Selling 1 Ton per Day?! - INSANE Doner Kebab in Turkey - Turkish Street Food

[@uftukel]

If you’re ever in İstanbul, book a İstanbul Street Food tour in the Taksim area of İstanbul. We did it last year. Doner Kebabs were just one of about 10 amazing dishes we tried in 3 hours.

[@montacarty50]

Beautiful. A dish prepared with care and concern comforts people in any situation they find it. you are a blessing to your community. The care taken preparing the meat shows compassion and respect, Precious sentiments to pass on to the youth.

[@Doubt_Cast]

My guy showing off the veg cutting skills with a bread knife on a meat board.

[@BluemanDrummer]

As a restaurant owner, the incredibly stupid crap like yellow for chicken, and green for veggies, and all are just ignorant as is Servsafe. Waste of time and money.

[@Pearlsrat]

@@BluemanDrummerwhat restaurant do you own

[@BluemanDrummer]

@ I’m certainly not going to say on here, nor is that my real name. Wake up

[@Pearlsrat]

@@BluemanDrummer clearly a troll, wake up and head to work tommorow.

[@BeanzAviation3967]

​@@BluemanDrummer damn bro woke up on the wrong side lmao 😂

[@PLANETERRE007]

Miammiam🎉 Un savoir faire unique ❤ En France, on n’a pas ça!! Dommage 😢

[@phaphua2022]

I gain 5kg just by watching this video

[@vfxmax7042]

😂😂

[@kznova1]

😂😂

[@andrebondioli4104]

Hahahahahahahahahah

[@Heisenberg991-m1i]

Come here then be our guest

[@kamilaktas766]

😂

[@andrejbovhan1591]

Hvala.

[@brotherskitchen2681]

thanks my brother❤️

[@StreetFoodSection]

This is so great to watch the full process of making doner kabab 😍

[@oprahlovescake6590]

I'm no expert but that doesn't look like doner to me

[@Cd-yz4ez]

That's the real one. What you ate from the europe, ıt's not doner. If you taste in turkey, you understand what ı mean. @@oprahlovescake6590

[@tarkitarker0815]

döner kebab is not turkish food, döner kebab is in a yufka. this is also not authentic turkish döner, this is a mess.

[@Taker2K23]

@@tarkitarker0815stop talking shit döner is turkish ! and that döner was in a yufka so stop complaining !

[@tarkitarker0815]

@@Taker2K23 döner kebab is NOT turkish. the sorta dürum was in yufka, yufka is not the type a döner kebab uses, this was done with a lahmacun type of dough, hence it was DÜRÜM. also the 2nd döner was straight up döner with special habits, no kebab at all. you try to argue with a german, while germany is the most döner kebab consuming country,by far.

[@ChilledSon]

As a Canadian, I get sick eating Shawarma ALL the time. The chicken being COOKED twice in the video is brilliant and looks delicious!! Well done and crispy but not burnt. 👌 We need Turkish Kebab in Canada!!

[@faisalmemon285]

Is it because you only eat halal food? I thought Canada had many halal food outlets.

[@ChilledSon]

@@faisalmemon285 I don't exactly have an Iron Stomach, getting sick eating Shawarma in Canada isn't common or habitual. It for sure isn't a consequence of the meat being Halal : meat regulations are VERY strict in Canada, and as far as I know, Halal meat just means a religious person blesses the meat / says prayer at the slaughterhouse... no special bleeding or whatever. I blame the meat being on a massive skewer all day : can someone explain to me how the meat in the middle which is warm or hot all day, but not cooked yet, not a problem? How is it not like leaving meat on the counter, not refrigerated, for hours, before cooking? Beef isn't so bad... but chicken?!

[@faisalmemon285]

@@ChilledSon I think they salt it real good. Salted meats prevent from getting spoiled. There’s this place here in Dallas that has good shawarma, but if I buy a pound of only meat, my stomach goes bad cause it’s so salty. By halal I meant that some people just eat halal meat and many times shawarma restaurants are the only halal restaurants around, so they have to eat mostly shawarma if they wanna eat out.

[@jesse00pno]

Why do you keep going back eating it if it makes you sick “ALL the time”?

[@Duh6666666]

I've been eating Lebanese and Turkish food for ever and it has never happened to me...

