I bet your existence makes a lot of people’s lives so much better. I love your content.
@devinahariprasad4744 ай бұрын
That’s so sweet
@audreymagline63444 ай бұрын
@@devinahariprasad474 ikr, this person's comment is so kind
@BrookiBakeHouse4 ай бұрын
this is genuinely one of the nicest thing you could say to someone who just loves creating and sharing on the internet! thank you so so much ❤
@y.mma094 ай бұрын
I'm one of those people! I love baking and her content just brightens up my days❤❤
@youtubemensch87934 ай бұрын
I am another one of these people. You have a light full and healing energy 🌸
@Layla324104 ай бұрын
I’m amazed by your dedication like being pregnant running a bakery an online business and also social media😅we love you and take a break when ever you need you deserve it💕☺️
@BrookiBakeHouse4 ай бұрын
aww haha thank you
@EmorettaRobinson4 ай бұрын
Coffee in a chocolate cake is such an incredibly good addition. I did that with the last chocolate cake that I made. It smelled good in the oven as well
@BrookiBakeHouse4 ай бұрын
it truly amplifies the chocolate flavour so much by blooming the cocoa powder! Essential imo!
@EmorettaRobinson4 ай бұрын
@@BrookiBakeHouse I like the process of blooming the cocoa powder. I think it makes a huge difference.
@alenajafri45063 ай бұрын
@@BrookiBakeHouse could you please share the type of coffee you use and how you make it as I’ve never made coffee before 😢
@julikidsinla89832 ай бұрын
@@alenajafri4506exactly this is my question too 😄 hopefully she answer us. 🙏🏼
@kitkatho4 ай бұрын
I can attest, I have bought a Brooki Birthday Cake for my daughter's birthday, and it was 100% divine!
@norajeanmccauley15844 ай бұрын
Where is the recipe ?; looks great !!!
@IS2699923 күн бұрын
How many grams?
@nadasiddik12184 ай бұрын
I made the cake and it's amazing! Moist, and rich in flavor. I wasn't sure about the coffee but followed the recipe (I made the cake for my sister who hates coffee and she said the cake is perfect!). Thank you for sharing this amazing recipe. ❤❤❤❤
@journeygerard2 ай бұрын
I became a pastry chef in the last year and I love watching your videos. It is so true that weighing everything is so much better than just measuring it out. You really do get the same results every time.
@alexandrad19902 күн бұрын
Made this today, very rich and moist indeed. But I like the taste a lot, it's exactly how I think a chocolate cake should be. Thanks for sharing the recipe
@LA009Lab10 сағат бұрын
Is it heavy or light?
@alexandrad19904 сағат бұрын
@LA009Lab I think it's light, but also intense in chocolate taste and rich. I like it, other people liked it. Xx to me, it's exactly how a chocolate cake should be
@LeahPost-n4j4 ай бұрын
I was so happy, i went to your bakery and it was a dream come true!! I loved it so much, can't wait to go again!!!
@BrookiBakeHouse4 ай бұрын
omg welcome!!! hope you had a great first visit :))
@PerfectLittlePlanet4 ай бұрын
Looks amazing. Thanks for all the tips throughout. And thanks for posting the recipe in the description. We'll try it this weekend! ❤🤤
@BrookiBakeHouse4 ай бұрын
Thank you so much and so lovely to see you guys in the comments!
@kovvi-4 ай бұрын
Made this today and definitely lived up to the hype for me. I was most impressed with the cake as it was very moist and almost fudgy, in the best way possible. The frosting was extremely creamy and delicious. Also was a very easy cake and frosting to make! Couple substitutions i made were baking in 9×13 as i dont have 8 inch pans. Cold brew coffee, as that is what i had on hand. And 60% chocolate in the frosting. Would highly recommend other to try, will definitely be making again
@sofyamambrini16183 ай бұрын
Made this cake today, it is as incredible as she Brook describes it 😍 My favorite chocolate cake ever, thanks for sharing Brook 🥰
@lorraine75534 ай бұрын
Made this cake today. Incredibly delicious! Great Labor Day picnic surprise for my guests. Thank you!
@tehreem2187Ай бұрын
Did you measure 1 cup as 120mg or 250mg?
@ashleighcharakupa78374 ай бұрын
Brooke, do you rest, ever? We love all you do for us❤ I hope your book will be available in South African bookshops too soon. Thanx for sharing this recipe!
@tammypearson45004 ай бұрын
Shared this recipe with my adult children. I love how this recipe looks, and I imagine they will love this cake! Thank you for sharing!
