Brits Make [Ohio Polish Boys] for the first time ! (Using Homemade Kielbasa)

[@Mrhandfriends]

Authenticity Meets Experimentation: See how Mrs. H’s Polish heritage and Mr. H’s love of American BBQ combine in one epic culinary adventure. Smoked Sausage Process: Follow Mr. H as he explains the intricate steps of smoking sausages-from wood selection to achieving the perfect smoke ring. First-Time Reactions: Watch the family’s honest (and sometimes hilarious) reactions as we try this massive, flavorful sandwich for the very first time. A Taste of Ohio from Across the Pond: Americans will love seeing their regional dish reimagined by a British family while keeping its authentic heart and soul. Mouthwatering Visuals: From the sizzling sausages to the creamy coleslaw and saucy BBQ drizzle, we guarantee this video will have your mouth watering. Engage With Us! We want to hear from you! Are you from Ohio or a Polish Boy superfan? Let us know: Your favorite way to customize a Polish Boy. Which other iconic American foods we should try? Hit the "Subscribe" button and ring that notification bell to join us on this flavorful journey through American cuisine! And don’t forget to leave a comment or tag us on social media if you decide to try making this at home. Thank you! Mr H and Family XX Subscribe to our Channel: tinyurl.com/MR-H-and-friends USA GRIZZLY BLOCKS & MORE - Use this link and automatically get 10% off www.grizzlyblocks.com/?ref=MRHANDFRIENDS *We will receive a small commission for any purchases Check out these Popular Smoking / BBQ videos: My first BBQ Brisket: kzbin.info/www/bejne/h5W0l2Sfet6WobM We Made GUMBO: kzbin.info/www/bejne/pYnbh5yvgp6DpsU Terry Blacks: kzbin.info/www/bejne/pZTMgouCerpnb7s Goldee's: kzbin.info/www/bejne/jobMh2utdrZ8fLs Become a H Patreon !! get free merch, NEW REACTIONS exclusive to Patreon, Zoom chats, and much more behind the scenes Support us on Patreon: www.patreon.com/user/posts?u=65835488 Support us with a PayPal donation: www.paypal.com/donate/?hosted_button_id=XGVMB2C4ZNVHG Check out our Amazon store for products featured in this video (we earn a small commission from Amazon): www.amazon.com/shop/mrhandfriends #britstryamericanfood #foodie #foodieadventures #usfood #usfoods #fastfood #tastetest #brits Join this channel to get access to the perks: kzbin.info/door/cUmDzk4GRQjZMm6IhLsWEgjoin Sign Up for Mr H and friends competitions and newsletters: www.mrhandfriends.com/ MR H Pox Box: **IMPORTANT ALL PARCEL MUST BE SENT VIA "US Mail / US Postal service ONLY** Other carriers such as UPS etc will be returned (Sorry) Mr H and friends PO Box 331 BRISTOL United Kingdom BS15 0FH Weights and Dims for Max Length 17.7" Max Width 13.8" Max Thickness 6.2" Max Weight 4.4 lbs ✅ Check our NEW MERCH Store: teespring.com/stores/mr-h-and-friends ✅ Follow Us on our social media for behind-the-scenes content, updates, and more family fun! Instagram: tinyurl.com/Mr-H-and-friends-INSTAGRAM Twitter: tinyurl.com/Mr-H-and-friends-TWITTER-X Facebook: tinyurl.com/Mr-H-and-friends-FACEBOOK Threads: tinyurl.com/Mr-H-and-friends-THREADS Discord: email [e-mail] for the up to date link

[@balancedactguy]

Those look Great!😋😉👍

[@davidj.379]

It's called a Po'Boy (a.k.a. poor boy) not Polish Boy

[@balancedactguy]

@@davidj.379 The sandwich they are making is not a Southern Po'Boy. What they are making here is a recommended sandwich locally from Ohio.

[@tomrenfro387]

6:45 Sweet Baby Rays is amazing!

