Callum Weir vegan Nutrionist & host of The Plant Fuelled Podcast

In this episode of The Bloody Vegans Podcast, hosted by Sue Joyce, founder of Little Green Pigeon, we welcome Callum Weir-a vegan nutritionist, podcast host, columnist, and world traveler-to discuss veganism, plant-based nutrition, and global vegan communities. 🌱✈️
🔹 What You’ll Learn in This Episode:
✅ How easy (or difficult) it is to be vegan while traveling to places like Peru, Bali, Mexico, Colombia, and Australia
✅ The growth of plant-based communities across the world
✅ The biggest myths about vegan nutrition, including protein, iron, and gut health
✅ How vegan diets compare in different cultures and why many traditional foods are already plant-based
✅ Callum’s insights as a vegan nutritionist, helping people transition to healthier, plant-based lifestyles
✅ The rise of plant-based eating in non-vegan communities and how mainstream interest in vegan diets is growing
💡 Why Watch This?
If you love vegan podcasts, plant-based health tips, sustainable living, and ethical eating, this episode is for you! Callum shares practical tips for traveling as a vegan, eating well on a whole food plant-based diet, and connecting with global vegan communities.
📢 Subscribe & Comment Below: What’s been your experience traveling as a vegan? 🌍🍃
#VeganTravel #PlantBasedDiet #VeganNutrition #VeganPodcast #SustainableEating #HealthyLiving #VeganFood #VeganCommunity #VeganLife #VeganActivism #PlantBasedHealth #EthicalEating #VeganLifestyle

[@ZituAhmed-d1k]

Nice.

[@KerriEverlasting]

Just the channel name earned you a new subscriber well done 😂❤

[@TheBloodyVegansPodcast]

Thank you so much for subscribing!