[@Ahmad-y6m3j]

من الجيد انكم تعلمتم من السوريين👍

[@TetsuyakoyaR]

Hahahahaha aynen amk

[@stuart207]

The food looks amazing

[@ch.693]

What is the red powder

[@mahmutuslu9490]

Elinize kolunuza sağlık çok güzel bir sunum❤❤❤

[@ukdnbmarsh]

as an Englishman i can confirm the Turkish Donner Kebabs are the best

[@Unknwn0671]

Yes

[@gulum421]

Yeah

[@Periculosa_seductor_20]

👍🤝

[@karatist79]

not in the uk though, they taste like sh1t , as made out of rubbish, nothing in common with real Turkish kebab. uk is a dump anyway

[@BekaWill]

stop the cap bulgrian better

[@geordiejones2]

Wow what hard working great people, and there kitchen is so clean, amazing looking food, brilliant clip, Thanks Brothers Kitchen, Chris.

[@tarkitarker0815]

​@Jim-Slip or that their spinning rod didnt spin that much, or that they took waste fat to make the meat heavier. this honestly was quite nasty and every german 6€ döner would prob have higher hygiene.

[@farmajop2491]

If you think this is a clean kitchen I feel sorry for you

[@KararKarar1-zo1vg]

الذوق ليس في الخاج الذوق في داخلها العين تنضر والفم ياكل واللسان يذوق عاشت ايدك

[@luca.7787]

Meraviglioso!!! Magnifico lavoro! Bravi From Rome ,Italy

[@harrypalms9491]

Thanks for sharing.. The veggies were absolutely beautiful in color.. would love to try everything on your menu!!

[@DaniloBarrosBR]

Sensacional! Tenho q ir na Turquia provar essa maravilha!

[@adi93209]

the young guy, you can feel the smile and passion coming from him as he working on those doners, good job

[@FreedomUSA1]

The food looks AMAZING, but honestly hard to keep your eyes off the incredibly handsome chef.

[@paulscarth6949]

That was awesome. Do they deliver to Barry South Wales, Uk

[@orhanturkoglu1982]

Yes they do 😂😂😂👍

[@Basuko_Smoker]

Gimme your address and I Will ship it

[@redorange7912]

lol i need to know the same, nevada please 😂

[@dubyamiyami]

This looks amazing! makes me want to visit Turkey

[@peterkelly359]

I went to Turkey, never found one kebab outlet.

[@Willberight2moro]

Best thing is the airport....

[@brentschmogbert]

Make sure to not say ANYTHING bad about the president. It’s punishable by law and you will end in prison (like thousands of random citizens).

[@abdueltio8512]

lol how? its literally everywhere @@peterkelly359

[@2bees8378]

Beautiful country beautiful people 😊 Recommend it 😉

[@thommyrubin1866]

My appetite went of the scales! Looks so delicious. I have to go to Turkey now.

[@marycruz4042]

Thank you for sharing your amazing video .... we watched from start to finish ... great skilled workers and much delicious food servings. Nice environment and clean establishment. Workers dressed professionally. We L❤ve it !!

[@fuidiehockn4599]

with seasoning is used hear, beside chilli flakes whats the purple one?

[@manooo8460]

It's called sumac, it's kinda sour

[@BozTurk88]

Sumak

[@scottiedog4236]

The food on my holidays to Turkey 🇹🇷 was absolutely delicious and top quality service Sunshine ☀️

[@CarlosMecorobles]

Lo mio son las chicas 👧 en Turquía

[@شنشلدارك]

هلا ❤ هل ذكرتم الجياع واوجاعهم والمرضى بلا دواء والمشردين والاطفال والمهجرين...لعل الله يرحم الجميع..🇵🇸👍💯✅⚠️🔆🕊🕊💥🇵🇸🇵🇸🇵🇸🕊💥🕊🕊🇵🇸🇵🇸🇵🇸.

[@للوفاء]

لن ينساهم الرزاق

[@markohenkel853]

So viel Liebe in der Zubereitung. 👍🏆

[@johnnyzuu6533]

Genau und so wie er es zubereitet kostet das Stück locker 600 Lira und das kann sich da kein Mensch leisten . Alles nur Show von den idioten ! Und wenn du dann vor Ort bist bekommst du nichtmal die Hälfte für den selben Preis !

[@angargoy7181]

Excelente; la carne y la manera de hacer los bocadillos mis felicitaciones.

[@Peaceful-Dez]

Wow that food looks amazing and made me hungry! Loved watching how everything was cooked and made, very interesting and can watch it again.

