बिना साँचे सही माप से बनाये जबरदस्त खस्ता ठेकुआ || bihar special recipe thekua || chhath puja prasad

Today at festive food recipes we are making another festival recipes ,f estival sweets, bihar special recipe thekua.
In this video, we're sharing a bihar special recipe called thekua. Thekua is a type of prasad, or dish, traditionally served during the Chath Puja festival in Bihar, India.
During this chhath puja prasad, bihar chath special recipe thekua, thekua recipe with gud, thekua recipe with jaggery, indian thekua recipe, chhath puja prasad recipe. In todays recipe video i have shared how to make khasta thekua recipe in hindi, thekua recipe - khajuria, thekua without mould, how to make chhath puja thekua recipe, thekua recipe,ठेकुआ बनाने की विधि, ठेकुआ की रेसिपी, ठेकुआ, home made thekua, thekua sweet recipe, bihari sweets recipes. This easy prasad is so tasty and delicious.
This recipe is special because it contains a variety of spices and flavors that are unique to Bihar. If you're looking for a chath prasad recipe that's different and delicious, then check out this recipe! Thanks for watching!
Ingredients For Khasta Thekua- Khajuria ~
Gehu Aata- 1 Cup
Maida- 1/2 Cup
Sooji- 1/4 Cup
Jaggery- 1/4 Cup
Sugar- 1/2 Cup (You can skip sugar nd add 3/4 Cup Jaggery Instead)
Sauf- 1 Tsp
Grated Coconut-1/2 Cup
Ghee- 1/4 Cup + 2 Tbsp
00:00 into
02:10 Thekua Recipe- Khajuria
06:15 khasta thekua recipe
08:08 chhath puja prasad
09:20 bihar special recipe thekua
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Disclaimer:
Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.
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[@singhushasingh7774]

Bahut sundar

[@festivefoodrecipes]

thank you 🙏🏻🙏🏻

[@bishwanathrouth6503]

Very very nice recipe 💯💯👌👌👌👌👌🙏🙏

[@festivefoodrecipes]

thank u 🙏🏻🙏🏻

[@cook_with_sudesh]

Bahut Hi testi thekua banaya hai aapane dear

[@festivefoodrecipes]

thank u so much ma'am ❤😊🙏🏻

[@the_yuvraj_world]

Nice 👍

[@festivefoodrecipes]

thx

[@tauqeerkhan5030]

Very tasty

[@festivefoodrecipes]

Thanks a lot

[@seemabharti1221]

Mai v same ease hi bnati hu☺️,from kolkata

[@festivefoodrecipes]

Thank u so much Seema Ji for shraing ur experience ❤ Hare Krishna 🙏🏻😊

[@laxmanrajput4364]

Very tasty 😋

[@festivefoodrecipes]

Thanks a lot

[@rameshgandhi5757]

Bahot khub Ramesh Gandhi Lonavala

[@aditigupta5020]

🤩🤩

[@festivefoodrecipes]

:)

[@harishankarpanday8604]

Testy

[@festivefoodrecipes]

thank :)

[@deshdeepak4494]

Very nice recipe 👌 😋 👍 😍 😉

[@festivefoodrecipes]

thank u 🙏🏻😊

[@vibhagupta8360]

Tasty

[@festivefoodrecipes]

Thanks a lot

[@kamalgupta806]

Super recipe looks delicious 😋

[@festivefoodrecipes]

Thank you so much

[@sadashivtalwadkar6816]

M

[@Food_video]

Yummy cooking good ~

[@festivefoodrecipes]

thank. u❤

[@sumitsinghsumitsingh5290]

Nice

[@festivefoodrecipes]

Thanks

[@taukirkhan2471]

❤❤❤😢

[@Mishrajikivani]

Thank you so much mam

[@festivefoodrecipes]

❤❤Most Welcome

[@optimaclasses8130]

Recipe theek hai lekin Bihar ke chhath puja mein cheeni, maida suji nahi dala jaata. Only aata,ghee, saunf, nariyal, kishmish etc. Prasad ke naam par galat recipe na daalen. Aapki recipe general day mei banti hai, prasad mein nahi

[@festivefoodrecipes]

Thank u so much for sharing ur Knowledge ❤ I am not from Bihar but i have shared this recipe in my way😊 Agar apko recipe galat lagti hai to uske liye i am really sorry Aim of this channel is to promote festival special sweets and recipes 😊 Hare Krishna 🙏🏻

[@optimaclasses8130]

@@festivefoodrecipes Its okay, ma'am. But it misguides the people. Chhath puja demands such strict restrictions that a non bihari could not imagine. Even the aata is prepared by washing and grinding wheat at home. So maida,cheeni and suji are out of question. But thanks for trying to popularise the recipe. 🎉🙏🎉

[@festivefoodrecipes]

❤Hare Krishna ❤🙏🏻

[@rekharani9744]

Aapki recpie achi h lekin pani dalne me dikkat ho rahi h

[@festivefoodrecipes]

Add little by little and try to bind it tight , do not add more water otherwise it will break easily while frying 😊🙏🏻

[@nehayadav9068]

Pani nhi dalta

[@festivefoodrecipes]

@nehayadav9068 so how to bind?

[@KuhuPihu06]

Nariyal nehi hai

[@festivefoodrecipes]

You can skip that

[@namlenkandulna8545]

Not much impresing 😐

[@festivefoodrecipes]

thanks for watching 🙏🏻😊