Black Olive Tapenade | Jamie & Gennaro

Jamie and his favourite Italian are back sharing their secrets for a great Olive Tapenade. Sweet black olives chopped with chilli and fennel seeds served on crushed ice and surrounded by delicious, buttery nocellara olives. Perfect served as a dip as they do in Jamie Italian restaurants or mixed through pasta.
To try this dish yourself without having to wash up afterwards click the link and book yourself a table at your local Jamie’s Italian www.jamieolive...
Links from the video:
Antipasti Meat Plank | jamieol.com/mea...
Gennaro's Secret Allotment | jamieol.com/sec...
Tomato & Ricotta Bruschetta | jamieol.com/bru...
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[@MartineH1]

I loved to see you laughing together like a dad and son, so close to each other. What a good feeling efter seeing it.

[@stevensteven5144]

The shade of it all! "Dark and wrinkly" 😂😂😂

[@user-sq7ii8cl1e]

"then I'm gonna do something that Gennaro loves to do Spank it" 😂😂😂😂😂😂I'm dead

[@DearraProp]

reminds me of my drunk uncles at the end of the bbq day..

[@bytwyzz]

viv le viv

[@EverythingGrand]

lol! yep! i love it!

[@buckmarcabu1362]

had the same feeling when watching but from my father and uncle :D

[@lovingitx9288]

Jamie Oliver + gennaro + food best trio

[@DefMettle]

RIP Patricia Llewellyn, thanks for bringing Jamie into the spotlight

[@9191doobius]

Seeing the two of you together always warms my heart!

[@ItsFadiSalam]

*FRIENDSHIP GOALS* 😍👬❤️

[@roryd7017]

Gennaro is the hero we don't deserve

[@TheDanfloruta]

"I'm going to do something that Gennaro loves to do, which is spank it". They have the perfect bromance and the way they cook is out of this world

[@oriolrosique4159]

In Catalonia is prepared with black olives, garlic, anchovies, thyme, olive oil and sometimes with roasted eggplant.

[@citizenwayne9800]

Oriol Rosique *Aubergine

[@russaugust1647]

That sounds heavenly

[@JamieOliver]

Mmmm!

[@maximzacharowski6535]

You forgot one obligatory ingredient: A splash of independence!

[@oriolrosique4159]

Maxim Zacharowski jajaja yes of course !!

[@p13ls]

these are the best! jamie + gennaro = Magic!

[@hagawi2404]

It is just a joy to watch them cooking !.

[@synapsenfick8762]

B O N E L E S S O L I V E S

[@trollmctroll6062]

🅱oneless

[@josefineoijer]

these two are such a wonderful combo!

[@calebwebster5373]

They're a wonderful combo because they are drunk and going to bum each other after the taping

[@CookingwithYarda]

Thay are amazing chefs and so funny !! :-D

[@benferds6404]

I love Gennaros cooking. You you guys are amazing.

[@chrisvoulgaris]

The two of you are my favorite, I can feel the passion for cooking and life

[@titalinda9093]

Gosh, how I love you two!!! Jamie laughing his head off, and Genaron cleaning the mess on the lense.... love you both, this video makes music❤️👏👏👏👏👍👍👍👍😘

[@atocena3738]

Love you Jamie, but love Gennaro more. xD

[@JamieOliver]

😮

[@songbirdmedows]

My daughter visited the Restaurant in Glasgow Scotland on Saturday, she had this dish and said it was probably the best thing she’s ever tasted :-)

[@EverythingGrand]

Oh goodness! I love them together!

[@LargeLadCharles]

I wish Gennaro was my grandad

[@billymurison6534]

7993reyals I wish he was my granddaddy

[@JamieOliver]

He can be your honorary Nonno 😊

[@billymurison6534]

Jamie Oliver can you actually adopt me please

[@LargeLadCharles]

Lol, thanks Jamie :D

[@moho2536]

I just love Gennaro

[@Taylormusicedits0509]

Both of them working together is just adorable.

[@JamieOliver]

The ultimate dream team!

[@JijiSoundProject]

when gennaro feat. Jamie it would be a fantastic way to cook dish

[@GonzoGamesShorts]

Jesus, I love these two...