[@crapconnoisseur6691]

That spoiled meat being cooked

[@sublime2craig]

My god my dude, that looks SO GOOD!!!

[@retron-sl2px]

Ooo ustam zehir mi hazırlıyorsunuz

[@GokhanKabatas-kc2rb]

Dağda keklik burda domates.😅

[@RezaSalamat-c9p]

Looks so delicious, Noshijaan!!!

[@PacificRime]

Impressionnant! C'est la première fois que je vois une broche aussi grosse et cuite au feu de bois! Et les recettes ont l'air vraiment sympa! Vous devez ouvrir en France ^^

[@nooralaeen49]

ووووو اااا وووووو ررررررروووووووعه تسلم الايادي❤❤❤

[@maiconsomjau6163]

sou brasileiro mas confesso quando vi esses pratos de comida deu ate agua na boca muito bom

[@russofamerica]

10:23 - Maaaaan! They're rocking fajitas in Turkey! I want to try one of everything in this restaurant. Everything looks so tasty!

[@LukePighetti]

This looks really good. My only question is: does anyone ever get sick from the center of the spinning meat log staying at a warm but not cooked temperature for so long (before the outside has been whittled away exposing the inside enough to cook). No shade, just curious

[@vlwater]

Well, it has to stay hot when cooking has started, and when you stop, you have to put it in the fridge asap. Basically, the bacteria builds up on the outside layer while it’s hot, and it quickly dies when cooked. The person cutting the meat is also usually only cutting the surface, which is usually cooked a bit deeper than the part that is actually cut, so there’s no issue. TLDR: As long as it’s kept hot (around 60 Celsius), and the served part is fully cooked, there’s no issue. You never cut deep enough to hit raw meat.

[@LukePighetti]

@@vlwater so bacteria only forms on the surface of raw meat? If so, that solves the problem!

[@tymesho]

@@LukePighetti Luke, today's standards for meat consolidation's/safety insurances are set ridiculously high because of mass quantity. For instance, USDA calls for most cooked above 160 degrees, which is ludicrous for taste. Temperature is key for eliminating bacteria. Refrigerated raw meat is used for consumption, (steak tar- tar) for example. Dried meat GROWS bacteria as a preservative, and will quickly envelope the product safely in cold temps. Deer hunters will hang their harvest in dark/cold environments to improve flavor, and I'm sure you've heard of "aged "fresh" hams" fermenting for long periods of time. The foods you're seeing here are consumed at once, and the intense heat immediately destroys anything detrimental. AFTER IT'S COOKED is when problems arise. ~Best

[@SkippyTheRedKangaroo]

If a place is good enough to sell one ton of meat per day then I would say they are the experts. You are most likely to get sick buying food from a place that sells one kilo of meat per day.

[@PORTAKALİNA]

27 yaşındayım ve bebeklik dışında her anımda bu yemekleri yediğime inanabilirsin ve sana bir haberim var , yaşıyorum :)

[@hyacinthbucket3803]

Looks absolutely delicious

[@Sicripper]

I cannot be the only one almost screaming because of those dull knives? If your knife can't cut a tomato or salad, you really need it sharpened

[@iamD2]

I was thinking exact the same, he brutally murdered that tomato. Yikes.

[@davecoyle9414]

Apparently it's to do with the plastic chopping board they use. It's blunts the knives very quickly.

[@Nickdevlin]

whats in the seasoning used at 5:31 is it allepo chilli or a mix of some spices always comes on turkish bread here would like to make some myself

[@truethought2581]

I want to move there and offer sharpening stones. Dull knives suck..... And, damnit man. Now I'm hungry!!! Looks amazing.

[@jerrymorgan1752]

Next level of cooking!

[@dazuotv]

Thank you for the wonderful video about Turkish doner kebab, which sells 1 ton a day 👍

[@s_1.o929]

😂😂😂😂

[@Antonov4056]

Thas is not 1 ton maybe 75 kg

[@anticsdos]

stop the cap with 1 ton =))

[@Yoyo-so5cs]

​@@Antonov4056non easy 120

[@thefoodguru137]

Easy more than 250 kg

[@rob2049]

Kebab is very popular here in Europe, and I'm fortunate enough to have a amazing place to eat! Its addictive, off the scale deliciousness! It even tastes better than it looks...

[@69Phuket]

Turkiye is defo on my bucket list!

