Good to see someone talk about something besides the awesome seeds of milk thistle. Thanks!
@alfredbellanti37553 ай бұрын
Thanks for this valuable info. 😊
@ajduker3 жыл бұрын
I'm going to be looking up the range of milk thistle now... Thanks!
@Nini519632 жыл бұрын
Thank you for sharing I have this plant in my yard I’m trying to learn how to use the plants I have growing .
@mattmarzula3 жыл бұрын
The last time I did milk thistle I juiced the stems. Definitely felt cleansed. More so than celery juice.
@BuckskinRevolution3 жыл бұрын
great idea!
@davidtaberer31463 жыл бұрын
As always very informative
@robertgraves32153 жыл бұрын
Wow, that's the biggest patch I've ever seen , looks like a hugulculture mound? Here in CT I found just one plant that had the white stripes but the leaves were narrow . Mostly it's Bull thistle here, which I still love . I have one growing in my living room by a big window. I just use it for tea, but you can eat the wee ones in early spring , the thorns will actually melt in the boil. The one lone (alleged) Milk thistle plant I found, I assume was some sort of subspecies of "real" Milk Thistle. The seed may have come along with whatever they had planted that year at that farm. Fantastic lesson, blew me away , thanks!
@crisz38453 жыл бұрын
Thank you for the vid! Was looking at milk thistle to help lower liver enzymes. Wonderful timing ☺️
@BuckskinRevolution3 жыл бұрын
awesome!
@chris577753 жыл бұрын
Thanks for the informative video, I was excited to find your channel after watching Alone. I really appreciate your love for the land and how open you are both on the show and this channel. I’m so impressed with your skill set and it inspires me to learn to live more self sufficiently. I’ve only recently (past couple years) become interested in this type of stuff and it often feels overwhelming.
@raycicin1794 Жыл бұрын
Thanks for sharing. Good to know 😁👍🏼
@whatsboredom91338 ай бұрын
it helps to see you eat it and show how it's done. this entire time i was sure i was going to eat the wrong thing and end up in the ER lol thank you
@MrGadgetGuru12 жыл бұрын
Great job. Thank you
@FknNefFy2 жыл бұрын
Why not just cut the spikes off the leaves and eat the whole leaf?
@miriamgonzales25918 ай бұрын
We tasted the leaf & it was good too..
@bushcraftjoe13 жыл бұрын
Pretty cool. Never seen that before
@yikes8307 ай бұрын
Awesome!
@David-st8te Жыл бұрын
Thanks for this information. Can I use the leave and drink? How do I use the seeds… How do I use the your purple flower? ❤. Thanks
@stephaniem86206 ай бұрын
Really good
@luislua89713 жыл бұрын
Great information thank you 🤙🏼🤙🏼
@atticus-mann Жыл бұрын
So erudite and expertly enunciated so as to be as pithy as possible. Such an excellent speaker and teacher.
@Nourddin11_ Жыл бұрын
Thanks for the information! I'm from iraq, my dad own a farm in which he grows wheat.. We have a problem of Milk thistle "invasion" and I was just looking up the internet for any use of these plants.. Thanks again.
@ALQ114zahid-abbas8 ай бұрын
That's great
@bosu6266 ай бұрын
I bought the seeds. Do you know when to plant them? I am in zone 8. Thank you!
@fariedabrey2306 Жыл бұрын
Thanks for the video how can i use the leaves
@adriennefloreen2 жыл бұрын
You can do that to get just stalks but why? You could also cut off the very edges of the leaves where the spines are and get stalks and leaves. Try that, you get something like a cabbage leaf that is good cooked in a soup.
@amiriqbalgarden1583 Жыл бұрын
Amazing madem
@marium28152 жыл бұрын
I have whole plant...Can I make tea from those leaves?
@chiarac27472 жыл бұрын
Yes, you can!
@carrigodoy79995 ай бұрын
✨👏🏼♥️👍🏼✨
@kingrp3481 Жыл бұрын
Very nice, thank you, but that's not how we eat it. You have to eat the whole stamp 😊
@truetigertrue10 ай бұрын
Mmmmmm...
@bertoldriesenteil14304 ай бұрын
Yes I understand "invasive" and "native" thanks. American native humans have darker skin and a feather in their hair right, but this chick is invasive because she doesn't look like that. Her ancestors were not from the american continent.