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The main driver behind the invention of Bottoms Up had nothing to do with wanting to make bar owners more money, and everything to do with providing patrons with better service. When a beer faucet is pouring well, it only takes 12 seconds to pour a beer, but that means for every ten kegs of beer you sell you had to have one person standing there doing nothing but pouring beer for 4 hours. Keep in mind that most of this beer was sold while you were busy and you could have been selling other things if your hands were free. What are four hours of peak service time worth to you? Here is a calculator to help you figure it out: www.calconic.c...
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