Brewing an American IPA | Zombie Fluff with CITRA Hops | Grain to Glass

[@White_Rose_Al]

Brilliant matey, looks cracking does that. The head looks spot on 🍺

[@BrewabitRick]

I remember seeing Chris A brewing zombie dust years ago and always planned to brew it but never got round to it although brewed loads of citra beers since. You’re not wrong citra is a stunning hop indeed. Yours looks and sounds absolutely lovely,nice work again cheers 👍🍻

[@G-townbrewer]

@@BrewabitRick it’s been on my to-brew list for some time as well and I’m glad I got round to brewing this one, it’s a cracker. Cheers

[@SCROWMD]

Love Citra hops . Thank you for the IBU at hop additions. Makes it much easier to adjust my ingredients to brew your beers! Thanks for the video as always.

[@G-townbrewer]

@@SCROWMD glad you found it useful, never really sure what people find easier to use. Cheers! 🍻

[@andrewbonhomme8069]

Another great one. Look forward to all your videos. Do you think the Brewzilla has been worth the upgrade from BIAB?

[@G-townbrewer]

@ I’m starting see some benefits such as improved efficiency, automated mash schedules etc, takes a bit longer to clean up though.

[@Skid-Baxter]

Nice job. Sounds like a beer I could enjoy one after another in a session. Citra hops are hard to beat. I haven't used Liberty Bell yeast in ages, so maybe it's time I try it out again. I see Zombie Dust in the shops all the time but never think to try it Will have to give it a go and see if it inspires me to brew something similar. Great video. Cheers & Happy Halloween 🎃🍺

[@G-townbrewer]

@@Skid-Baxter thanks Skid. It’s certainly one for the Citra lovers (like me). Liberty Bell will be featuring in more beers to come - there’s a fair bit of chat on the net about MJ and there seems to be some suggestion that LB is a blend of two different English Yeasts. Interesting stuff but I like it. Thanks for commenting and happy Halloween to you too. Cheers! 🍻

[@davec4955]

It looks good to me 🍻 Any problems with the Brewzilla ? Are you using the Bluetooth thermometer with it? And did you use any spunding during fermentation?

[@G-townbrewer]

@@davec4955 no problems as such. I didn’t get the Bluetooth thermometer but I will get one at some point. I do find the cleaning a bit of a bind having moved from BIAB but I guess that’s par for the course. Yes I have the Kegland v2 sounding valve.

[@erniq3]

Hey, could you add brewfather link to description? Great video

[@G-townbrewer]

I've now added a link to the description. Cheers.

[@erniq3]

@@G-townbrewer thank you!