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The Bragato Research Institute Research Winery has an experienced team that understands the needs of commercial wineries. Harvest is the busiest time of year, and in-house research trials are often overlooked or underestimated in terms of time to implement and interpret.
Our experienced staff will take the time to understand the purpose of your research and design a trial that meets your needs and budget. Let us remove the worry for you during vintage, and we’ll deliver your analysis, bottled wines, and complete research reports from your trial.
Variables may include how many fermenters may be required and of what size, and any additional services that might benefit your research. Our trials are conducted independently under rigorous conditions in our world-class research winery facility. We provide a grape-to-glass service, including bottling and sensory services.
Find out more: bri.co.nz/research-winery/