Can $1 MEATS be saved with Sous Vide and Butter?

[@meachy]

After getting all that A5 Wagyu, I can understand why you did the budget video.

[@frankosmokes]

😂😂😂

[@craigodem3815]

Because the channel is called "Sous Vide 'Everything.'" Everything.

[@Lucy-go9mq]

🤣🤣

[@JoaoFelipe-sk5mr]

Oof

[@michaelmayers3622]

Ran out of money lol

[@HAHAIMTBOY91]

Chubbyemu: "A man spent 9$ on dollar store meats, here is what happened to his stomach."

[@SousVideEverything]

LOL I just imagined that whole episode

[@TheRealBleach]

SmokeyMcPot omfg yes

[@Hagvan452]

@@SousVideEverything A man of culture I see.

[@micah_mix15]

SmokeyMcPot that’s great

[@beginningnear9545]

Shaming meth dinners forgoes purgatory.

[@envyus9634]

"Look at these beautiful cuts of meat" Me: Looks at salmon Salmon: *looks back at me*

[@GOLF_GUNS_GIRLS]

☠☠☠☠

[@KauroRose]

👁👄👁

[@TYRCXTR]

👀👀

[@OwethuWasHere]

Yeah “salmon”

[@alexiswilson2090]

😭😭 I’m dead

[@RedMageGaming]

The tilapia was the only one that even remotely looked edible.

[@ImFrak]

Props to the guy who filleted that.

[@velizarzhelev6552]

Nice

[@zelrael4728]

what about the turkey bacons?

[@burgessblake62]

RedMage Gaming bacon?

[@bananacompayneee4238]

PHILIPPINE food rocks

[@bakednotfried902]

Thought I was on the wolfpit for a second

[@REDSIX]

Same I clicked and was surprised to see Guga lol

[@HavikkGamez]

i literally just commented i thought this was a collab video

[@Miko0219]

For you the people

[@water331]

I was caught off guard. Thought wolfpit finally went souvid

[@grimble707]

Same

[@rhysfoxify]

Me: That's disgusting Guga: That's good Me: *That's good*

[@MARKCRASTO]

You have sold your soul brother :D

[@rhysfoxify]

@@MARKCRASTO what

[@matthewsouthwell9653]

Dats geud

[@sasquatched6452]

The fantano of steaks

[@madladgaming8152]

Stolen Comment

[@SDF_Gamuru]

Dollar. Store. Meats ?! Can you imagine being slaughtered for such a disrespectful purpose?!

[@bozhidarmirchev8151]

I doubt there's any percentage of meat in there

[@sheepherd2210]

@retsaM innavoiG lmao

[@ihatetrainyards4859]

@retsaM innavoiG What did he mean by this?

[@snaketheadversary6964]

Alright vegans calm down.

[@ihatetrainyards4859]

@@snaketheadversary6964 I fail to find any vegans in this thread, can you please elaborate what you meant by your comment.

[@johnbarron4843]

*When your Sous bags cost more than the meat it’s cooked in...*

[@tysoncraig8085]

Think About that for a second

[@christopherbelu928]

Bwahahahahha

[@MichaelPaulHenderson]

My sentiments exactly!

[@iCyberDev]

Wait... You stuff meats with plastic bags? What is this, animal planet 2020?

[@GreenLanternCorps2814]

You cook sous vide bags in meat? I think you may misunderstand how sous vide works.

[@danielwiseman7984]

The beef patty is probably 90% ???? 10% beef

[@neilgavinpaden9747]

Water

[@danielwiseman7984]

Bruh

[@jzblue345]

80% textured vegetable protein, 10% water, 10% beef,

[@marvinmobley6294]

Not even 1percent

[@soyUsernameWasTaken]

I've ate better quality frozen patties and they taste like shit For the same price, just buy minced meat, people

[@TheFloydGiver]

You should use the meat glue and try to make a “whole steak” out of a bunch these steaks!

[@devinjones1294]

He's done that my guy

[@TheFloydGiver]

x3claws not with the dollar steaks...my guy

[@devinjones1294]

TheFloydGiver oh lol

[@lennyozwald4190]

@@devinjones1294 You should've said "oh, my guy." I would've lol'd.

[@nightmare_core_]

If he does that and cooks it he will end up with a homeless man....

[@rdlg9852]

As a broke college student I’m on the edge of my IKEA chair hoping this goes well.

[@carsondrum]

I spend roughly $40-$50 per week on groceries for 2 people as a "broke college student" just shopping from smart & final and we eat well. It can be done, I'm not even stingy. The thing with the dollar store is that they portion them so small its more cost efficient to buy the whole thing at a normal store. You can get a pack of 5 normal chicken breasts for 6-7 bucks instead of buying like 1/3 of a breast for $1. Same with the tilapia. Bacon may have been a good deal, can't attest to that.