@BrookiBakeHouse4 ай бұрын
I hope one of them make it for you!!
@DaisyDoo2593 ай бұрын
I will be trying this recipe, chocolate cake is my favorite!! Thank you so much for sharing and prayers sent for a safe labor and delivery for you and baby. 💕
@eliranlevy40712 ай бұрын
I made the cake yesterday for my brother's birthday. The cake itself was so easy to make and super soft, moist and delicious. The butter cream was a bit too soft and too sweet for me but all together amazing delicious cake!!! thanks so much
@gyelgyel20382 ай бұрын
I have tried twice already and the result is just Chef’s Chocolatey kiss!
@stephe75264 ай бұрын
It's giving Miss Trunchbull from Matilda chocolate cake vibes 😍
@BrookiBakeHouse4 ай бұрын
MAJOR
@restfulfaith69404 ай бұрын
Yes!!!
@occles4 ай бұрын
I’m a huge fan of good quality chocolate cake, and your recipe looks amazing, especially the chocolate buttercream frosting. I plan on making this soon. Big fan of yours! Much love from the USA! 🇺🇸
@BrookiBakeHouse4 ай бұрын
thank you so much!
@bailaschwartz4080Ай бұрын
So it’s so exciting a girl or boy? Is your husband helping u in the bakety
@bhawnaklair36813 ай бұрын
I’m so Glad you shared your recipe!! Can you make a sequel? My husband lovel the Res Velvet Cake, and i try to make it at every birthday of him. I have experimented with many recipes, but everytime my sponge turns too hard or too soggy and oily, also the cream cheese is too thik o liquid or aery If You share your recipe, or just some tips to avoid those flops, i will really remember you and thank you every single time i will be making that cake!!
@PeachesandPardon3 ай бұрын
Just made this and it’s so good!!! I used Bournville for the icing and it was scrummy! Not too sweet either. But I did also halve the cocoa powder both times because I was running out and ran out of vanilla!! I’ll make it properly next time, but even as is it was amazing, perfect for Bruce Bogtrotter!
@BrookiBakeHouse3 ай бұрын
yum i'm so glad you enjoyed!!! I love this recipe because it isn't too sweet, the chocolate really shines through esp with the addition of coffee to bloom the cocoa powder!
@FoodHow4 ай бұрын
I think you might be right, This seems to be the nicest chocolate cake I have ever seen, and I can't wait to give it a try, thank you.
@jeralynquek88944 ай бұрын
What can we use to substitute coffee? Can't wait to try this recipe out!
@nishashahir94642 ай бұрын
I came across your chocolate cake vdo it was so tempting so gave it a try, my batter was quit runny it wasn’t thick as yours, but still the cake was super soft and moist my husband enjoyed it. It was of the easiest & mess free chocolate cake recipe that that i tried. Much love from Sri lanka
@sharlzbarty141Ай бұрын
I can concur - this is the best chocolate cake I have ever made! Thank you for sharing 🙏
@BrookiBakeHouseАй бұрын
so glad you enjoyed it!!
@JillianJoy-f4m4 ай бұрын
I searched a recipe from your book and found this!! I’m going to make this cake and if it’s as delicious as it looks and moist and rich then I’m preordering your book before my first piece is eaten. I’m currently on the way home with fresh cream cheese to try your red velvet cookies 🍪 from your book adds!! ❤😂❤ …it’s not too much to make the cookies tonight, and make this cake tomorrow, right😂❤
@hayleewilliamson77613 ай бұрын
Does she have a yellow cake recipe or vanilla cake recipe posted or in her new book?