[@ConcededSpatula]

It's my go to sauce also I agree 100%

[@Keepithonest7]

💯

[@jasonknotts5001]

Try Montgomery Inn. It's not made with high fructose corn syrup, unlike sweet baby rays

[@richardkarram3122]

OHIO loves you guys, waving our hands from Columbus the capital of Ohio 👋

[@Mrhandfriends]

BLY ❤️

[@patricialavery8270]

Lookin' Good. Lots of Polish settled around Ohio and Pennsylvania,great contributions to American food.

[@Mrhandfriends]

♥️ OH

[@reneebreathesnitrox]

Cleveland has a great food scene. Definitely check it out if you head back this way!

[@lilsuzq32]

Like Chicago: a LOT of Polish people and thus excellent food!!!

[@DaveBrazda-b4f]

When you slice the bun, spread it open , and pull out some of the center, making a deeper trench, put the sausage in, Bar B Q sauce, coleslaw, fries on top, compress everything with a fork, then wrap both hands around it, and compress keeping all the wet items inside. Beautiful, but messy.

[@ppresley9208]

I - O ... Columbus here ... I love Hellmann's ! Never tried one of those sandwiches but they look delicious ! Go Bucks !

[@carrieabbott186]

OHIO in the house ❤❤❤

[@Mrhandfriends]

OH

[@Seanriver316]

​@@Mrhandfriends I - O!

[@MadamMaru-gm5ff]

Mr. H has the right of it. The sausage is dipped in bbq sauce before it goes on the bun. and the french fries actually go under the slaw. it fills in the bun, and it's easier to eat. Polish, because of the kielbasa, as you say.

[@sithcat7025]

This Ohioan approves. Looks good!

[@Mrhandfriends]

Thank you!

[@sharonbanks6678]

Comedian Jim Gaffigan did a segment on Cleveland's Polish Boy and Pierogies. He enjoyed his meal!

[@Mrhandfriends]

Some of the best food if you ask me 😘

[@charlesblaicher7589]

This is a new one for me. Leave It to a family of Brits to teach me about American food. BLY

[@Mrhandfriends]

We BLY 💓 🇺🇸 👍🏻 ❤️

[@jackiekendall7845]

Group learning videos ❤

[@girlinvt]

Duke's is popular in certain areas. It's originally a southern original and come from South Carolina it is the third most popular mayo in the US behind Helmans and Krafts.

[@Ameslan1]

O-H! I have never had an Ohio Polish Boy but I have only been to Cleveland a few times. I frequent more Columbus, Dayton and Cincinnati areas of Ohio which is Central Ohio and Southwest Ohio.

[@Mrhandfriends]

You’ll just have to make one Sam, or come get one with us when we make it to Ohio

[@leojones7266]

Cleveland ohio here born and raised. A polish boy and girl are a stapel at local bbq joints in the city of Cleveland. A polish girl has pulled pork added on top of regular polish boy.

[@Mrhandfriends]

Might have to try that next

[@DaveSampaga]

Don't be afraid to get messy, ❤ from California USA

[@keithtrosen7954]

Y'all are awesome. Having way too much fun. Keep it up!!!!

[@JeffBrown-pb5qr]

IO......Great video. Tons of Polish people in the Cleveland area, especially Parma. On your next trip to America, please come to Ohio and experience the great Midwest hospitality and attend an Ohio State football game in Columbus. Ohio in the fall is beautiful. Go Buckeyes beat Texas.

[@jimmccormick6091]

what a great game!

[@alberttaylor2754]

Hello Mr. and Mrs. H, I have been watching you guys for a couple of years. Love your channel. Jealous of your Franklin Smoker.😃 Also much love to Alana, she is so cute, she reminds me of my granddaughter.🥰 I am 64 years old born in New Orleans. When I was 3 my parents moved to Cleveland for jobs. I grew up here. Looking back, the BEST polish Boy was made by Hot Sauce Williams on Cleveland's east side, it is sad that they no longer exist. Hot Sauce Williams was featured in an episode of Diners, Drive-ins and Dives. You made a RESPECTABLE ATTEMPT at the polish boy, no shame in your game. Keep at it and do some research and you will make Cleveland PROUD!

