bitter gourd fry | hagalakayi fry | pavakkai fry | bitter gourd recipe | side dish | Vibha's Kitchen

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Today in this video let's see how to make a bitter gourd fry with step-by-step instructions. It is a very simple side dish that goes very well with rice and can be enjoyed by someone who does not like bitter gourd.
INGREDIENTS:
Bitter gourd - 3
Salt as needed
Turmeric powder - 1/4th tsp + 1/4th tsp
Lemon juice - 1 tsp
Gram flour / Besan - 4 tbsp
Rice flour - 2 tbsp
Ginger garlic paste - 1 tbsp
Curry leaves - 1 tbsp
Red chilli powder - 2 tbsp
Hing / Asafotida - 1/4th tsp
Water as needed
Oil for frying
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[@baniexplore.travelallalong4942]

wow so beautifully made

[@lokijamedia1564]

Super very healthy snack

[@sofiamadden7568]

Perfect

[@eyecatcher2557]

Yummy 😋

[@manojsaxena711]

Nice crispy Fried karele

[@malathi9826]

Superb mam

[@VibhasKitchenVK]

Thank you dr

[@abhaybirvlog126]

Nice 🌹👌👌👌👌👌

[@aim_to_handle]

Nice.. how many days can we store it?

[@VibhasKitchenVK]

We cannot store this