The Best Sausage Mash and Onion Gravy Home Cooked Simple Food

We make the best home cooked Bangers and Mash and Onion Gravy with garden peas. We cooked the potatoes in the Cosori Pressure Cooker amzn.to/3OLxGzK and the sausages in the Cosori dual Blaze Air Fryer amzn.to/3TPJnay and made the onion gravy on our induction hob amzn.to/3VMNp3a
Here are the ingredients to our Sausage, mash, onion gravy and peas meal.
Choose some good quality sausages of your choice, we chose pork.
A couple of white onions,
Some potatoes for the mash,
Some gravy granules,
A couple of teaspoons of Maggi Seasoning,
Some garden peas.
Sharon's Amazon Wish List www.amazon.co....
PRODUCTS WE USE
Ninja AF400 UK Air Fryer at amzn.to/3EtP5rf
Cosori Air Fryer 5.5 liter XXL amzn.to/3RaCAWo
Ninja Foodie Max 15 in 1 Multi Cooker amzn.to/3jIHw9O
Our pan set for induction hobs amzn.to/3inXB4u
Our induction hob Kettle amzn.to/3CU3LjF
8" silicone cake tins amzn.to/3FIiMGL
Silicone trays for the Ninja AF400 amzn.to/42qyxee
Our Oven proof glass cooking dishes from Ikea www.ikea.com/g...
Our food thermometer amzn.to/3kqYHNs
Our Yorkshire pudding basins amzn.to/3rXqsxy
Pump oil sprayer amzn.to/3Xm2WrM
Our silicone baskets for the Ninja AF400 air fryer amzn.to/3DaXjpN
Our mini camping gas stove with bottles amzn.to/3T3OX7o
Our cheese grater and container amzn.to/3XGvaOd
Our Damascus Chef's knife amzn.to/3WoExkD
Our silicone oven gloves amzn.to/3lNrSuW
2 pack air fryer racks amzn.to/3TH6xQ4
Our spice pouches amzn.to/3ChHoog
Our bin to keep our dog out of it amzn.to/3D84CgP
Our Cosori 5.5 litre parchment liners amzn.to/3kocvsr
Our cutlery we use on our visits away for street food amzn.to/3Lmndt3
Butlers Empire T Shirts www.ebay.co.uk...
Air fryer conversion chart www.ebay.co.uk...
Join me here at www.youtube.co...
Check our my Retrorestore Channel / retrorestore
Check out my Retrohax Channel / retrohax
My Camera Equipment
Samsung S23 Ultra amzn.to/4010KIb
Wireless mics for smartphone amzn.to/3yPTwL7
Gopro Hero 10 amzn.to/3PqJVBr
Cradle for Gopro Hero 10 amzn.to/3LEvUki
Mini mic for general vlogging amzn.to/400Nnre
Rode Wireless Go Remote Mic amzn.to/2yv8cDz
My DJI dual wireless mic set up amzn.to/3iH9qTG
Mini Tripod amzn.to/3LCVGoQ
Social Media:
Twitter at / martinbutleruk
email enquiries at [e-mail]
The music in my videos is from www.epidemicso...
Brushes - www.obsidiandaw...
PRIVACY POLICY and FULL DISCLOSURE:
Butlers Empire is a participant in the Amazon Services LLC Associates Program (UK)
DISCLAIMER: The product links in this video description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission if you purchase. This helps with my channel and allows me to continue to make videos. Thank you for your support.

[@X22GJP]

Put that inside a giant yorkie pud and that’s my desert island meal! When I do potatoes in my instant pot on pressure cook mode it just needs a little bit of water - the high pressure steam does the rest. I also use a potato ricer instead of a masher, but either way, delicious meal right there!

[@tinkeringtaylor3053]

Thank you Martin and Sharon for giving me idea for tea tomorrow night, i have been given a meat hamper from my farmer friend so i think some of the pork sausages will be getting used for this and use our homegrown potatoes 😋😋

[@butlersempire]

Sounds great!

[@rbr2023]

It’s made me hungry even though I’m full from my dinner! 😊😊

[@jennymatthews4901]

Lovely

[@BarbaraDunne]

❤

[@martp197]

My sort of food, I always chuck a leek in and mash with butter and white pepper. Lovely guys.

[@Clive7852]

Wow that looks amazing. Love our sausage and mash ❤

[@glendaanderson8627]

Looks delicious!! I do my potatoes and veg in the Ninja 15in1 pressure all the time and you only need roughly 250-300ml water. That's even for a whole pot full for 20 mins. If you use boiling water it's even quicker.