[@Mrhandfriends]

Thank you. We will continue to try to learn as we want to make things that are as close to authentic as possible, until we get to try the real deal! Thank you for your support.

[@1957wade]

Toasting is always a nice way to add a different texture! Do it with hotdogs, hamburgers, chicken sandwiches, and fish sandwiches.

[@susanfabian1521]

LOVE Sweet Baby Ray's in Michigan

[@TheLisaGreenlee]

Ohio here too!

[@juliedownard3098]

It looked delicious! Thanks for sharing all of your food adventures with us. Your sausages look so good!! 🎉

[@cbobwhite5768]

I like Dukes Mayo and Kewpie Japanese Mayo, when I can get it. Kraft came out with a mayo, with cracked black pepper. It was amazing. I got a jar for my Sis and one for my nephew. They both loved it. Then I couldn't find it anywhere. They don't even make it, now. The bastiges.

[@boskee]

Kewpie is amazing

[@rubenarce3324]

@@boskee Agreed. It's all we use here. Fortunately, I'm in California and there are many places to get it.

[@brendaenglish2477]

Never heard of this sandwich. Very interesting.

[@jlawson65]

Wow, I grew up in Wisconsin, went college in Michigan, and spent four years in Ohio, but in the south in Cincinnati, and I have NEVER heard of a Cleveland Po boy! You're exploring Americn foods even the natives don't know about!

[@dennykfun2411]

Just a hoot , watching from Cleveland Ohio,always enjoy ur take on regional food from the USA ,

[@reginahay5211]

That looks pretty perfect! A hotdog of any kind is always a welcome treat!

[@darcyjorgensen5808]

(Note: out West, Hellman’s mayo is called Best Foods.)

[@tomrenfro387]

Ohio in the house

[@Mrhandfriends]

OH

[@tvtubeme7605]

I appreciate your attention to detail to help ensure a more correct rendering of flavor from the food of origin. 👍

[@SuperSkittyCat]

Cleveland here. The sandwich looks amazing.We do have a large polish and eastern european community here.

[@chaddnewman2699]

Polish food is amazing! I used to do a food/clothing drive every Christmas that was then delivered to a group of Polish nuns for distribution to the needy. The sisters were all Polish and would send us home with loads of homemade Polish food. Pierogies, golabki, kielbasa, etc. Made me a fan for life.

[@Mrhandfriends]

You ate well! ❤️

[@worldfamouslanglois4805]

I love how you guys get paid to eat this is amazing.. like it seems like a good life hack :) love your vids!

[@wetmovie2705]

I was the one that emailed you this suggestion ❤

[@Mrhandfriends]

Whoop 🙌 🙏 ♥️

[@randywhite1724]

74 years and I’ve never heard of this. Must be unique to Ohio.

[@wetmovie2705]

​@@randywhite1724Yes its a Cleveland sandwich, check it out, it's really good. We have another called a Polish Girl.. which is the same as this but you add pulled pork BBQ. That's the next level. Check it out, they're easy to make. ❤

[@randywhite1724]

@shawnmcx482 Thx! Grew up in the Midwest (Kansas) but never made it up to Ohio. Love the local twist on different food.

[@fionnmaccumhaill3257]

​@Mrhandfriends Carl says 'If it doesn't get all over the place, it doesn't belong in your face' 😂

[@DaveBrazda-b4f]

All i can say is wow!!!! Beautiful sandwich. Love how you cut the roll. Heilmans is a great mayo, and nothing beats Sweet Baby Ray's .Great job.

[@tb7771]

I am 55 from Ohio. My fraternal grandparents are from Poland. I have never heard of this. I have to try it. Cheers. Edit: As for my favorite mayo, I love German mayo. I was stationed in Germany for 4 years and travelled through out Europe. I fell in love with German mayo.

