Bruce Mitchell's Cajun Pizza Pockets | Blackstone Griddles

[@iamburl2667]

I won't go to Blackstone, I'll go to Bruce Stone, thanks Bruce, we'll watch you on a campfire don't matter, it's not the grill it's you that we love yall

[@vjcodec]

BRUCE IS A SPIRIT ANIMAL!!

[@dennyo7798]

I really enjoy your videos the best on this channel, Bruce!

[@jerryshowens3049]

Just like everything else you cook, that looks delicious Bruce.

[@jerraldbarker9794]

Look like some good eaten right there. Thank ya Bruce.

[@georgemacdonald9697]

Bruce your a great person and chief 💪🏾💪🏾

[@bjridgill9179]

wow thats what u call home made looks delicious great to watch u no bells no whistles no BS

[@chrispile3878]

Bruce - you crack me up! God bless ya.

[@glong2720]

I laughed so much watching the facial expressions as he cooks. Yah all knoiw he loves to eat great food. Thanks for sharing Bruce.

[@donaldeugenealford4080]

It's always a good day when Bruce Mitchell is on your page,with another great cajon pizza recipe. Oohee.👍☘️😎

[@felipestevens2719]

love cooking with bruce

[@RobertLupo]

Love his videos', He's the real deal.

[@williamjohnson6152]

Thanks Bruce. Im close to ya. South Alabama here👍

[@joanneganon7157]

Hey Bruce,you knocked out another yummy one🐦👍. JO JO IN VT 💞

[@andrewkelty3167]

Loved your version of a hot pocket! I have nit had boudan sausage, but now want to give it a try. Always fun to watch you Bruce!

[@kevinlong9254]

I've never yet seen you make anything that's not absolutely delicious. 👍👍👍 I could watch four of your videos every day.

[@vieuxacadian9455]

Coo Yah ! tres bon !

[@ToddB1]

Dang! Looks good Bruce.

[@DPope-greys]

I grew up on Best Stop boudain and cracklins on my way to Sunset. Glad to see your using them. I love the idea of boudain pizza, Thank you Bruce!

[@charlesmoore5840]

Great job looks like I got to cook me some I’m hungry

[@metalinmotion]

I love your recipes Bruce! It always makes me hungry.

[@mowillis9243]

Great video I felt like I was hanging out right next to you! Keep it up I'm think I'm going to get a Blackstone oven and make me one of those Italian burritos myself!

[@curtisthomas2457]

Awesome

[@RichardRhinebolt]

You always make me hungry.

[@barryboudreaux106]

That looks amazing

[@david8256]

Looks great Bruce 😎

[@dianejohnson9904]

This looks delicious, especially with fresh made sauce. And who needs an immersion blender when you have your hands. I love sweet sauce too! People think I’m crazy adding a little sugar!

[@Tony-r7v]

Because you are😊😊😊. Just kidding but I’m not a sweet sauce.

[@lucabrasi5070]

Helps balance out the acid

[@hillbillybbq]

Right on buddy them shrimp looked bad ass!

[@grandinstationerydesigns]

I’m gonna subscribe and binge watch!!!

[@shonuff9181]

brushing garlic butter instead of olive oil woulda been even better but this still looks good!

[@beevereeter9822]

Good Lawd!

[@landonoletymer]

Dam we must we reeelated have the same burn mark in my spatula, great tasty lookin recipe👍🍤🦐🍤🦐🍤

[@VaqueroVulcan]

I’ve had Boudin the store bought is good but the real deal from Louisiana is so much better , even though it has liver in it you can’t taste it cause it’s masked by the other meat, rice and spices in it looks great Bruce

[@johnkosheluk1041]

Looks good but I don't like sugar in tomato sauce

[@SweetheartQuest]

well bruce this advertising has worked cause im pretty sure im gonna have to buy a blackstone now ive seen ya make too many things that ive got to try

[@johndonahue4777]

I thought David Crosby had died.

[@jody024]

1 of the boudin disappeared xD

[@moneymaker1986]

Please get rid of meatless monday videos and add more Bruce please!!!

[@kevinbrown1629]

I guess I'll never try boudin. You said that word liver. Gross

[@birdman1021]

Nasty🤮

[@benjybronk7718]

In New York we call them Calzones...

[@chrispile3878]

You ain't got many of them boudins in New Yawk?

[@johnpappas5413]

First of all anyone who uses packaged shredded cheese is a total hack. This guy is a low level home cook. My cat can do better and she's been dead for 7 years.