Buko Pandan, SIMPOL!

[@tiktokvideos3299]

Tnx for this recipe chef. Very simpol. Fave po nmin yan. God bless 😍

[@ChefTatung]

Pang birthday, pasko and other special occasion diba? Hehehe

[@eyettepasamba1565]

ansarap nyan chef! gusto ko yan "hindi sya bulalo" 😊 sa week end i-ready na yan!

[@godisgoodallthetime5959]

kaya nga gustong gusto ko talaga panoorin ang mga videos mo mas pinadadali mo ang ang mga lutuin plus may mga cooking tips pa, thanks! so simpol

[@ChefTatung]

I'm glad to help. Thanks din for always watching. 😁

[@ms.a6420]

Maraming Salamat Chef! Gagawa na ako nyan today!

[@ChefTatung]

Sorry, took so long for me to reply, natry mo ba? Hehe. ☺️

[@ms.a6420]

Yes PO Chef!! Salamuch !!

[@eldagasataya8907]

Yes simpol talaga.. Gagawa ako❤

[@ChefTatung]

Sabayan mo ako mag luto! Tara!

[@ellengraceestrella4193]

Thank you for this! Simple and easy but looks delicious 😋

[@ChefTatung]

You are welcome!!

[@noelenriquez8535]

Good morning Chef! This is nice. I’m lactose intolerant (yes, sad) but I am going to try this. Deliciously Simpol! Keep 'em coming, Chef! Cheers!

[@iamdee2615]

You can used as substitute for condensed milk ay Coconut cream Or bumili ka ng whole milk na gatas at summer mo ng 45 minutes lalapot na sya as condensed milk

[@noelenriquez8535]

@@iamdee2615 Of course! Coconut cream! They come in sachets now. Why didn’t I think of that? Thanks, for sharing. I cant wait to try this😊

[@Roma9468]

Wow Biko pandan sarap ❤️😀😀❤️❤️❤️❤️❤️❤️👍👍👍

[@ikusina]

One of my favorite dessert BUKO PANDAN. Naglalagay din po ako ng kaong at nata de coco ang sarap. SIMPOL.🥰

[@tiktokvideos3299]

Yes kmi din my keso at nata ang sarap.

[@ChefTatung]

Ang sarap nga ng may nata! ☺️

[@mywackyboi7714]

Sarap!

[@mrzA559]

Can you please make black sambo dessert. I love your style of cooking .

[@tesssakuma1221]

sarap lahat ng gawa mo sir

[@ChefTatung]

Thank youu for appreciating! ☺️

[@floranabor6625]

Sarap naman nito.gagawin ko rin ito pangsa Amin lang

[@ChefTatung]

Kahit walang okasyon, magluto na! Hehe. ☺️

[@bryanintaiwan]

Kasarap 🤗

[@lulucastillo7269]

Same with my fruit salad .. try it chef…and it does not get spoiled easily…..yes i chill the cream too…

[@ChefTatung]

Thanks for the tip! ☺️

[@maryjaneaguilar9676]

Saarraappp?! 😋😋😋😋😋😋

[@ChefTatung]

Thanks! ☺️

[@bebegurlmiranda3530]

Wow yummm easy to make 🤤😋😋

[@ChefTatung]

Totoo! Kayang kaya mo ito. ☺️

[@maureenevenerandareyes7097]

Thank u sir..very simple but surely delicious.

[@ChefTatung]

Pang special occasion pwede lutuin to. ☺️

[@leovitamacalipay6031]

thank you chef request ng darating kong mga visita manggaling ng Califonia yehey

[@ChefTatung]

You're welcome!

[@paulsiscar24]

simply good.......

[@wilmomaquirang1780]

❤️😍❤️😍❤️😍 Ty very much for your videos Chef T. I learn a lot from you as simpol as you are. God bless always.

[@ChefTatung]

I stay true to my simpol brand. Thank you for supporting! ☺️

[@minanonmyrnaanon9166]

watching from hkong, simpol

[@ChefTatung]

Still in HK? Ingat diyan! Hehr

[@Leticia-ny2xe]

Wow chief looks delicious!

[@ChefTatung]

It was!

