Brickle ~ My husband's favorite Christmas candy.

BRICKLE
Approximately 35 to 40 Saltines
1 cup butter
1 cup brown sugar
1/2 tsp almond or vanilla flavoring
2 cups chocolate chips (semi or milk chocolate)
pecans (optional)
Preheat oven to 400°
cover a cookie sheet with tin foils and spray. Line cookie sheet with crackers salt side up.
In a sauce pan boil butter and sugar for 2 - 3 minutes stirring constantly. add in flavoring and pour over crackers. place in oven for 5 minutes. cover with chocolate chips and let sit for 30 sec to 1 minute. spread melted chocolate and sprinkle with nuts. place in a cool place to harden. once harden break up into small pieces and enjoy.
Thank you so much for watching! Please share my videos with all your family and friends. Thank you so much for all your support and for taking time to visit with me down on the farm! May God bless you all!
Leslie (The Farming Pastor's Wife)
mail can be sent to:
Leslie Madren
P.O. Box 4574
Asheboro NC , 27205