[@destinyreelly2974]

I’m a northeasterner who grew up on kielbasa but I’ve never seen this combo before (I.e. coleslaw and bbq sauce). We always had kielbasa with mustard, sauerkraut, some type of vegetable and potatoes. I have to say, I’m intrigued and will try this. ❤😊

[@rhiahlMT]

Putting coleslaw on hotdogs is pretty common in the south. They also put it on pulled pork sandwiches if you want it. It's a good combination. I'd never put mayo on any of this type of stuff. Then again, I'd never put French fries on a sandwich. That's a relatively new thing I believe (meaning last 20 years or so).

[@destinyreelly2974]

@ Pulled pork and coleslaw sandwiches are one of the greatest inventions of all time! I’m thinking now and wondering why I never had coleslaw with kielbasa. 🤣 And, I completely agree, fries go on the side. 👊🏼

[@rhiahlMT]

@@destinyreelly2974 Yep, it is. So good!

[@rodneygriffin7666]

I've never had one and it looks delicious. I need to visit Ohio sometime.😊

[@robertprice6830]

It was developed in the Polish neighborhood in Cleveland.

[@nicks5560]

It was actually developed by an African American in the Mt. Pleasant neighborhood, an African American neighborhood.

[@dennykfun2411]

​@@nicks5560I did cringe when I saw the "barbeque sauce choice , but no matter it's true ,but their sauce is the best ,how a Texan,moved to Cleveland,then picked of all sausage the kielbasa, (most made old school had that bite and fat content).I had a few from the original spot , but that was decades ago

[@o.bartlett6007]

@@nicks5560 Hot Sauce Williams would be the commonly approved source.

[@callyshawsglen7632]

People from Pittsburgh put fries on almost anything-including salads. Check some videos on Primanti's sandwiches. Years 😅 started making big sandwiches with meat, fries, and slaw for truck drivers to grab in the town delivery area. The slaw they make is more vinegar based than mayo based Slaws are also regional.

[@Mrhandfriends]

I quite enjoyed the fries on the sandwich but then I am a big chip butty lover here in the UK

[@wetmovie2705]

As a Cleveland guy, we used to go to Pittsburgh alot loved Primanti Brothers ❤

[@callyshawsglen7632]

Hellmann's is more popular in the northeast. Dukes is most popular in the South. Hellmans is called Best Foods in the West.

[@HDCalame]

And Kraft is coast to coast.

[@Jml416]

I'm not a big fan of mayonnaise, but when I do eat it, it HAS to be Duke's!

[@Daehawk]

Current favorite mayo is Hellman's.

[@darcyjorgensen5808]

My favourite mayo is (Japanese) Kewpie.

[@Mrhandfriends]

Oooo need to try that !!!

[@ALLarson-k1k]

Looks so lovely! Mom's a Buckeye and Dad was born in Texas. When food gets this big, I have no problem defaulting to a knife and fork. I actually cut mine in half lengthwise before I even try to pick it up. That way I can be sure to get some of everything.

[@phantom629]

got excited, saw there was a new video from the h's

[@Mrhandfriends]

Every Thursday and Sunday without fail, and where we can a Tuesday too

[@phantom629]

@@Mrhandfriends psst there's a shrimp(prawn) and oyster po boy sammich out there too

[@joshheeter9422]

I-O!! Go Bucks! Big football game tomorrow against Texas! Stoked to see you guys do this sandwich, it’s incredibly underrated and a lesser known sandwich

[@Mrhandfriends]

It was a great sandwich. We take it you’ll be watching the game?

[@joshheeter9422]

@ absolutely did, got nervous there for a bit. Hopefully you guys will be watching Monday and we can adopt ya’ll into Buckeye nation lol. Ohio against the world

[@USMCgrunt11]

Grew up in Cleveland my whole life

[@wetmovie2705]

South Euclid/Cleveland Heights ❤

[@jimmccormick6091]

@@wetmovie2705 South Euclid/Cleveland Heights- now west side

[@Bee-l3k]

Duke's all the way. From Indiana, love those polish dogs from Ohio!