[@604Jimmy]

Meh per pound dollar store meat is a rip off

[@markiangooley]

carsondrum yeah, meat is not worth buying at Dollar Tree. Rice, dry beans, 24-ounce pasta, some about-to-expire things (like cereal, canned fish, mayonnaise, etc.) that Dollar Tree got on the cheap - buy those. Egyptian strawberry or raspberry jam are a bit heavy on the sugar but pretty good. Frozen meat, no.

[@painexotic3757]

@@carsondrum lol where im from I can get 6 chicken breasts for about $3. same thing for chicken legs. 8 chicken legs cost about $3.

[@sophisticatedraccoon]

Try making things in bulk, like plan 3-4 meals a fortnight and stretch the meals across 3-4 nights, things like nachos, spaghetti, sausages and mashed potato. Especially deviled sausages. Love in Australia and it costs me roughly $130 a fortnight for me my partner and kid and we eat well a bit too well sometimes with that headspace lol

[@kboanddbo]

I love seafood, and salmon is my favorite. What they did to that piece of salmon is nothing short of a tragedy.

[@fabiokramm2309]

I don't see how sous vide would be a good way to do salmon.

[@caseydashtban9504]

Bruh that was a felony

[@gasgas9274]

Sea food makes me wanna die especially because every bich out here smells like it, straight ruined it🤮

[@HellFaust84]

Good salmon is amazing. This crap is a crime.

[@noonedude101]

Imagine swimming your entire life only to become that.

[@jimcricket8128]

That salmon looks like a crime scene.

[@eamonxl8183]

jim cricket At least it resembled salmon. The burger patties don’t even look like meat.

[@ventner5654]

Yeah, it looks like a bullet wound

[@A-Fishy-Potato]

The burger patties look like a car door after I got pounded flat and shot a couple times

[@mrolliepoper]

Plastic surgeon:”I know it doesn’t look that good right now, but watch this!!”

[@pedroperie8216]

"inserts searing music"

[@joshklein987]

@@pedroperie8216 insert searing

[@fders938]

*drill noises and screaming commence*

[@gulingone]

Pulls out the flamethrower...

[@KingofHearts]

6:54 was amazing lol. There’s something so endearing with Guga coming to terms with quarantining the salmon.

[@CitizenLUL]

I'm waiting for the day of his goodbye video, where he sous vides himself, and then gets grilled evenly by Maumau with a flamethrower.

[@mooneyman9909]

Thank you for that

[@homeboymichael5309]

.-.

[@KingNurseOR]

😂😂😂😂😂😂😂😂😂

[@Miguelproductions100]

Underrated comment

[@jacksonhay6084]

S tier comment

[@war32mec]

I think an interesting experiment would be to take 3-5 of those 1dollar ribeyes and meat glue them into a thick steak and sou vide them and see how it turns out.

[@ELSuperJake]

...who hurt you lol

[@KurtIsFat]

D I S G U S T E N G

[@josephdixon7697]

What do u mean by meat glue

[@war32mec]

@@josephdixon7697 that moo glue stuff he used in a video either on here or on guga channel

[@tsdobbi]

glue them together with wagyu fat.

[@alexlee7168]

The salmon has probably been frozen and defrosted so many times... I can't imagine how it would make you sick if you didn't pasteurize it...

[@crankthatrebecca12]

I have gotten e.coli. It is not fun. Almost died. If your food smells weird don’t eat it.

[@monhi64]

Can’t kill viruses really, bastards are like immortal.

[@fleuttre4510]

@@monhi64 u can

[@MrElvirbajric]

"In today's video everyone gets sick with salmonella".

[@mikehuntsmels9680]

Not if he doesnt eat the salmon🤪

[@MrElvirbajric]

@@mikehuntsmels9680 I don't know that whole board did not look safe.

[@Officer_Wasabi]

„And we lost all our chances for antibiotica treatment in the future“

[@cjyo9123]

As long as it’s cooked long enough it’s good lol, ugliness doesn’t mean it’s dangerous.

[@jaczekdertuerke]

@@mikehuntsmels9680 i hope you are joking

[@Tridd666]

The saddest thing about the chicken breast is for the same price you can get three times a much meat at the store Switch to drumsticks and on sale you can get three pounds for a dollar

[@jy2570]

Yeah its really sad how dollartree is just a big scam

[@turntogod4410]

3 pounds of drumsticks for a dollar? Never seen that in my life

[@shaneennicole1845]

Where do you live or shop where you find 3lbs for $1 ?

