Bouvier Bar Mussel Fritters | Everyday Gourmet S8 E49

[@aubreytreves]

Excellent recipe - thank you!

[@cloudydaez]

You don’t make mussel fritters with milk and that many eggs otherwise it ends up being mussels in a pancake batter. Yuck. Proper mussel fritters only need a little bit of flour, bp and 1 egg to bind. That’s how my mum taught me to make the best mussel fritters.

[@steves9388]

Your mother is as dumb as you! These are delicious.

[@cloudydaez]

@@steves9388 nah you’re as dumb as the cook bwwaahhhh

[@steves9388]

@@cloudydaez wow, your mother is dumber than I thought

[@Gator1699]

They were fun together good recipe. Cheers

[@fabiankawau3362]

YOU TWO COOKS ARE AWESOME 💯%👍

[@siobhanwilliams6028]

That guy just talked and talked...that woman couldn't even get a word in lol

[@annaserene3669]

Its ok, that how guys behaved when they see a pretty girl!

[@niallahorana3377]

As a woman I say woman talks more LMAO!

[@bestchefryan]

hahaha

[@mattparr3038]

Good aye. Usually it's the other way around. 😃

[@BrookeTipene-b6o]

Awsome mussel fritters yuummm

[@mattparr3038]

I love mussels fritters man. Onions and mussels go together like no ones business! Shut da doe!!

[@kri-m19]

Killed the hero of the dish i.e.The Muscles!

[@mouauriterei7907]

Yum

[@samirayounan1664]

You both beautiful

[@685_Era]

Dude needs to shuuuuuuutup

[@MockanTroll]

🤭 You're not wrong