[@TURABi.1]

You from?

[@69Phuket]

@@TURABi.1 UK manchester.

[@TURABi.1]

@@69Phuket Come to Turkey, brother, I will help you. When will you come, bro?

[@69Phuket]

@@TURABi.1 In my life, one day. Want the best Kebab and fix teeth at the same time...Not sure that would work ;p

[@sloopycat1954]

The locals are so lucky to have such Beautiful, Immensely healthy, and Organic cuisine on their doorstep, in some other countries people would be so grateful for such a wonderful place. Great video thankyou.

[@hikmetagrooliveoil]

First of all, I would like to thank you very much for explaining and understanding Turkish cuisine, our quality, clean cuisine, where organic taste is transformed into healthy foods, with such beautiful and justified reasons. If you come to Turkey, I would be honored to host you, dear @sloopycat1954 Please take care of yourself. Lots of love from Turkey.🏵💮☘🌻🌼🍀🍁🌶🫓🧀🍾🍷🎯🧿

[@davegrier523]

Ha! Delicious maybe but sadly there is nothing healthy about chicken, refined oil, or cheese.

[@Brandon-bl8ko]

@@davegrier523 if you think chicken is unhealthy your delirious. oil and cheese ill agree

[@husko7061]

organic?xddddddddddddddddddddddddddddddddddd

[@thequestcube]

What makes you think this is organic?

[@x13xmonkey]

Looks so good❤

[@xBarnabyJonesx]

Very interesting. 🤔Tons of seasoning on everything but the chicken. Looks delicious.🤤

[@timoaksproductions]

😂😂😂

[@Canrides]

çoğu zaman tavuğu baharat ile marine ederler, bu usta baharatı dışarıda kullanıyor

[@Shade119]

Shouldnt this be marinated before building up ?🤔

[@nds9000]

I would eat here every day if I lived near this shop.

[@Treetrimmer82]

This looks delicious

[@MariaMagdalena5052]

Nur vom zuschauen alleine,bin ich mega begeistert. Mir läuft das Wasser im Mund zusammen..Ich würde euch sofort besuchen ist doch klar. 👍🤗👍🎉

[@mehmet284]

helal olsun genc kardesimize tam usta

[@ToreroOnline]

la neresi usta soğanı kesemedi domatesi mundar etti :)

[@massimopetrillo865]

Complimenti da un ragazzo napoletano sei forte fratm 💙🇮🇹

[@mathews749]

Good looks great. People in the comments are being too hard on the young kid, he’s doing his thing! Why not focus the energy on all those who aren’t trying to make anything of themselves.

[@NegativeGhost886]

What do they do with the meat that was initially shaved off?

[@orhanturkoglu1982]

They give to Street animals love my country for this attitude

[@timritenour8900]

Great food love it

[@koodude2313]

Yall makin me salvate and wanting to visit turkey...

[@michaelschneider697]

Ich liebe dieses Essen

[@kellycampbell6597]

Was watching this wonderful video hungry and Now I'm Hangry!!!!! # I need food now!!!❤

[@VenturiLife]

Looks really good, fresh healthy Turkish meals.

[@NikolozBeruashvili-hm4ge]

healthy my ass, you did not see all the oil they are using?

[@marellius2868]

@@NikolozBeruashvili-hm4ge same. i was like how much fking oil do you guys need and then he proceeded to scoop twice more xD

[@Hitech82]

That looks so delicious.

[@orhanturkoglu1982]

Looking delicious 😋 made me hungry thanks to see this amazing foods in my country ❤👏👏👏

[@eddohan]

4:46 what is he saying? Blessing the prepairing of the food?

[@Furkan36721]

Müslümanlıkta herhangi bir işe başlarken besmele ( bismillahirrahmanirrahim ) çekilir. Usta önemli bir işi başlattığı ( ateşi yakıp pişirmeye başladığı ) için " ya allah ya bismillah " diyor. Allahın adıyla başlıyorum manasında

[@eddohan]

@@Furkan36721 Thank you! I thought that was something like that yes. And thank you Google translate 😁

[@Furkan36721]

@@eddohan thanks youtube translate 😂 This way I could understand the question too 😂

[@Nasty_LH]

Vous avez réussi à me donner faim alors que je suis en train de manger 🙃

[@mysteriouschaos]

Biz türkler böyleyiz

[@gianivasy]

burası tam olarak nerede, hangi şehirde?