@JillianJoy-f4m3 ай бұрын
Red velvet cookie 🍪 wasn’t great. Came out perfectly made but just wasn’t the best taste cookie. Made twice and exactly the same not great. First time ever my husband dandy finish a batch of cookies , me either. They actually went stale before we ate them. First time EVER we don’t finish off a single batch of cookies I mean it was only 8 or so cookies I even measured out each cookie so the weight was exact. I have a new oven and it took a few minutes longer to cook til not raw and just cooked. The chocolate cake was horrible. Made it exactly to the mg of each ingredient and it came out extremely oily. Had good flavour for 3 bites then again first time we never finished a cake and a majorly chocolate cake too. I’m a chocolatier so I have the best quality chocolate available from Belgium and the cake wasn’t good. Too oily like I said. Amazing at first your thinking finally a rich dark almost black wet cake. So oily it was like it was wet. And the icing wow that was horrible. The most embarrassing recipe instructions ever. I was so confused reading the recipe for the icing it made no sense to make a beautiful buttercream then not mix in a fully made ganache icing then mix it in?? That would work BUT NOPE you mix in warm cream then warm melted dark chocolate DIRECTLY into your PERFECT FLUFFY BUTTERCREAM!! Anyone new to baking or confectionery I suppose won’t understand what happened next but it’s very simple to predict if you’ve ever made buttercream even once you know how light and fluffy the icing is after 10-15minuts of a mixer whipping it. But WHY would you EVER POUR WARM HEAVY CREAM directly onto it and try to mix in?? Well it completely destroys the perfect buttercream you spent 20 mins making. I recommend if making the icing to make the buttercream & make the ganache icing & then mix the 2 icings together!!! That way you get deep rich icing!! Not a melted liquify mess of separated slop. Yummy slop but certainly not gorgeous icing. Bottom line both these recipes were a flop. Like I said in a professional chocolatier, I also own a business for past 3 years in one of the business most famous areas of Vancouver Canada so I’m fairly sure the recipes were made 100/% to the exact instructions. I’ll wait for a yellow cake recipe and try one more time or maybe a brownie. If they turn out then I’ll buy the book because currently the book is a HARD PASS based on the experience mentioned
@deliber8cre8tor2 ай бұрын
@@JillianJoy-f4m the best chocolate cake I've ever eaten from a recipe off of KZbin... Search this title CHOCOLATE CAKE better than Bruce's mom's! | Practical Peculiarities
@KaelaMossАй бұрын
So I made this cake last night. This is probably the best chocolate cake I’ve ever made and eaten. Even the cafés that I’ve had chocolate cake at do not come close to this. Chocolate cake is one of those cakes that can be dry if not made correctly. This was next level good. This is 100% going in the family recipe book. Using a scale is definitely a must and is probably why the cake came out as well as it did. We are a family of four. The cake is almost finished. It was that good 😅😜
@deborahrivera9371Ай бұрын
Did you use the same type of chocolate bar she did?
@KaelaMoss19 күн бұрын
No I didn’t. I honestly think you could use any chocolate as long as it’s good quality. I’ve made this cake a couple times now and I leave the chocolate out of the icing completely. Just use the cream cocoa etc but no melted chocolate as I prefer the taste
@larisakrasniuk62904 ай бұрын
Omg so excited to try this... THANK YOU!! If I wanted to make them into cupcakes, would I just divide the bake time in half??
@BrookiBakeHouse4 ай бұрын
I haven't actually tried making this recipe into cupcakes so can't say! For cupcakes I usually opt for a different fat base (butter and sour cream) instead of oil. But let me know if you try!
@angelanarvaja9802 ай бұрын
Hi, I'm using your recipe today. I couldn't find the part were you put the butter. But yeah, I'll mix it anyway. Thank you so much. I'm excited to try the other recipes as well. Sweet vibes as always ❤
@wendyodell3564 ай бұрын
Thanks Brooki ❤ My BFF is going to love it on her birthday. She's a choco-holic 🎉
@BrookiBakeHouse4 ай бұрын
perfect timing!! this is the ultimate chocolate bday cake, i make it for everyone!! x
@debbiecurtman44744 ай бұрын
I think my husband would love this cake. And I am so excited we can now pre order your cookbook in the U.S.
@Sunbunny0644 ай бұрын
I cannot wait for your cook book. I am going to bake every recipe in it ❤
@BrookiBakeHouse4 ай бұрын
aww thank you! I'm so excited to be in your kitchens - 2 months to go!!
@beckybuff28122 күн бұрын
Can you make cupcakes with this recipe?
@SamanthaMAVAETAU3 ай бұрын
Merci pour cette recette ! Elle est excellente 💖🎉 le café dans le biscuit est très subtile, un régal 😋♥️
@isaohara42624 ай бұрын
Brooki!! I adore you… AND I hate microwaves!! I haven’t used one since mine broke in 1999.
@minicakesstories36433 ай бұрын
These mini cakes are like little treasures! 💎🎂
@snowfi4 ай бұрын
I'm not the biggest cake fan but WOAH I'd love to try this out as soon as I can!
@BrookiBakeHouse4 ай бұрын
i don't usually like cake either but this one will change your mind i promise!
@irrrara3 ай бұрын
Just made this!!! SO SO SO good!!!
