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#braisedchickininchuhoupaste #chickenrecipe #chuhoupaste #friedbeancurdstick #cookingmaidhongkong
BRAISED CHICKEN IN CHU HOU SAUCE & FRIED BEANCURD STICKS
INGREDIENTS:
650g Chicken (any parts)
160g Fried Beancurd Sticks
2 Sliced Ginger
2 Shallots
1/2 Cup Water
2 Tsp Dark Soy Sauce
1 Tsp Light Soy Sauce
1 1/2 Tbsp Chu Hou Paste
30g Raw Cane Sugar Slab
Spring Onion
MARINADES:
2 Tsp Light Soy Sauce
1 Tsp Shaoxing Wine
1/4 Tsp White Pepper
For full cooking method just click the link below 👇🏼 for anyone interested.
• Braised Chicken in Chu...
• Braised Chicken in Chu...
• Braised Chicken in Chu...
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