[@neoroben6868]

me too

[@JamieOliver]

Olive you too 😉

[@mari-jozilveti1209]

Come on Jamie, a fantastic and simple.recipe without Genaro's statement: "Why am I cooking so good" is really weird. But both of you laughing has made my day. Congrats. You rock!

[@atinukeladipo2164]

They're drunk aren't they?

[@H3eNr1K]

Atinuke Ladipo reminds me of the mushroom risotto video xD

[@DeliBuzmavisi]

Atinuke Ladipo 😂😂😂😂😂

[@drewmorama]

They always drunk)))

[@DeliBuzmavisi]

Atinuke Ladipo agree with you

[@rtrspb]

my question )))))))))))

[@nibalalawadi4399]

The best perfect spread of all times 😋🤍👏🏼👏🏼👏🏼💐

[@jilliannesmith80]

Great way to celebrate olives

[@mathijss.8347]

I dont even like olives, but i saw jamie and genarro in a video :D

[@lazararsovic7429]

Don’t you just love these two...

[@azgothedefiler]

This is the best olive tapenade recipe hands down

[@RebeckaSarkozy]

What a GREAT team you two are! I loved the green and black olive comparison at the end. :-D

[@Oeeena]

😂luv u guys❤️ wait, then I saw the bloopers at the end😂, I repeat! Luvs!Can’t wait to get to your restaurant! Definitely would try that!!🤤

[@guneykocyigit8299]

That laugh from Jamie at the beginning xD

[@pianogus]

Amazing video and recipe! Jamie and Genaro are the ultimate cooking-is-fun duo! Thank you.

[@jainamaden156]

Wonderful ending to my day.

[@linus4394]

You both and Antonio have given to me the key to Italian cuisine... Thank you so much for that... Is tapenade also of Italian origin... Thought it was french

[@Sullendust]

Love this duo!

[@dinosawrusgoRAWR]

This looks absolutely amazing!! A great thing to serve as a talking point at a party, especially with the Christmas party season just around the corner! This is something I'll definitely have to make as an appetiser for my friends and family for the next party we have! Love you guys so much! 😊

[@CyrusLeungXX]

Omg its sooooooo funny at the end lol

[@enbardis]

Theres so manh varieties of olives... in greece there's different olives on every island! (Probably not every island but still) they're amazing

[@sandysanzenbacher7313]

OMG!!! These two.

[@jdear97]

I have only been enjoying Black Olive Tapenade for the last few years, a bit stunning considering that I grew up in an Italian Household. I suspect that Olives were a bit of a pricy luxury item when my mother was a child. We did not eat them often, they were usually a garnish.

[@lizzybobadillaroca8893]

Just Lovely! MERRY CHRISTMAS

[@nessmalone]

love you gentelmen!!! You are AWESOME!!!

[@JamieOliver]

Big love dude!

[@lucasderossi91]

Best combo ever

[@JamieOliver]

Jamie, Gennaro and olives! The perfect trio

[@yaserfarag3567]

Best friend s Jamie and gennaro

[@deanv269]

I am going to try this

[@JamieOliver]

Let us know what you think of it Dean!

[@samiradadoun4381]

these two are amazinh

[@roxanapatriciaarias7967]

OMG friends for so long!!

[@JamieOliver]

Yup - Jamie learnt to cook in one of Gennaro's kitchens!

[@wolkowy1]

Bravi! I like your humor (some people mistake it with being drunk - although I wouldn't care if you did: which wine or else would you recommend with this tapenade?) and as far as I can see - this must be a really great olive tapenade. As for the ice - it is really interesting to check it with. Thanks for this wonderful upload (although I feel pity for the photographer ...)

[@georgezsebe9794]

I have found this works with green olives and dried oregano as well, and I substitute caraway seed for the fennel seed as that's what I have in my pantry. Any chili pepper will likely work. I've been using dried Chinese chili peppers, and I think jalapeño on one occasion. Makes a great appetizer served with fresh bread. Thank you for the versatile and delicious recipe! ^_^

[@misodinamosa]

Love it!

[@KochTopf]

I go to try it!

[@JamieOliver]

Do it! Let us know what you think!

[@malinmagnusson9516]

Thank you for this wonderful video

[@Shawshi_33]

Italian Carta bread is exactly the same kind of bread we bake in western Egypt it's called " بتاو bread" it's insane how cultures can be similar regardless of the huge distance.