[@Tridd666]

@@shaneennicole1845 it's only 33 cents a pound, not that crazy. About once a month we'll get various chicken or turkey parts for between 33 and 45 cents per pound I live in a majority Hispanic town in the midwest

[@turntogod4410]

Ikari Lilith exactly

[@bubba99009]

When you account for the weight minus all the added water content and fillers the dollar store meats aren't even a good value even if you totally ignore the quality.

[@homersapienne2356]

I've gotten plenty of salmon from the dollar tree that didn't smell fishy; it's likely the piece you got was thawed and refrozen; quality control isn't exactly at the top of the list of priorities for the typically understaffed stores with minimum-wage employees. Also, the first ingredient on those burgers is textured soy protein. They're mostly not meat.

[@al145]

That salmon was probably picked up off the ground after a bear dropped it

[@MinnOG]

Made me laugh so hard.

[@whitfieldathey5952]

Yah after it had partly rotted

[@vetteheino]

And pooped on it

[@terratheterribl]

I find this so funny. Guga shocked by the burger patties not being red but when I got older and was able to buy higher quality burger patties I was worried because they were red.

[@Boom12]

Man... The Wolfe Pit will LOVE this video for sure! Because Guga is doing this for YOU, THE PEOPLE, so you don't have to.

[@kohakuaiko]

"wonderful cuts of meat" your sarcasm game is strong today.

[@raccoon_salad9980]

Images being a cow and dying just to be sold in a dollar store.... wait I don’t think it’s even from a cow

[@alexandrexavier3273]

You know every part of the cow is used. Premium cuts go to premium stores, medium to regular markets and low quality ends up like this and in burguers.

[@bobbybill9383]

That’s because it’s only .01% beef, the scraps of undesirable meat they wouldn’t even put in hotdogs or dog food, the other 99.9% is textured vegetable protein and water

[@altheamcnabb2829]

the plastic you cooked all that in was worth more than the food. lol

[@joelguzman9280]

I really love this style of videos. Mamaunis usually very quiet amd serious. You can really see the chemistry in their relationship. Its like two middle schoolers having a blast.

[@c.k-da-kxnghere]

He’s putting the temp and time as if anyone would ever want to do this

[@900bz]

Maybe for those who will try to defend these meats and say he didnt cook it properly?

[@oggypilestro6343]

I would

[@imjustlookingformywatch]

This video earned my like as soon as he said "are you crazy" and Guga said "yes"

[@SousVideEverything]

Ha ha thanks Dalton

[@imjustlookingformywatch]

@@SousVideEverything no no thankyou.

[@ButterlesToast]

“this knife will not touch anything else” *proceeds to cut pork chop*

[@amber5675]

they probably realised they gonna eat everything anyway...

[@elif.9045]

I’d say it’s just a chop, doubt there’s any pork.

[@chloedevereaux1801]

he cut the " salmon " last dude...........

[@boosted0075]

As a butcher, the marinade thing it's soo true, believe it. Also happens the same with grounded beef though, especially burgers, which are seasoned and you can "mask" the flavour. If you have the chance, always try to mince your beef at home. (Sorry for my english, not my first language)

[@gentlemen8382]

Hey why you butcher have mercy for animals

[@boosted0075]

@@gentlemen8382 who

[@IAmGodHimself777]

Naruto?

[@thepotatolord3052]

@@gentlemen8382 this is a channel mostly about steak

[@robertzeurunkl8401]

Anything that rises to the level of "good" to a guy who just dry aged and called "amazing" a $2000 wagyu beef prime rib is acceptable to me.

[@Aiviymatoc]

if fish smells like you described always throw it away, dont even try to cook it

[@zawarudo2095]

It does not even smell fishy xD

[@BennyEazST]

Lmao completely lost his accent on “DRY.. DRY... DRY...” 😂😂😂

[@bayshore13]

"It took a hike.. and never came back" - Guga

[@andrahendriarto9684]

I laughed when guga said this...

[@Entety303]

Just like my dad

[@dddahl]

Guga got it from Angel

[@bayshore13]

Andra Hendriarto F :/

[@Th3Siam]

Entety303 Does stuff, Big Oof

[@Th3Siam]

When Guga's kitchen got flooded, he just patted it dry

[@Its_Vendetta]

“Now don’t cut anything else with that knife.” Proceeds to cut the pork chop with the knife

[@chrismcpherson6630]

The talapia and bacon were the only ones that looked edible before it was cooked like go to 3:46

[@omidparsian6747]

"It's GOOD in a very GOOD way" -Guga 2019

[@maeganachoy8222]

I really love and appreciate how clean and neatly he operates when handling meat. 👏 his sarcasm tho, had me cracking up. 😂😂

[@616CC]

“I will let you enjoy footage of these beautiful cuts of meat” Hahahahaha

[@zenithal666]

He almost certainly bumped into wolfepit buying some 99% water pencils.