[@ValSmart-p3d]

Ive just had a healthy beef stir-fry. I really could of eaten that though 😂

[@danya.9602]

That's what I call comforting food!❤

[@JazzFunkNobby1964]

Have you run out of pink Himalayan sea salt Martin?

[@butlersempire]

It is pink Himalayan salt, ground up.

[@JazzFunkNobby1964]

Good man. As a fellow Londoner (albeit Norf London nor Sarf) High standards are important old chap.@@butlersempire

[@lisastives1148]

Great vlog again Sharon and Martin, really look forward to watching. Never tried maggi seasoning but will buy some and give it a go👍

[@marcuswhitmore6622]

Sausage and mash is one of the best meals ever especially as we move into autumn. 😊

[@dougaldouglas8842]

Love sausages in air fryer, and glad I purchased one as it is far, far better then anything else.

[@flasheart3817]

I'm gonna give the Maggi stuff a go. Also I've started using one of them microwave steamers for frozen peas (only cheap from Amazon) and it really takes the peas to another level of taste. Thanks for the vid. Looked ace

[@elaineward4953]

A small word of advice thourghly mash your pot first then add your butter and cream result no lumps in the tatties 🏴󠁧󠁢󠁳󠁣󠁴󠁿💙

[@earlbee3196]

Sharon’s not 50+ 🤦🏼‍♂️❤👱🏻‍♀️

[@bromwichbloke]

Normal salt in your spuds Mr Butler, what happened to the pink Himalayan 😊 great video again folks.

[@butlersempire]

It is Pink Himalayan salt, its ground up.

[@susancooper4020]

Hello butlers 💃🏿💃🏿💃🏿

[@elainemorgan8610]

Love you guy’s 🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🥃🥃🥃🥃🥃🥃

[@margaretwotherspoon566]

Can't fault that Sharon ten out of ten.Martin is a lucky man everything you make is good and all home made. Another simple meal but good quality ingredients.👍🥰

[@chasmcl42]

That looks' tasty😋😋, when i cook potatoes in the pressure cooker i only put in a cup of water, its the pressurized steam that cooks them, brilliant content as always Martin and Sharon 🙏🙏

[@kathrynwaynelewis-bl5lt]

Me too..1 cup of water, cook for about 5 minutes xx

[@hairypoppins5043]

Got too be fair... you both do put a smile on my face... takes my mind off the hard time I'm having at the moment.... keep up the good work both ❤

[@Dianelt]

Bless you xxx they do that to me too xx I have a huge smile on my face watching these two xx they're brill xx

[@angelmc5370]

Sharon you will love 3 or 4 peeled raw garlic gloves in the water with the potatoes then mash them in with the potatoes I recently bought a potato ricer WOW its better than every masher I have tried,its lighter and fluffier mash

[@beverleywolstenholme5131]

Can't beat sausage & mash 😮 xx

[@davestatham812]

That looks amazing, proper mouth watering, cant beat bangers n mash, great video guys, top stuff, 👍🏻❤

[@butlersempire]

Thank you so much 😁

[@hilary-jane2431]

Yum yum your both going to hold me up, I use my electric whisker to mash my spuds, love your Maggie seasoning started using it, Sharon do liver and onions

[@kathcartlon3656]

I'm definitely making that for tomorrow's tea .it looked so scrummy sausages are my go to comfort food. A nice Yorkshire pud would go well with that meal 😋 ❤ love to you both xx

[@captainexpress]

I have an instant pot pressure cooker and only have to put 1 cup of water in it

[@Christine-il8nm]

Sausage and mash it's the best..thx sharon and Martin ❤

[@happy_clouds]

That looked banging Sharon I love bangers and mash with lashings of gravy, and I put a yorkshire pudding with it too. 👍🏻

[@derbyjohn972]

That looks bloody amazing Martin and Mrs B. More butter the better 😋😋. I've tried the sausages patties from east coast meats. Out of this world 😍😍😍

[@sandygirl1966]

Now that’s what we are having for tea tonight, right up my street, and the onion gravy looks mega x

[@lesleyhawkes2983]

That meal Looked really nice,you’re lucky to still have a butchers,not many around now,those sausages looked so much nicer than the ones you get in supermarkets

[@sharonmckendry7189]

Bangers and mash and onion gravy,my favourite. 😋😋👍❤️

[@robertmcgloan1257]

Put some spring onions through your mash. Yum Yum .