[@teresahacket7767]

I need that so badly...off to the kitchen

[@drewmorama]

Pure positive!

[@zoraimajurado9225]

love u Gennaro 👌💋😊🙏🏻❤️thank u very much

[@makita1680]

Love u guys !!!!

[@rodrickheffley3938]

You will rew the day

[@WillyJunior]

That somebody made a TAAAPENAAADE

[@sibelkacmaz2082]

Loved the synergy:)))

[@paulrushton3139]

I just love you you guys

[@iceman2008able]

Love you guys

[@JamieOliver]

We love you too!

[@alluringelements]

hahahaha what an awesome video, I love you guys, and the food is always delicious and the videos nice and funny and inspiring to watch :-)

[@mashmax98]

Im early Classic Jamie oliveoil

[@dwaynewladyka577]

I love olives very much. That looks really good.

[@JamieOliver]

We're glad you like it Dwayne!

[@HeavyMetalMike]

Better love story than Twilight.

[@davizao]

Hi Guys. I would love to see you both doing an italian timpano. I search for this recipe in your channels and couldn't find. What do you think about it? Cheers!

[@andrewlusty5584]

Ah good the Govner (Gennaro) is back.

[@ErikMunneke6714]

Would love to see a recipe vid of the bread!

[@user-pt8lf3cu5m]

I go to try it

[@JamieOliver]

Do it do it doooo it!

[@JULOC05]

It looks lovely. How much vino did you have though? (I lived in Italy for a while, I understand...😄) You also dropped an olive which tells me I need a deeper serving bowl or less vino...

[@MarioVelascoCarvallo]

Love the bony seed

[@fasulia67]

I buy nocellara olives from Costco. I don't usually like plain olives but those ones are delicious

[@JamieOliver]

They really are the best olives in the world!

[@VardhanShrivastava]

i clicked for Gennaro, Jamie surprised me.. :P

[@JamieOliver]

Double trouble!

[@ramaboy10]

Great video :) but where was the hotpoint plug?

[@pujasharma1906]

Love u both

[@naylinaung6760]

Can you cook more dishes with that kitchen car. And show more cool stuff that car could do

[@JamieOliver]

We'll see what we can do!

[@user-lt1wn2pe5k]

amazing 😍

[@suratiivey9142]

Ah ah ah, yes yes. Must do.

[@atinukeladipo2164]

mwah belissimo

[@benbiedenkopf8623]

@jamie Please make a video for this Music Bread

[@ThisIsMyFullName]

Personally, I would much prefer to eat olive tapenade at room temperature, so having it served on ice would honestly ruin the experience a bit for me.

[@theninjacow]

ok

[@WillyJunior]

that's lovely babes

[@JamieOliver]

But it looks cool 😉 The ice is just a serving suggestion, if yo'd prefer it at room temperature that's totally cool with us 😎

[@WillyJunior]

Jamie Oliver how cooool. you guys are just the coolest social media guys everrrrr. can i have a job pls

[@farty555]

Jamie had a couple shots b4 this one hahaha

[@chefsabbaa7896]

Ah going crazy flavor hunger.

[@stefanmarkov5472]

"I'm gonna give you a massive tip" :^)

[@spongebobsquarepants3029]

3:35 hookah? 😂

[@Mryaseen2001]

OMG i have like 5kg off green olive and going to make this, bc its not very taste so i am looking to solve the problem. and what else i can do?! bug thanks send you from Ukraine💙💛both. you are N°1

[@rossboss5072]

Jamie sounds like he has a nice singing voice.better than mine at least.

[@JamieOliver]

Gennaro is a better singer 😉

[@RedChilliesFoods]

Sooooooooooooooooooo nice, like

[@calebwebster5373]

What in the name of God were you two drunk on during the filming of this video? I want some

[@MagicSwagget12]

Thought I was listenng to Lil Uzi Vert at 3:17

[@mikebrown3939]

do they heavily chemicalize (pesticides which stay in the skin) citrus fruits in Europe like they do in the States?

[@aleyammamathew7777]

Can u tell me a recipe for egg less mayonise

[@patronusstag]

3:32 where'd he produce those from? :o

[@SoumilSahu]

3:10 close your eyes. AND LISTEN

[@DrErkas]

BONELESS OLIVES!

[@JamieOliver]

You don't want a bone in your olive!