[@Ass_Burgers_Syndrome]

Formed meat slurry concoctions at Larry's favourite playground !!

[@djboston6654]

Americans would use anything other than the metric system 12:40

[@extreemairsoft]

This is brilliant and I love it. Do more less serious and fun type things like this.

[@SousVideEverything]

Thanks Adam I will!

[@CKxperience]

@@SousVideEverything I think a combination of using various sources, spices and fats plus smoking And tenderising of meat can radically transform most budget meats

[@jiggie2429]

I love this man, everything in this mans face is so sincere and genuine, he seems nice even when hes being critical

[@James-tc9sx]

17:26 That moment you cooked a frozen steak and it was actually one month expired.

[@kennethjohn4668]

The burger is labeled “beef burger” because any part of the cow is considered beef. Check the ingredients on that thing. I guarantee it has organ meat in it.

[@charlie_mario6292]

Kenneth John organ meat isn’t uncommon, but I bet that the burger is made of skin and snouts.

[@GMWILD87]

Heart actually.

[@joshklein987]

@@charlie_mario6292 maybe hooves too

[@fders938]

Cow eye, cow teeth, and cow rectum

[@kennethjohn4668]

Fanboy Gary hearts are organs, are they not? Lol

[@shoobror8291]

13:38 "Aw thats good. I expected it to be good and its good. It's good in a very good way" - Guga 2019

[@Stefan-ji2ek]

So you're saying it's good 😊

[@Cantskatemcd]

Me, without thinking, watching him sous vide a tilapia: “why does he sous vide literally everyth- oh”

[@ryansokoloski9797]

When the stock market crashes and u lose all your money

[@zoenayru]

Sounds too specific... did you lose money ?

[@ryansokoloski9797]

@@zoenayru I don't wanna talk about it

[@GustavoCALovatto]

Not stonks

[@2277ize]

Like rn ? 👀

[@jacob98]

HAHAHA YOU SPOKE TOO SOON. The Dow has dropped by 32% in the last 34 days and its STILL falling. This is a worse stock fall than the 2008 financial crisis.

[@HAHAIMTBOY91]

Guga: *takes bite of Ribeye* "So dry. I could use a pound and a half of butter. Paula Deen: *knocks on door* 😂

[@manfredsworld4706]

17:25 I seriously thought Guga was about to cry

[@wormly57]

“It was good in a good way” -guga

[@a2d]

I went to a Brazilian steak house last night and tried Picanha, the queen of meats for the first time. The hype is real! It was so moist and tender and flavorful and delicious. Thank you, Guga!

[@johncate9541]

Sous Vide meets the Wolfe Pit...I'm sous viding these dollar store meats for YOU, the people, so you don't have to!

[@roberttucker1527]

You're the guy from Quora right?

[@johncate9541]

@@roberttucker1527 Affirmative.

[@roberttucker1527]

@@johncate9541 you're a famous man 😉 best of luck

[@johncate9541]

@@roberttucker1527 Thanks, but I'm just a journalist and PR guy from North Carolina. I've never made a penny off writing on Quora and just do it for my own enjoyment.

[@roberttucker1527]

@@johncate9541 you've done well enough to be recognised by a random guy on the otherside of the world.

[@alfredopaez3538]

Guga: so ángel...how do you like these pieces of meat? Ángel: they are Deeeeesgusting! Wow!

[@jeffpauljunior2163]

That's not even his nephew lmao

[@blunbot]

@@jeffpauljunior2163 Ok

[@rickydona919]

is this the closest thing we'll get to a collaboration between Sous Vide Everything and TheWolfPit? I love this

[@tylertipson3531]

The beginning makes it seem like some kinda documentary, if so, this is by far the best documentary I've ever watched.

[@jasper7126]

“They don’t look that good right now” This is the first time they didnt look good after too😂😂

[@Sudamphetamine]

I couldn’t not laugh when “after I got everything my total was $9”😂😂

[@soyUsernameWasTaken]

Some people do eat with that kind of budget

[@testedalexthegreat1759]

College students: "You got anything cheaper?"

[@clashoclan3371]

Bruh I'm a college student going for bachelors and we are not that broke and desperate to be eating this shit.