@HomeCookingJourney4 ай бұрын
Lovely! So happy you have a cookbook now! You need to know the hearts of your audience. Lovely 😊it looks like Matilda cake. Well done Brooki❤
@HomeCookingJourney4 ай бұрын
Yes salt is mandatory and i agree on the scale 🎉 can't wait to order your book!
@sock_account4 ай бұрын
This looks so good, i love the clean sides wirh the fudge frosting between layers, beautiful! I especially appreciate recipes in weight measurements so there is no guesswork, perfect every time. May i ask if you used natural or Dutch-processed cocoa powder in the cake and frosting? Sometimes i use a combo of the 2 but curious which you prefer...thank you! Can't wait to get your book ❤
@pip002672 ай бұрын
❤I love this.. but I dont like adding vegetable oil to cakes.. if I dont add it will it be less moist. Is that what the oil will do to the cake? Thank you 😊
@koolbeanz8444 ай бұрын
Ty ty ty so much cannot wait to get your cookie recipe book. I'm in the USA!!!
@BrookiBakeHouse4 ай бұрын
I can't wait to be in your kitchens so soon!!! Counting down!
@hsd2874 ай бұрын
OMG such a delicious looking delicacy this is gonna be my new baking special favourite ❤❤❤
@sakuraharuno28304 ай бұрын
Thank you😊I'm gonna try this recipe ❤can't wait.If I was in your country definitely would have visited your bakery, so this is the only possible closest way to try your cakes😅
@soufwesthoustontx4 ай бұрын
Yay. A long form baking video. ☺️
@BrookiBakeHouse4 ай бұрын
long form and more recipes coming your way!!! let the home baking era begin xx
@buriiiii2 ай бұрын
Did you use regular cocoa powder or dutch processed cocoa powder for this recipe? Looking forward to baking this cake! 🖤🤍
@kajjt4 ай бұрын
This cake looks amazing! In USA we have both natural and Dutch processed cocoa. Did you use Dutch processed?? I can’t wait to try out this recipe. Love that you measure by weight rather than volume too! 😊
@FashionVibes-ge9woАй бұрын
You’re literally an inspiration for many 💗
@jbnaturalsskincare4 ай бұрын
I hope you are well! I watch you from Canada and absolutely love your bakery "Day in the life" shorts. They make me feel like i can take on the world 🌎 Question: If I only want to make one 8×8 cake (without the layers), do i divide the recipe into thirds? Probably a silly question becaise I think that's what I need to do haha. Thank you!
@roxanaflores36694 ай бұрын
I absolutely love chocolate cake 😋. This looks heavenly 😍
@amyspeers80124 ай бұрын
Looks amazing, but I’ve been asked to make cupcakes. Does this recipe work as cupcakes?
@Elizabeth-l2p3m4 ай бұрын
Just wanted to say thanks for the recipe and that its in grams as well. You're so sweet!
@mI6sanand20 күн бұрын
Would love to see more kitchen cooking recipes please!
@myriamtouil33474 ай бұрын
Can i replace the buttermilk with regular milk or its not possible, queen ❤?
@BrookiBakeHouse4 ай бұрын
You can easily make buttermilk at home! just add 1 tablespoon lemon or white vinegar to room temperature milk and let it sit for 5-10 minutes. It will curdle and thicken to create the same consistency!
@myriamtouil33474 ай бұрын
@@BrookiBakeHouseomg thank you ❤❤❤❤
@goeshen43594 ай бұрын
Thank you!! Sending you fabulous vibes and more ❤
@robertanderson53354 ай бұрын
Thanks Brooki. Just made some medicated choc chip cookies last night. OMG can’t wait to cook some more tonight. Loads in freezer ready to be baked thanks
@JessJ132 ай бұрын
Made this for my son's forst birthday,its in the fridge waiting the big day tomorrow 😋 only thing was it's two layers instead of three as one crumbled but ive got that and the ganache in w tub for another time 😂❤🎉
@Chr.U.Cas16224 ай бұрын
Dear Misses Brooki. 😱 Oh my god! This looks sp extremely delicious, I can almost taste/smell this chocolate orgy! 👍👌👏 To be honest: I was a little sceptical at first but now I'm a believer for sure. Congratulations 🎉 You're definitely the top notch CCQ (chocolate cake queen). 😁 ;-) If it isn't already, this fantastic cake should be purchasable in your wonderful bakery. I'm very thankful that you used a scale and metric specifications. Thanks also for making teaching explaining recording editing uploading and sharing. Best regards luck and especially health to all involved.