[@rogerpultz5597]

Really enjoyed watching 👍👍

[@brucec6095]

Nice video! Never had a Polish boy (or any other boy for that matter), but they looked great.

[@mongo64071]

My favorite mayo right now is “Mike’s”. It’s relatively new in my supermarket in the last year. Your difficulty in eating the sandwich reminds me when I was a kid trying to eat an Italian sausage and pepper sandwich. The trick May be to slice the sausage and mix with the other ingredients and then put it in the roll. That’s what my grandma’s did for us kids!

[@rickflores2171]

Those are some good looking po- boys! It looks like Mr. H is ready to devour that po- boy! Sweet Baby Rays is the "Bomb"! Please make me an extra Po- boy please guys! Keep making those fantabulous goodies and keep having fun! BLY from H-town! ❤❤❤

[@mayasnow2719]

I love your enthusiasm, you make me want to make that sausage at home.😄

[@Mrhandfriends]

Whoop 🙌 ♥️

[@derekthompson2487]

Yes finally love it

[@Thee100WattWarlock]

I’m from Ohio…don’t let me down!!!

[@Mrhandfriends]

❤ OH -

[@melissawalsh7509]

@@Mrhandfriends from Ohio and can’t leave you hanging. IO!

[@yvonnewakefield7748]

@Mrhandfriends -I-O!! Cincinnati 🙂 And YES to the Hellmann's, Kenny C.!

[@annemariewalker6334]

Never tried one before but it looks yummy. 😋

[@justinhowell8873]

This slightly reminds me of a Pittsburgh cheesesteak sandwich. It’s basically the Philadelphia cheese steak but with French fries on the sandwich. I’m from Georgia, but I spent one year in Seminary just outside Pittsburgh, PA. And the Pittsburgh cheesesteak sandwich was quite delicious!

[@TheClayCoKid]

This is similar to a West Virginia Hotdog. We do our hotdogs with mustard and ketchup, then chili sauce and then Cole slaw with diced onions on the top with salt and pepper. Our state is split in half at the slaw line. One side puts mustard in the slaw.

[@sharonbanks6678]

As a Clevelander, I am eagerly awaiting this video!

[@Mrhandfriends]

@@sharonbanks6678 whoop 🙌 OH -

[@BritishFamily]

It’s been on our list for a while and I did think of you when we made it.

[@briancleveland6115]

As a Cleveland I've never been to Cleveland, but I will eventually 👍

[@sharonbanks6678]

​@@BritishFamilyThat's lovely to hear, thank you!

[@Seanriver316]

​@@MrhandfriendsI - O!

[@catherinejones5807]

I’ve never heard of this sandwich, but it looks amazing! I would have put the BBQ sauce on the sausages after putting them into the buns, then I would have added the coleslaw, then the fries. You folks are seriously knocking these sandwiches out of the park! Double kudos for using your own homemade and smoked sausages. (Those sausages look so good!)

[@Mrhandfriends]

That may have made it easier to eat. We weren’t sure if there was a layering order to the sandwich.

[@catherinejones5807]

@@Mrhandfriends It comes from eating hot dogs all my life. You develop a knack for how to assemble these types of foods to minimize the mess and maximize the proportion of the food actually getting into your mouth. Though at some point you have to finally give up and break out the knife and fork.😉

[@crbr1432000]

Raised in NW Georgia my family and myself have always used Blue Plate Mayo. I tried Dukes. But, it's just not the same. Thank ya'll for all the great reactions!

[@Mrhandfriends]

We haven’t tried blue plate mayo before, we will have to look out for it when back in the States.