[@elleni4499]

Very Simpol❤

[@ChefTatung]

Thank you! ☺️

[@Shyme418]

Simpol yet creamylicious😘

[@ChefTatung]

Yummy and creamy! ☺️

[@justmeg3583]

hi chef tatung! Merry Christmas 🥰

[@beybslifeintheus494]

Buko pandan yummy food

[@mydailyfoodchoice8274]

Ang sarap po nyan.

[@ChefTatung]

Yummy! ☺️

[@bosingtv]

Gayahin ko now chef buko pandan mo.

[@ChefTatung]

Really? How is it?

[@loisterlypalmacanaveralsmi659]

Sarappppp

[@ninadelacruz7542]

Pede po b ilagay yan s freezer?

[@shadimurwi7170]

Woow

[@quenlenn_bar7401]

Wow gusto w q gumawa nito tom,chef can i use yung preserved macapuno kung wla pong fresh buko?thanks

[@ChefTatung]

So sorry it so long for me to reply. Macapuno is sweet already. Much better if fresh buco talaga.

[@cellebrenan5196]

Pwede po pala na khit idissolve lang ang powder at wag ng makuluin?

[@ChefTatung]

Yes. Pwede naman yun nagseset pa rin sya nang maayos. ☺️

[@ShoutoTodoroki-Kun]

Uuy kakagawa lng namin neto kanina

[@leovitamacalipay6031]

thank you chef

[@ChefTatung]

You are most welcome! Thank you too!

[@angelmaerizaga6508]

chef ilan days pp tatagal if ebenta?

[@lornavillalon7573]

Sir, ilang buko ang kailangan po

[@ManongBiiktor]

Where is the pandan flavor? I must have missed when he put the pandan leaves? Was it in the water?

[@teegee545]

I was looking for when and how much pandan flavour was used. I thought i was the only one missed it.

[@sue-tie5858]

Gumamit po sya ng flavored jelly powder which is Buko pandan,

[@bosingtv]

Thank you chef.

[@ChefTatung]

Thank you too!

[@Alaisa-nd7ms]

pati po ba yung condensed milk kelangan chilled? hahaha sorry po, wala po ako alam kasi sa mga ganito, first time lang din po

[@ChefTatung]

Nope.

[@nevermindme7288]

Asan yung pandan???

[@tarared7668]

Dapat nilagyan nya ng pandan flavor di ba?

[@MarioLopez-ob5rv]

Dissolve on how much water???

[@ChefTatung]

Check the packaging of the jello. Cook according to instructions. In here I used 5 cups of water , some requires more.

[@rosemynnepatris7565]

🙂

[@arceecardena9875]

Anu po bang isa sa mga dahilan kunt bakit po mabilis mapanis ang buko pandan.. kse po gumawa po ung freind ko ng buko pandan.. tpus kinabukan napanis po. Sana po masagot nio po. Godbless

[@ChefTatung]

Baka hindi na-ref agad at nainitan. You need to keep it refrigerated because it has milk and buco na madali talagang mapanis. ☺️

[@MalvirLucero]

wala lng aq hand mixer

[@ChefTatung]

You can do it manually.

[@lulucastillo7269]

I cook my condensed milk in a double boiler The cream is not runny…

[@akihirotropa1700]

Ahh tlga po ms msraap pg ppapakuluan ang condense? Ksama po b pakuluan nestle cream? Ilang mins. Po??

[@satsukimitsuha7727]

Wheres the pandan

[@danicadanicauy]

Chef bakit po mabula yung buko pandan ko? 😆

[@ChefTatung]

Baka dahil sa paghahalo. Leave it aside mawawala din bula.

[@jeanypadios8000]

Sarap at ang daling gawin tingnan pero pag ako n ang gumawa dko matantiya ang tubig sa gulaman, d kc pareho ang sukatan kaya palpak lagi gawa ko😥

[@ChefTatung]

Use less water para maging firm ang gulaman. Sukatin mo by cups para mas accurate. Kaya mo yan! 🥰

[@magicyamriv]

Chef Tato bago nagbago ka ng KZbin channel

[@ChefTatung]

No, this is the same KZbin channel I have before. 🙂

[@rosevee1943]

Wheres the pandan flavor?

[@Johnrodyl]

Chef how to revive ang sobrang tamis n buko pandan salad nasobrahan ko ng condensed milk.