@BrookiBakeHouse4 ай бұрын
thank you so much for your kind comment!
@Chr.U.Cas16224 ай бұрын
@@BrookiBakeHouse You're welcome, it's my pleasure. Thanks for replying, I appreciate that. Sincerely yours.
@pegsmith11104 ай бұрын
This looks so good Kristen. Perfect for fall! I also love your precious baby Kevin❤❤
@karinasaucedo33774 ай бұрын
Oh my gosh this cake looks so delicious 🤤 Thank you so much for sharing this with us ☺️💕
@zelalemdesta49013 ай бұрын
This was exquisite. Made it for my birthday 🤌🏿
@mareeeng80943 ай бұрын
More recipes please! Fan from the Philippines.
@zainebhidoussi14984 ай бұрын
Thank you so much for putting the recipe with grams and milliliters i'm so done with converting every time the measurements from cups to grams
@BrookiBakeHouse4 ай бұрын
gahhhh thank you for noticing this!! i am a grams gal for life
@zainebhidoussi14984 ай бұрын
@@BrookiBakeHouse 🥰
@maeson67054 ай бұрын
Hi Brooki, Love you 🥰 thank you for your incredible bakery! Do you mind getting a microphone - it will help me be able to hear you better thank you in advance
@sarahughes86883 ай бұрын
Oh my goodness, this cake looks divine. I may have to make it tomorrow (Saturday 7th Sept). My sons birthday is on Monday, he may just get one of these 😉😉
@sherri-annebramble65933 ай бұрын
It came out better than I expected and it baked fast
@nh86243 ай бұрын
This looks so good!! What cocoa powder do you use? Also I have vanilla paste, can I use that in this receive?
@noctics_on_pawz4 ай бұрын
My mom loves chocolate cake and I’m going to make this for her birthday!
@BrookiBakeHouse4 ай бұрын
omg you must! i promise you will never make another chocolate cake again - it's sooooo goooooood!
@EtherealSpoon4 ай бұрын
Hello fellow baker! Your videos inspire me, so thank you 💛🩵
@BrookiBakeHouse4 ай бұрын
tysm, so so kind :')
@EtherealSpoon4 ай бұрын
@@BrookiBakeHouse:)
@pattygarcia62904 ай бұрын
Yay! I’m excited to make it. I have tried other recipes and they did not come out good. 😊
@BrookiBakeHouse4 ай бұрын
definitely give this one a whirl! Using oil instead of butter makes this cake extra delicious :)
@jessejacobs3 ай бұрын
Wow so simple and quick. May we please have your Caramel Cake recipe next?
@florgarza64094 ай бұрын
Thank you for sharing! Love chocolate cake and I will definitely bake it soon!!
@RebeccaThomas-g3k4 ай бұрын
This is a true example of how easy, simple and amazing a tutorial should be….absolutely love it!!! Would always love to see more of these type of content🫶🏻🫶🏻
@BrookiBakeHouse4 ай бұрын
aww thank you!!! so so kind, thank you so much!
@jessie.9523 ай бұрын
I love watching recipes❤ thank you so much Love the content
@fridamanzo17866 күн бұрын
Hello, thank you for sharing this cake recipe. I made it exactly as the description box had all the measurements and I feel like my batter came out runny. It was soft and moist but very very crumbly. The only difference i can tell between our recipes is actually the pans. I have stainless steel and it looks like you used aluminum. Does the type of pan matter in this situation? What are your thoughts on stainless steel pans? Thank you in advance for your time to respond to my question.
@pratikshamahale00284 ай бұрын
Can you please share egg replacement as I'm allergic to eggs and cannot consume them😢😢. But eagerly want to try this lumscious recipe for chocolate cake
@kiranahmad89544 ай бұрын
Looks amazing 😍 I can’t wait for your cook book. I am going to bake every recipe in it ❤️❤️
@Pool_8724 ай бұрын
Can’t wait to try out this recipe!!❤
@BrookiBakeHouse4 ай бұрын
YOU WILL LOVE ITTTTT!
@Pool_8724 ай бұрын
@@BrookiBakeHouse I literally cannot wait, especially considering that I’m a chocolate fanatic!!!!!!!❤️
@Saturun_1014 ай бұрын
Trying this one out right now!!
@ThamizhLife4 ай бұрын
That looks absolutely delicious. Thank you for sharing the recipe. . . ❤
@BrookiBakeHouse4 ай бұрын
thank you so much!
