Cabbage Slaw. Cooking with Brenda Gantt

[@franceslh9648]

Oh so sweet Miss Brenda , i only have me a purple cabbage … I have to use that up , I hope it turns out as good tasting as yours does. Oh and you look so pretty with your hair up & that apron , it was cute to show us all what you got on today to keep warm 😊😊

[@vhd4325]

I love you so much. Can’t get through the day without wondering what you’re doing! And praise GOD we are saved Brenda!! I love the Lord like yo do! ❤️❤️I’m seeing this on Friday. Happy New Year🥳

[@valenciawallace1726]

My favorite disciple is James & his writings. Thank you for sharing this slaw recipe.👏🏽😍🥰🙋🏽‍♀️

[@milome305]

Hello Ms. Brenda, all my life, I used to cut my veggies like normal, like everybody. Since I started to see you, I cut thin,thin like you cut. I Love it. Every time I cut veggies, you are on my mind. Food tast much better when it is cut thin. Thank you, Ms. Brenda. HAPPY 2025 YEAR. God bless you and give you lots of health.❤ Hello from Kansas

[@SaraMcintyre-sx2ye]

Wish I could work as fast as you at 81 I'm as slow as a three legged turtle love you ❤

[@janeray3432]

Well I’m 74 about to be 75 and I have constant pain in my back and knees which keeps me moving slow. Old age hits hard, doesn’t it?

[@nmorphet8758]

Morning Brenda, must say you have so many beautiful aprons. Love your show🇨🇦

[@barbaraboth3178]

What I find admirable is that she has said that when she gets an OVER abundance... she donates some to the schools an other places that can use them. She's Such A Blessing ! Thank You For Sharing Her Posts on You Tube ! Have A Blessed Day !

[@GODSPEOPLECOMEHOME]

Girl I’m a young adult and I love your videos!!! My grandmama got me started on these I love the Lord!!! Too he is AMAZING!❤

[@unclecharlie1204]

This looks good- thanks for sharing!

[@ShirleyStone-n1e]

Happy new year, love watching you

[@cathyrichardson4377]

GOOD MORNING LOVE YOU R SHOW. FROM NEWNAN GA.

[@HowardPapworth-il2cx]

I live in Sacramento, the Camelia Capital of our country and camelias never freeze.

[@Miriam-w8j]

I've been eating celery with cream cheese for snack with some olives and sweet gherkins. I also pull the strings off my celery . My mom always told us to do it that way. Happy New Year, Brenda. God Bless you.

[@kathleenroberts7972]

My mom used to give us celery with cream cheese as a snack. Love it. We didnt have camillas up north that i can ever recall. Inthink its a southern thing.

[@conniewolf7300]

I was just thinking about you! I hadn't seen a post in awhile! You're looking good these days!!

[@melicate13]

It's lunch and supper for us, unless it's a big holiday meal, then that is "Sunday Dinner," or "Thanksgiving Dinner." I'm here in southeast Kansas.

[@DeanneSanchez]

Goodmorning you beautiful lady ♥️♥️♥️

[@judyabernathy80]

Yum-O!!

[@eulaharris-lx9ym]

Tablespoon White Vinegar and Tsp. Sugar.

[@Lashay-qb5nu]

I never made coleslaw something that simple.

[@demetriadesimone6259]

When I have so many small pieces I get impatient and use a dough cutter to scoop it up

[@AlmaMercer]

Healthy is is healthy does Long as you got a balance meal that's all that matters

[@terihaynes-yf9jb]

Ms Brenda Good afternoon.

[@davidhooks5694]

I like to use my food processor, easier on my life. 😊

[@maniladement8123]

I call it dinner and supper to. Vestavia Al

[@AlmaMercer]

Yeah I've been watching the international weather and boy do we got a cold front headed our way so I hope everybody stays warm get them houses warmed up get your bills paid and stay home

[@yaminalucio5126]

I know there are many versions of almost everything there is but this is no slaw I have ever known with so much relish and onions some may have a little little bit of carrot I have made with raisins and apples cabbage and mayo but I know that the original slaw is not with all these ingredients and some have a milk slurry with mayo but I know you have put something together good

[@janeray3432]

I wish I could cut celery like you do. I have tried over and over. And sometimes I wonder how you do not cut your fingers off!! Be careful!!

[@betsymcfarling5483]

How far north will Camillas survive? I am in north Carolina just below the Virginia state line. I have 4 camilas.

[@Lashay-qb5nu]

Yep you so right that mouth I just did it. And had to apologize got to do better

[@Pam-r8b]

Miss Brenda keep your buns warm.It is in the mid fifties where l live. Toast your buns by the fire place if you have one. I love you a bushel and a pack and a hug around the neck.Pam Lierman Houston Texas

[@lanawollenslegel]

Try grading your onion into salad

[@sandyhenson5875]

yes mam your tongue is poison if you don't use it right way you can't take back words you said you can apologize but what that person said to you you don't forget God knows all God bless you and your family 👍