[@Mike_5]

Now we are talking everyone likes a big plump banger in decent gravy and mash with frozen peas

[@gerard7653]

We don't use a pressure cooker. So is a pressure cooker like a slow cooker but does the food faster? (If that makes sense)

[@carolallen7747]

Why not have a go at making your own sausages I do . Make some interesting flavours. 😊

[@Philipwaltho]

Yummy yumy😂

[@andyblessett1282]

Top job - just for info, I use a Ninja 9in1 to pressure cook the spuds - 125ml of water, approx 6-8 mins, microwave the peas for approx 2-3mins @ 1000w. Gravy, pretty much the same as you. Sausages...still experimenting with my new Ninja Foodi MAX Frier! Thanks for a great recipe and info on food temps 👌👍Keep up the good work. (Woodall Spar...I only live down the road haha - Immingham).

[@karentoynton8948]

Looked tasty . I liked your gravy.idea.

[@dianasullivan3285]

I can't get sausages like they used to taste years ago, except when I go to Ireland, they are called Clonakilty and they are lovely, I'm 77 so I'm going back to 50s and 60s sausages now can't find any with that flavour except Clonakilty pork sausages, from Kerry in Ireland. But these sausages look nice you've got. Even the tescos luxury ones don't taste the same

[@janetbayliss]

I'm getting braver I'm thinking of getting a pressure cooker after watching you, doesn't look as scary!

[@sarahmoss4224]

Just realised my post sounds rude I didnt mean your sausages looked like a dog's private part I meant it as a compliment meaning it looked brilliant the' dog's bo**ocks' 😁, I'm an idiot🤦‍♀️ I get everything wrong sorry

[@PAM-ud9lv]

You can’t beat a good sausage and mash and the onion gravy YUM. Wish you guys were cooking for me.

[@desertrat5782]

I am surprised you and Sharon don't make your own sausage

[@georgieboy1958]

NOW i have to have Bangers and mash

[@Woodyofcastle]

you will never beat oxo utensils. everything oxo makes is good, the tin opener i have had for 10 years

[@smiley9872]

My tin opener broke the first week, I had it. Although usually I do like OXO!

[@fmcb269]

Try adding the sausage fat from your air fryer basket to your mash when you add the butter. Makes it even more yummy! And if you put your potato pieces on a rack or in a steamer basket a cup and a half of water is enough, so the cooker comes up to temperature more quickly. Saves time, saves electricity!

[@sweetlorraine6982]

Just wanted to share we brought the tower air fryer that looks like a mini oven. Now while we are enjoying the results ours isn’t digital, and worse still the digits that have been put on for say temperature and timings have rubbed of.. can’t say we’ve had the machine long either 😮

[@Martin-ee8tk]

I love a bit of sausage the ones you've used look amazing enjoy your meal Sharon and Martin ❤

[@ElizaSizer]

Now they are some tasty looking sausages, we can’t get any like that where we live.

[@annesoper911]

I make mashed potatoes always in the instant pot.I have a basket that I put the potatoes in and add only about a cup of water and pressure cook for 5 minutes no matter the amount of potatoes, I cut them as you do. I put my cooked potatoes in my Kitchen Aid with the paddle, add sour cream, Phiiiy cream cheese seasoning slow beat just till incorporated add butter and or cream.l sometimes add diced spring onions. These we call snowy mashed potatoes and can be made ahead, chilled and baked till hot and crusty, garlic added is great also.

[@stevek3036]

What no Lincolnshire sausages' - don't let the locals know :) - Here's the thing though - all sausages are not equal - there are so many variants and types - a bit like wine but wine lovers tend to look down their noses at the thought of cooking sausages. Personally I never get bored of trying different varieties

[@gracenurse9837]

cor, my mouth is watering, a great looking meal. well done you both, you make me want to go straight out to the butchers get the sausages, will be doing the spuds in the 15in1 from now on , a great time saver, thanks to both of you

[@kathrynkaufman9501]

Your next t-shirt design should include the expression, "Happy Days!" 😊

[@paula-di8fw]

Them sausages Look great 😊 and lovely Mash 😊what a meal. Keep Up with the great viedos

[@jenniferdunning6183]

Love watching you to very clear recipes and I can understand every thing you say how do I cook joint of stuffed shoulder pork in cosiro please

[@kevindodds5441]

This is so much fun to watch, just came back to your channel, at this time of year this is. Real winter warmer. I am sure you could do a real nice broth?

[@davehorton7712]

all looks great, we do mash with a hand held food mixer, tons quicker, great vid again guys

[@macrook1961]

I always cook frozen garden peas in the microwave but never add any water , there is enough water in them.

[@jillchristopher4670]

Use much less water for your peas ..mine have barely enough to cover and they’re done in 2 mins

[@susanheron2423]

Wack this up,wack that in,haha so funny Martin,n a nice plate of food at the end,yummy,take care the to of you,.

