Blum's Coffee Crunch Cake - Frosted

[@SGlala]

Love ❤️ love ❤️ love ❤️ the whole 🍰 frosted 🍰 series. Such a delight for the senses! My absolute favorite (so far) is the caramel creation with all the handmade caramel drop decorations 🤩😍

[@barb963]

The cake looks delish can't wait to try it . Why is everyone so negative this is just something different thanks for the video

[@semco72057]

That cake is looking so delicious and I could eat it up in less than a week alone, and wish I was a baker and could make it. You made that cake look so tasty and I could have a field day eating it.

[@ModestMom2009]

☕Looks amazing!🥚

[@ms.payton1458]

Oh my, that cake looks AMAZING!!!! 😋😋

[@sammyhakimvlogs5608]

This Blum's Coffee Crunch Cake recipe looks so tasty.

[@augustusxxy]

Where's Sarah Carey??? We miss her!!!! 😭😭😭

[@hanyabed9367]

Guilherme Oliveira I know right!

[@mykulas]

Can you layer the cake and use two 8 inch pans instead and use the same frosting as filling in between?

[@AliseL22]

Looks really delicious 💗

[@nayyabmughal1123]

Please stop with this camera work just focus on the recipe please

[@bakeryowners3514]

Look so delicious❣️

[@lisaboban]

Does ANYONE at this channel know how to balance sound??? Anyone at all? Did you lose all your experienced producers? What's with the hunk of pink cardboard covering half the back of the set??? God this is awful. I can't tell you how good the recipe is because I'm so distracted.

[@shelly6123]

Oh God please bring back Lindsey and Sarah!!!

[@clarkrogers7789]

i really enjoy the frosted series for many reasons including the people who are mad as hell that a) someone named Sarah Carey isn’t here and b) this is an aesthetic cooking video rather than an instructional cooking video

[@antoniajagodic]

I love Coffee, and this recipe is win-win 😊😊

[@ninabukovics2802]

Looks delicious !!!

[@arielyfrancheskamiranda975]

Thanks

[@paulasimson4939]

Please PLEASE bring back Sarah and Lindsay! I'm really not enjoying this new format. The focus no longer is on the recipe, it's all about being stylish. I'm sorry to be so negative but I don't enjoy this presenter, dislike the loud music and the camera work. Much more of this and I'll unsubscribe.

[@arielyfrancheskamiranda975]

Hi can you please tell me the measures you used for the coffee frosting and crunch as well

[@deltaquadboi]

At 2:40 are they seriously pouring cake batter on the camera lens? Then spreading icing on the lens at 5:37? What the hell?

[@fitrahgolden]

For what it's worth, it's not actually in the lense. It's on a clear piece of acrylic or acetate or something that's in front of the lense.

[@casuconsulto4252]

Do you seriously think they'd put stuff on a camera lens? It's obviously a piece of glass or plastic with the lens underneath.

[@natalijaparadiso7566]

That looks do good 👌❤

[@AuMENUCOOKING]

WOAW WOAW WOAW , very nice idea and Blum's Coffee Crunch Cake recipe my friend ..... Very very tasty with a lot of flavours ...... Thanks a lot for this great recipe ! ! ! ! Hello from FRANCE ! ! ! !🍊😍🍄💖🍚🍄

[@UghUgh1234]

It’s like a newbie straight out of film school was like “hey let’s try filming like this! I did it like this for my senior project in high school!”

[@johnmichael3559]

If you do it do it right on what temperature did you make the cake and for how long?

[@IMakeupStuff]

The editing of this is so annoying

[@Melbnolan]

I’m from LA and remember this cake.

[@rcdoodles6214]

I miss Sarah. Seems she’s been absent for months.

[@FOODANDTRAVELDESTINATIONS]

Yummy! Who wants to taste it now? :)

[@casuconsulto4252]

A cake that tall with nothing in the middle is going to be super dry unless it's eaten straight away. It either needs to be cut into layers or made much shorter to avoid the dryness.

[@gulyaswift1503]

👏

[@knightraider1362]

Can you show me a little more detailed? I live in Los angeles

[@nour602]

💕💜💙

[@UghUgh1234]

You bring more attention to the kitchenaid logo by covering it with tape lol.

[@Klebsiella33]

Not at all a fan of this "Hey look! We're hip like Tasty!" video formatting. I come here for fun but still professional content, not Internet sensationalist lounge music and slow-mo-filled cooking videos.

[@queenbrooksie]

I think the recipe is a good one, but I am not sure. With the zooming in and out, slowing down and normal speed and loud music I am feeling a bit motion sick, so I now have zero interest in eating anything at all.

[@darkmoonlady2002]

The frosting got over whipped it's all grainy..

[@elainjones9442]

I can't here your video's I'm just close the videos tell it ge stressed love your recipe just can't here

[@ER-xl6cs]

Presentation is flat, presenter is dull, dishwater. Music is stupid, too loud, "lounge lizard." Set is eighth-grade art class. Moving on.

[@francisgerry3883]

PLEASE omit the music!!! It drowns out your voice, for me the hard candy on top will spoil the soft and creamy texture of the cake, maybe some berries instead.

[@lala7701]

Does anyone know what happened to Sarah Carey? I know she's been working for Martha for, like, 20 years or something. What's going on with this channel? she was one of the most beloved presenters for so many years - why do you think this format is better despite all the negative feedback you're getting? if it's because the videos aren't doing very well - I can say you're obviously not the only channel suffering from this - it's the wonky KZbin algorithm. The content was awesome - look at CupcakeJemma for example - she's not trendy, just informative, nice and cool person and her channel is doing fine. You just need to learn KZbin's intricacies. Suddenly removing one of your best presenters is not the solution for that - and definitely not what the viewers want.

[@russbear31]

The rumor is that Martha is building a new studio and is relocating the whole "Martha Stewart Empire" to another location. Some people say that Sarah Carey is overseeing the move. There might be some truth to this. In April Martha sold the company for more than $200 million. See this recent article from Crain's New York: www.crainsnewyork.com/real-estate/owner-martha-stewart-empire-gets-new-headquarters

[@saoirsesparkle]

Sorry to say this but I really dislike this video (editing lighting sound music) and I’ve been a total lover of this channel for years.

[@rowdeo8968]

I do not like coffee anything except coffee to drink so I would make this with another ingredient and without that candy sponge which is too sweet. I too think the camera work is too distracting.

[@Sandyyyyyyyyyy]

Super distracted because she didn’t lock her mixer.

[@BriNguyen]

Why are there 3 hosts for sweets? I love desserts don't get me wrong, but we don't need 3 hosts/shows on one channel talking about cake plus frosted has the worst editing out of the 3 (sarah, sweet talk)