@woot894 ай бұрын
Love these videos! Keep em coming! I pre ordered your cookbook! I just made the biscoff blondies - i used semi sweet chips because what i had...delicious! Huge hit in my house! I live in NYC...Leons Bagels are the best! From milkbar i like the vanilla funfetti cake and the lemon strawberry cake. Levain has a new black and white cookie that is delicious! The levain rocky road cookie was better last year with chunky cashews. This year its sliced almonds and not that great. Next time your in NYC you should try Funny Face Bakery... good chocolate chip, sugar confetti and smore cookies...levain and funny face both have good oatmeal raisin cookies. Levain does dark chocolate cookies the best - peanut butter chip, dark chocolate chip and peppermint chip at holiday time. Also in Bryant Park... coffee place that makes a great corn cookie and chocolate chip cookies. The 3 are considered the top 3 in cookies in nyc...
@jennyleesummers99743 ай бұрын
Thank you so much from Liverpool, UK! ❤
@mharla4 ай бұрын
It is very clear that baking is your passion. P. S. Pregnancy looks good on you, you're glowing.
@BrookiBakeHouse4 ай бұрын
that's so kind, thank you!!
@Auntee-Sara4 ай бұрын
‼️‼️ VITAL TIP BROOKI ‼️‼️ Those of us who use hearing devices struggle against music that content creators add. Harder still is the choice here at the beginning where the music included vocals while you're talking; sadly that the I'm Out moment for me. Please consider using instrumental and only during spots when you're not talking. Also be mindful of the volume because it hurts like hell when a video goes from talking to BLASTING music directly into our ears. Most folks leave without a word but I prefer to share why which gives you a chance to consider slight changes that will include the hearing impaired community. Thank you Brooki 🍪👀😋
@UmaimahHafeez2 ай бұрын
Cant wait to make this! Could i bake this in 2 x 10" tins?
@raya744 ай бұрын
Please share your vanilla cake and bakery cookies recipes❤❤❤ i know you don't use boxed cake mix like some bakers
@amoamareamabo4 ай бұрын
Currently at work, but you bet I’m going to watch this and try the recipe out soon!
@emilymariapollard4 ай бұрын
Yay loved this recipe and looks like you're starting to film more from home? Also I wanted to wish you all the best with your pregnancy, hope everything goes very well leading up to and on baby's arrival ox
@ChadHughes_Rate_Ride_DIY3 ай бұрын
We need to get you a mic to wear for your videos. On another note that cake looks AMAZING!!
@AdeleneTMP4 ай бұрын
You are incredible as always!! 💕💕💕 Can't wait to try out this recipe and other recipes in your cookbook when the book is out! Was wondering whether any of your recipes can be made dairy-free? :) Sending all my love and best wishes as always! Wishing you a good delivery for Baby Brooki too 😘
@MaiTran-xq5ol3 ай бұрын
Could you use the ganache as a frosting on the outside of the cake ? :)
@HeroinePrincessSwiftie3104 ай бұрын
Chocolate cake is always been my favourite Thank you for the video I subscribed to your channel
@90DayGoals14 ай бұрын
Yay, I'm so glad to see a video from you after 2 months of silence!! Is there a baby Brooki???? ❤❤❤❤ We love you!!
@BrookiBakeHouse4 ай бұрын
aww thank you!! It's been so busy, a big life update coming in the next week I promise!
@stelltame22714 күн бұрын
You make me happy.
@Bluedream0134 ай бұрын
Hope this is in your cookbook preordered one so fast can’t wait for it 🥰
@BrookiBakeHouse4 ай бұрын
100 recipes in there and my chocolate cake is definitely one of them!!
@NasrahSheriff4 ай бұрын
Your the best baker ever 💯❤️
@baranvabaharan4 ай бұрын
Thanks for the detailed explanation ❤ can you please say the amount of vanilla powder?
@BrookiBakeHouse4 ай бұрын
Thank you! quantities in recipe :)
@ainihsan53974 ай бұрын
Love you!! From Malaysia 🇲🇾
@kierahohne64982 ай бұрын
You’re living my dream. I always wanted my own cake shop front but never had the money, didn’t know where to get financial help or anything.
@SandraKishtoo2 ай бұрын
Can I make the cake x4 in a large pan .Sheet pan that I cut and stack.I have a ventilated oven do I need to cover it with another pan? Lastly can I use self raising flour. Thanks for your videos ❤
@zee323223 ай бұрын
You inspired me to create a cookie business and hopefully other desserts 🥹 thank you! Cant wait to do this