Bill Buford and His Sons Make Steak Tartare | The New Yorker

[@joshung2000]

The end result looks nothing like the thumbnail...

[@rino09876]

He's making steak tartare with a cat in the house. Very brave.

[@acetate909]

_"Let them eat steak"_

[@K-FOREST_Original]

Hi! How are you? - The year 2020 is coming to an end when everyone was struggling with infectious diseases. Good job. I hope the infectious disease will be resolved in the new year soon and everyone will be healthy and happy. Thank you. Happy New Year.

[@monikerone3203]

You didn’t need to emulsify the egg yoke with the vinegar to make Mayo lol. Typically you want to just put the egg yoke directly onto the chopped meat and mix with the other fresh ingredients directly. I prefer adding some worscheshire sauce in the mix for more flavor

[@testudo2185]

His daughters more like

[@Historyman2024]

That was great!

[@neurodivajewelz]

AAAAAHAHAH!! That was soo funny. "STOOOOOOOOOOOOP" Made my day, thank you.

[@grzegorz585]

Nope, no mixing with anything, onion, cornishone on the side plus Magi for taste, thats how we eat in🇵🇱🥣

[@julesaubert1172]

Not bad but too much sauce

[@francoisbailly3926]

It’s better with macreuse or onglet for the tartare

[@havefunbesafe]

I suggest pairing the steak tartare with an red wine infused with anti biotics.

[@peaceall43650]

the transition at 3:44 is so good 😊

[@spacechimp3199]

He kinda reminds me of Robin Williams

[@Trippyclipp]

George Carlin vibes

[@laistender2329]

You guys are so funny!😂😂❤!

[@allenbythesea]

its 5mins in before he actually gets into the recipe at all. cmon.....

[@zarategabe]

ad ratings.....

[@Mondrian777]

Annoying video just to get a simple recipe

[@reapermask4607]

What is there just a bowel in the freezer

[@rino09876]

*bowl

[@go2yanks]

@@rino09876 a very important distinction

[@user-vu9gd8ed1h]

This thread make me chuckle - thank you all

[@raysroom3223]

he's posed like that one meme in the thumbnail hehe

[@AtheistRex]

Well that was annoying.

[@robertkacala]

With Steak Tartare i drink a blood

[@bxlis]

he put too much mayo

[@happyfrancis]

More videos! More Jessica!

[@luap89]

No chance finishing this video...

[@abinashsubedi6448]

Leo!!!!!

[@petrmasek6353]

Everything completely wrong, old man! This has nothing to do with steak tartare. Go to Europe and learn how.

[@lukesnow8506]

lol Bill Buford lived in Lyon for like 8 years

[@petrmasek6353]

@@lukesnow8506 Americans usually have problems with understanding different cultures properly.

[@antoineyssard5992]

Another totally misleading, and not funny at all, recipe (mayo...seriously ?? Ughh). As for your supposed time spent in Lyon and your remark about their tuxedo cleanliness, the staff at Brasserie Georges asked me to give you the finger ! What a shame for The New Yorker to host such a lousy channel

[@cjengelwood1506]

The dapper pink visually crawl because typhoon habitually empty inside a cynical design. fragile, handsome archaeology

[@DavidKlausa]

Profound. Dadaesque.

[@djdoolittle1315]

Do you still drum Bill ?

[@edmoore]

maybe whoosh but I think you’re thinking of Bruford rather than Buford.

[@nam5do]

Those kids need to play sports too they are too beta

[@mylerwilson4879]

Why is that people who are bitching about “beta” are always the beta?

[@pacoecuecu]

terrible