle there are better lagers out there in the craft world.
@murphyebass7837
@murphyebass7837 4 жыл бұрын
@@TheCraftBeerChannel of course there’s better but justifying the price can be very difficult.
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
True, though that's increasingly the case for all styles. You can get Jaipur and Green Mountain for less than £1 in some places now, Punk has long been below £2. Gonna be a big problem for lots of mainstream styles going forward.
@murphyebass7837
@murphyebass7837 4 жыл бұрын
@@TheCraftBeerChannel in Ireland it’s particularly on the lager/pilsner side where things get cheap. I picked up a box of 20 bottles of budvar for €18 before Xmas. We don’t get the same deals on punk or other ipas that you do in the uk. Even our own Irish brews are over priced which is a real shame. Just means I and others home brew more.
@jairopena4426
@jairopena4426 4 жыл бұрын
I feel like the guy with long hair is just there for the beer lol doesn't know as much as the other guy
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Brad is our everyman asking the important questions....but both of us are really just here for the beer.
@godspill
@godspill 4 жыл бұрын
1004
@johnroulson891
@johnroulson891 2 жыл бұрын
Craft beer is not Real Ale!!!
@SmartDave60
@SmartDave60 4 жыл бұрын
Americans are NOT gonna drink sub 4% abv beers🙂
@TheCraftBeerChannel
@TheCraftBeerChannel 4 жыл бұрын
Haha. Yes they will, and the 0.5%, stuff too. Millions already do.
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