[@tinamarcum6170]

That looks delicious O-H GO BUCKS WIN THAT NATIONAL CHAMPIONSHIP TROPHY 🏆

[@Seanriver316]

Born and raised in Cleveland, Home of The Rock and Roll Hall of Fame! Yours looked good, but I prefer my kielbasa grilled. When I do mine, I put the fries down first, then the kielbasa and cole slaw, topped off with the BBQ sauce. I always thought it was a shortened version of "poor boy". Cleveland has it's own BBQ places, including one owned by Iron Chef Michael Simon, a Cleveland native.🍽️ Bon appetit! P.S.- Also, you can try different cole slaw recipes for unique flavor combinations. I prefer a vinegar based cole slaw for this sandwich.🎸

[@Mrhandfriends]

That would be good, we will have to try it.

[@santamanone]

Toasting the buns for any hotdog or burger is purely personal preference. I like mine steamed instead.

[@kimknobloch887]

I've used Hellman's for 65 years! Best mayo ever! It may have more oil, but the flavor is everything! How can I get you to try it? Egg mayo, chicken salad, potato salad. If you want my easy peasy potato salad recipe, give me a shout. Love your family show!

[@Mrhandfriends]

We do usually get hellmans here

[@allansisson355]

Those looked good, I love Sweet Baby Ray's too.

[@MrReman2u]

_"I don't think I can fit it all in my mouth." "I reckon you could!"_ LMAO so mean! 😂🤣 Looks good! 🤤

[@KevinRees-h7u]

I was born and raised in Cleveland, OH and have never heard of this before in my life.

[@hollyboardman1820]

I'm from Columbus, and I've never heard of it either.

[@dyffryn330]

It's supposed to get red onion and ballpark mustard

[@thereallyst]

It was mostly an African American staple in the rib joints like Whitmore's and Peter Pan's and other places in the hood. It has gotten more popular over the years and more upscale places like Michael Symons' started making them fancy like. I went to school at OSU and had show the people down there how to make them....

[@Seanriver316]

You need to get out more.

[@GuntherVonB]

Dukes for the win! It's got Twang! Growing up, we had salad dressing...aka Miracle Whip. That's what we thought mayonnaise was! Not until I started to grow up, and able to make choices on my own...did I discover real mayo. Back then, and till about 5 years ago, it was always Hellman's. Then I discovered Duke's and haven't looked back since.

[@jonvan2206]

My preferred way to eat a polish is with diced onion and some sauerkraut and mustard, but that's just me! But these sure looked delish!

[@jasonseiter3323]

Hellmann's is theeeeee best. Hands down. Best flavor as a spread. Duke's is good for mixing in recipes because it holds the texture. Stays creamier.

[@starman5754]

Dukes, somewhat thicker texture with a spicer, vinegary bite. Hellman's, yes oilier, smoother and more understated flavor. In my home, Duke's is the only one ever to enter. The Duke's mayo plant is also about 10 miles away from my home, in the Greenville SC area. I've actually been inside the plant many years ago as a sound contractor. The aroma in the plant was AMAZING. Eggs for the product now come precracked and pasteurized in liquid vessel train cars by rail. In the older days, eggs came to the plant straight from the farm and was cracked and processed onsite.

[@virginiapudelko6280]

I would place the slaw under the sausage. Then run a stripe of sauce on top of the sausage and then perhaps a small amount of slaw and some fries on top. That way the slaw can stay with the bun and sausage instead of falling off when you take a bite.

[@sandygrunwaldt1780]

My German Husband cringed when I told him that you were putting French fries on it along with BBQ sauce. He stated that sour krout is the best and only option. Just saying what my German Husband says and he knows his sausages. Love From Michigan and it's a beautiful evening ❤❤

[@jeffhampton2767]

I agree with your husband 😊

[@wildrose4411]

I also agree with your husband. BBQ sauce is too sweet and not necessary. Sauerkraut all the way!

[@Mrhandfriends]

That is my first time having kielbasa with fries or bbq too and I have eaten a lot of kielbasa in my lifetime. It worked though. Mrs H

[@rubenarce3324]

For me, its sauerkraut, yellow mustard and some sweet relish. Of course, I generally go with a hot link so I may not count.

[@MandyJane123700]

Looks delicious!

[@GregB419]

From Toledo. OH- Go Bucks!