[@aykutugur7818]

Adana ama video ile alakası yok :D

[@AdimosHafil]

MashaAllah❤❤❤

[@TomaszSosnowski-j3r]

Dobrze to wygląda i pewnie smakuje obłędnie 😊

[@Estatito]

Kraftowe bez dwóch zdań :)

[@ferhatnohut4787]

W Katowice tak samo zrobimy Ale mięso cielęcina Zapraszam Sultan kebab 😊

[@ArekSJP]

​@@ferhatnohut4787 robicie chyba wchuja z ta kula mocy

[@Novapl2000]

@@ArekSJP xD

[@kornelking6131]

@@ArekSJP XDDDD

[@CosmicBlastSnus]

@@ferhatnohut4787 Aha... Jak dopiero zrobicie czyli poprawnie wedle języka polskiego nie macie takiego kebaba i macie to w planach. No chyba, że robicie takiego kebaba to sorry. Wiem może dla Ciebie polski język być trudna języka wtem polecam wrócić do szkoły, a nie myśleć o kebabach ...

[@unicronbot]

WOW i love it😋

[@alexhamsterdam]

The food looks delicious!!!!👍

[@84GHOST]

So much oil the first bite feels like heaven and the second one brings you to heaven

[@Shade_razor-79]

Live in the US.. half my family is from the Middle East…. Man I need to go back and visit.. family and food!!! Wow the food❤

[@СергейНечай-щ2и]

6:15 подарите парню нормальный нож... Я аж прослезился...

[@zubrizavr]

это турки, пусть так остаётся)

[@dr.heshamfarouk5162]

Great thanks ❤

[@otoaydin-istanbulticarimin9499]

İğrenç o ne öyle pişmemiş döner

[@kadirgms685]

Odun atesinde zaten o kadar doner zor piser

[@renatadagdelen1129]

Afiyet Olsun 👍👍👍😋😋lecker essen 🎉🎉

[@Yumbutteredsausage]

What a really interesting video, the young dude was impressive & done well to make the dog & donkey meat look really edible at the end

[@GHOLT81]

Seasoning-sumac?

[@piggypiggypig1746]

I'm eating a chicken kebab with chips tonight but nothing like this! 😩🤤🤤🤤

[@aleksandrbardanov323]

Очень аппетитно ❤❤❤ Я пошел кушать😂

[@DELİKUZENLER-r6g]

Her şey abartı kaşar koyunca mesele ayrı boyutami geliyor izlerken midem bulandı tablacı iken daha iyidi

[@GatsbyDen041]

Question? Are those juices not from partially cooked meat?

[@Edoras007]

İyi bir şeyler yaptığını sanıyor genç ama kendisine saygısı olan gerçekten şuradan yemez.🤮

[@enisaydn2863]

Bencede kesinlikle rengini beğenmedim dönerin

[@StingerSecSol]

It looks delicious!!

[@FAISALALATAWI-i8z]

الشاورما التركية و السورية هي الأفضل 😍

[@bike_garage_tube]

Name of place?

[@BramBiesiekierski]

How sharp is that knife?

[@thegoose6222]

ne büyük bir nimet. nefis görünüyor, tatmayı çok isterdim. sen yağla çalışmıyor musun? Hollanda'dan selamlar

[@georgios.marinoudis]

You are the best. We Greeks, never reach your mastery.

[@hertis6048]

J ai envie de prendre un airbnb pas loin. Toutes les recettes ont l air tops

[@Saff_TvMZ]

Mamaaa ! J'ai envie de partir en turquie juste pour bouffer CE kebab !

[@muhendiseksper7026]

Turkish Döner Kebap 🇹🇷🇹🇷🇹🇷💯🧿👏

[@ganyotcu2442]

Doğan Usta adamın hası ❤

[@okandeveci]

Alüminyum folyoyu biraz az kullanmadın mı usta? Sanki biraz daha kullansan daha iyi olacaktı.

[@lol-bd5yn]

8:55 ist das Desinfektionsmittel?

[@Justmethinaround]

7:44 bro even pointed 👉 to the seeds that fell from the squeezed lemon and smiled 😁...food looks tasty, besides the seeds, metal shavings from knife sharpening, and flies.

[@dietermiller7245]

What happens to the stuf he cuts from the rwar Kebab?

[@dietermiller7245]

Ah seems Like He is dropping that in top. K

[@dubbschultz1]

This food looks amazing!