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Dear friends and channel visitors, we leave the ingredients for the cake in written form here.
The basic measure is a cup of 200 ml
2 cups of regular plain flour
1 cup of coconut flour
2 cups of sugar
1 cup of oil
3 tablespoons of bitter cocoa
1/2 coffee cup of brewed ness coffee
1 teaspoon of baking soda
2 bags of vanilla sugar
About 5 spoons of creamy chocolate spread with hazelnuts (can be less or more, a matter of taste)
1/2 l of cream, liquid, for whipped cream
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