[@yvonnewakefield7748]

IO ! From Cincy

[@kennyclark9310]

I'm from Cincinnati,OH and I like Hellmans

[@MissMaryann327]

I - O!!!!!

[@jenkinsjenkins8048]

I had these when i went to school cleveland cook sold out kitchen of house he deep fried kieabasa put in bun topped with green coleslaw krinkle cut fries and sprayed hot sauceon them and used french fries scoop up coleslaw

[@sassycatz4470]

I grew up in the South Jersey/Philly area, and I've never heard of this sandwich. There were neighborhoods in Philly with a lot of people with Polish ancestry and my roommate in grad school was 100% Polish, but she never mentioned this. Is this just an Ohio dish?

[@jeffhampton2767]

I grew up in the exact same area as you and this sandwich does not exist in Pennsylvania or New Jersey.

[@JeffBrown-pb5qr]

yes. Cleveland Polish Boy

[@santamanone]

My favorite mayo is Bama. Second favorite is Dukes.

[@brithas]

Great video

[@dongray9852]

America's Test Kitchen rated BLUE PLATE MAYO the best... I agree 👍

[@jeffhampton2767]

Hellmann's is #1

[@Mrhandfriends]

We are yet to try it

[@patriciamcclenton4756]

Great job

[@skandrake6237]

Loved the video. I would let the slaw sit in the fridge overnight before using. It makes a big difference. Also, consider making your own mayo. I use avocado oil to make mine with some garlic.

[@Mrhandfriends]

@@skandrake6237 wow yummy 🤤

[@WHADATBOYNAMEIS]

hey! im a polish boy from ohio! go buckeyes!

[@Mrhandfriends]

Are you a Polish Boy who likes eating the Polish Boy sandwiches?

[@WHADATBOYNAMEIS]

@ you know it! lol

[@teresamcrae2848]

Looks yummy

[@cristinafrost2421]

Just Cram it in we do lol

[@Hugginsince79]

Sweet Baby Rays is a must in ever kitchen

[@intallpines]

Looked good! I probably would have made mine with one piece of white bread, just so I could fit it my mouth. That thing was huge! lol BLY! xox

[@Theresa-lp9xd]

That's what she said! Sory - I just couldn't resist :)

[@susanfabian1521]

When I do kielbasa or bratwurst, I either put onions and green peppers on top that have been roasted in the oven with EVOO on them, but I use vegetable oil smeared on the bottom so they won't stick OR I sauteed them till they're soft!

[@pvjohnson52]

My favorite is yellow mustard and grilled onions and peppers, on kielbasa😊😊

[@Mrhandfriends]

I could eat that

[@kathyschwarz459]

OH-IO here❤

[@dianelawson1115]

We have a "saying" over here that, "it's not a good burger if it's not left all over your face!" I guess that includes sandwiches like this one ! 😆

[@catloverirb]

Ohio! Sweet Baby Ray's in my fridge right now. Also, try a pulled pork or smoked brisket sandwich with slaw, fries ( optional) and plenty of BBQ sauce on buttered and toasted sliced bread (outer side only). Let the meat warm up in the sauce. As a kid, we just had on untoasted regular bread. Saucy, soggy deliciousness...eat at home with towels! 😂

[@Mrhandfriends]

lol love this ! Did you see me smoked pork butt and made some pulled pork sliders ? kzbin.info/www/bejne/j2e6l2SAeNecgLcsi=qLWLuvg8rBgc04t1

[@catloverirb]

​​@Mrhandfriends Suggestion: Dip the sausage in warmed sauce before putting in the bun, then add more sauce on top of sandwich.❤

[@daricetaylor737]

I always have to have a bottle of Sweet Baby Rays in the house as I put it on everything!

[@Mrhandfriends]

Desserts?

[@DavidTateVA]

We usually buy Hellman's, sometimes the version made with all olive oil or all canola oil.

[@susanfabian1521]

Toasting the INSIDE of the buns keeps them from dissolving from the condiments.