Easy time conserving recipe. Yummy 😋 Thank you again for another great recipe.
@diywithnancyg15024 ай бұрын
Add 1/2 cup of flour at a time when kneading until dough comes together. 😊
@lauramoniz853Ай бұрын
Looks delicious! I’m making this today❤
@diywithnancyg1502Ай бұрын
Thank you Laura. Enjoy🥰
@juvenaliaviveiros65123 жыл бұрын
Hello amiga... yummy looks so good... thanks for sharing Nancy super like 👍👍👍👍👍 bjs 😘🌸🌸🌸 bye 👋🇨🇦
@diywithnancyg15023 жыл бұрын
Thank you amiga🥰
@paulanogueira66403 жыл бұрын
If you sauté de onions before you add the potatoes and water, throw in the chouriço(not sliced)boil everything until the potatoes are cooked, your caldo verde will taste even better
@Regina-T10 ай бұрын
This is exactly how I do it. I stab the chouriço a few times so that the juices infuse the caldo even more. Once potatoes cooked remove whole chouriço and continue with purée. Add couve and chouriço. When ready to eat remove chouriço, slice and add to plates.
@mariacabral27433 жыл бұрын
Yummy
@diywithnancyg15023 жыл бұрын
😋
@idriskolia27113 жыл бұрын
So good
@diywithnancyg15023 жыл бұрын
Thank 🥰
@lidiarodrigues62343 жыл бұрын
Really good
@diywithnancyg15023 жыл бұрын
Thank you! Cheers!
@jadensgaming73717 ай бұрын
Where do you buy the chourico? What do you call that in America? Or is there another name? Or can you buy in Mexican market? Chorizo?
@diywithnancyg15027 ай бұрын
If you buy portuguese chourico, you can buy it at some local super markets or grocery stores in the fridge sections. You can also buy chourico at Portuguese Butcher Shops. Thank you😊
@TheVineyarder3 жыл бұрын
so good thanks for doing that!-add a cold glass of vinho verde and a bit of pao portugues and you got lunch
@diywithnancyg15023 жыл бұрын
Hi there..... yes definitely.... pão de milho is favorite with this soup! Thank you for your comment😊
@TheVineyarder3 жыл бұрын
@@diywithnancyg1502 you're the best! thanks for all you do!
@diywithnancyg15023 жыл бұрын
Thank you so much🤗
@user-iq8xm3xg2j Жыл бұрын
If you don't have a hand blender what's the other option
@diywithnancyg1502 Жыл бұрын
You can mash the potatoes with a potato masher
@XiaoLingKai2 ай бұрын
Actually making it now but I think there too much water..😅
@diywithnancyg15022 ай бұрын
You can add more potatos or less water. The size of the potato makes the difference in thickness of the soup. Thank you😊
@francescaribeiro-fy7io Жыл бұрын
Trying to get the recipe for the portguese buns please and thanks can't seem to find it
@diywithnancyg1502 Жыл бұрын
Hi Francesca .. here is the link to my recipe for Portuguese Paposecos. kzbin.info/www/bejne/rKG7eGukbtSDf5o Thank you😊