[@ghostrid3r117]

When I do mash spuds I put 1 cup of water in the pressure cooker the a trivet and a basket, cut potatoes into med chunks and put into basket and pressure cook for 14 minutes .

[@mistyeyes6710]

That's looks good enough to eat 😋 but where's my Yorkshire pud 😂

[@rachelhudson1064]

Great video love these sort of meals just bought the cosori pressure cooker haven't used it yet keep the videos coming

[@garysanders8090]

Nothing wrong with proper comfort food. Agree about the butchers sausages....so much better and not always that much dearer. Worth the money for the better taste and size of the sausage.....oooo matron

[@nigel8499]

An alternative to this is Sausage, beans and mash. (camping food) 😋 Idahoan instant mash is good.

[@troygoodacre2718]

Hi Martin and Sharon. , is there a vast difference in price between meat from the butcher compared to the supermarket? I’ve tried various types of sausages from the supermarket cheap and expensive but not really enjoying them anymore.

[@sharronwalsh2419]

Love it thank you Sharron. And can I just say your yorkshire pudding method works made lovely toad in the hope really enjoyed by the family xx

[@glynisherridge4839]

Hi Sharron and Martin love sausage and mash And pease x

[@annestewart3764]

I will try your version as it looks tasty, I have stewed sausage quite often always get from the butcher's.

[@basingstokedave4292]

please try next time with mash . add butter a little milk . mash for a bit with standard old style masher then use wooden spoon and give a good stir

[@NumptyNetsky]

That looks sooo good😋😋proper autumnal comfort food 🍁😍

[@vijayantgovender2045]

That looks delicious I really need to try it out watching from South Africa

[@schumi145gaby2]

Wished we could buy them sausages over here 😢

[@seamus9750]

You 2 are a hoot😂😂😂😂watching from Cape Town

[@alanthomson5097]

excellent Guys, try some hot milk makes it more creamer.

[@teresafrankham4089]

Hi Sharon and Burton, I was just wondering where you got your Bisto canister from as I would like to purchase one thanks a lot great cooking thank you xxx

[@butlersempire]

She can't remember, its years old.

[@seansweeney7643]

Hi Martin and Sharon, why do you love the duel blade so much? I’m single, would it suit me? With only having 1 draw?. Thankyou x

[@butlersempire]

Its just a great air fryer.

[@Harpy-Mark-Tomlinson]

Give us a bash of the bangers and mash me muvva used to make. 😂

[@poolking77nw]

Hi both love your content recently subscribed and watching back through your vids..I was wondering what you both do for a living?

[@butlersempire]

We make KZbin videos, it's our job.

[@steve00alt70]

Have you tried powerlifting?

[@butlersempire]

What do you mean?

[@Dianelt]

Mmm I must make that xx I love everything you do XXX keep these videos coming xxx you're brilliant xxx

[@butlersempire]

Thanks for watching, glad you liked the video

[@jaynewherry2453]

I thought Sharon had her eye on the end piece of sausage , looks yum.😊

[@PeterNorman-xd8tr]

Some people need to find another hobby regarding remarking how you function in your own kitchen we all work differently but I'm like Sharon & Martin prepare cook and serve that meal looked the real deal bet it tasted Lush as-well 😋

[@butlersempire]

Yes! Thank you Peter

[@vinny6584]

You can't beat real sausages , a bit of strong chedder cheese in the mash as a treat doesn't go a miss . Another master piece guy's 👍

[@robertbarnier45]

Top old fashioned good tucker. Thanks guys. Aussie Bob 😊

[@butlersempire]

Our pleasure!

[@2638lady63]

I like addding spring oinon to the mash chop finally add to milk and butter micowave till butter melted then add to the mash delicious. Margaret

[@butlersempire]

Sounds great!

[@mumblingsole]

I’m going to have that meal tonight ❤❤ mmmmmmm

[@ecole3139]

You two are so inspiring!! I don't use my little air fryer, and I ought to! Thanks both.. That was a great vid xx

[@butlersempire]

Our pleasure!

[@ChristineHaywood-d9j]

Looks absolutely fabulous.

[@mariajefferies8555]

Il be cooking on Monday for Tea

[@SueSabbatini]

Looks lovely, love sausage and mash with peas and the onion gravy mmmmmmm Ive brought some Maggis to give it a go.

[@butlersempire]

Hope you enjoy

[@fionawilliams940]

I feel hungry now!

[@christinebrannigan1288]

I love sausage and mash with gravy yummy

[@UOO303T]

Yep looks fabulous

[@helenwilliamson7099]

That looks lovely ❤

[@333wheeler]

British Classic !