[@BananaColada]

@@clashoclan3371 bruh it's called a joke

[@GlaciusTS]

You know, I often say the same thing about marinated meat. I typically don’t buy it because it’s usually a cheaper marinade and the meat is old. But I have found exceptions, one in particular was a pack of Souvlaki I bought that wound up tasting absolutely fantastic. Maybe you should do a sequel to this where you buy a collection of pre-marinated meats from any grocery store and put it to the test to see if there are any exceptions to the rule in your area. Something might surprise you as the Souvlaki did with me.

[@marsillinkow]

When you spend all your money on sous vide equipment and have no money left for the food itself

[@punjokes932]

That burger look like something even Plankton will not steal the recipe.

[@hsmoothie4477]

So basically guga is reviewing my everyday dinner

[@coralxanpu]

F

[@sebastiensimon1599]

F

[@stuarcl]

I liked this one. Honestly I was really looking fwd to Ninja's reaction tho.

[@ShaneWalta]

He saw what they were making and went back home

[@-a13x-75]

“chicken is nice and tender” *proceeds to chop with considerable force*

[@Grafzaaiers]

"That knife is not gonna touch anything else anymore" - Cuts the pork chop a few minutes later with obviously the same uncleaned knife.

[@alexfrommd5140]

Channel Unavailable wow

[@alexfrommd5140]

Channel Unavailable lol

[@laxmansaravanakumar8480]

Guga: " I know it doesn't look goo-" KZbin: "Ad" Me : " YOU DARE "

[@bobsterwood]

Wiley Cat firstly, you’re using Opera so you’re clearly not an intellectual and secondly, Adblock? Really, they make their money from ads, you’re the lowest of the low

[@XuroX.]

You still get ads nowadays? I'm sorry

[@laxmansaravanakumar8480]

@@XuroX. wait what? you should be getting ads

[@3dPrintingMillennial]

Kia and Five Guys commercial. 🤦🏽‍♂️

[@herosbazaarart1072]

@@laxmansaravanakumar8480 I don't get ads

[@dac997]

11:48 my father took a hike and never came back

[@Felipe_Qualquer]

Plot twist: guga threw his board away after that shot

[@views-nk1yg]

*Looks on package* Package: Made in China Him: Ohh Shiii...

[@dnwithdasauce816]

8,985,345 views 😂😂😂😂😂

[@ZeroHour064]

The irony on this now xD

[@ThatNerdAlbert]

and here we are..

[@elvgamez3864]

That Nerd Albert I was about to say that 😂

[@ThatNerdAlbert]

@Channel Unavailable definitely did not

[@rxxbg7749]

"Took a hike and never came back" my dad can relate

[@hamizfadillah5794]

*I said something really funny to get all these likes but u will never find out what it was...*

[@juanrod1914]

🤣🤣🤣

[@richslayer7521]

hamiz fadillah 420

[@cocodojo]

Emilio must be on vacation or something, hope the guys survive this...

[@brucewaynethachef]

😂😂😂😂

[@knowledgextheproblem4199]

Damn

[@pogotick]

12:20 meat roulette of death 😂😂

[@SousVideEverything]

LOL

[@MechaEmperor7000]

I will admit, the meat patties with cheddar and bacon flavor is one of my guilty pleasures. A nostalgic taste from back when we were new immigrants and didn't have much money.

[@billblaski9523]

Lmao I completely understand what you're talking about, the nostalgia just makes it good to us

[@ronaldchump273]

"I don't feel meat at all" 😂😂

[@socha9084]

Are you crazy? Yes, I am.

[@SousVideEverything]

Yes, I sure am

[@philurbaniak1811]

@@SousVideEverything I can't believe you put that salmon on a wooden chopping board 🤢 You are in my prayers Guga! 🙏🏻😂

[@aidan7458]

"he took a hike and never came back" - guga on fathers across the globe.

[@barbell_barriente]

LMAO I used to work at dollar tree and I’d literally be disgusted when people came up to buy those ribeyes or pork chops Guga you really didn’t take any of the bacon apart?😂😂

[@NoThisIsPatrick94]

"It's good in a very good way" - Guga, 2019

[@modergav]

And btw. That tilapia fillet should be more expensive

[@hanoilocal4115]

tilapia is a pseudo-filter feeder fish grown on fish farms across south east asia. i can go down to the farms outside of hanoi and get a whole kilo for 3 dollars

[@modergav]

@@hanoilocal4115 wow.

[@ecampbell6447]

Adam Straub it’s also one of the few fish that can be grown commercially in farms, and it’s by far the most economically viable

[@weissi1385]

9:53 Don‘t touch anything with this knife!!! 12:24 Wait that’s illegal...

[@InnocuousRemark]

Just wanted to say I watched this on my big TV instead of my phone for the first time and I can finally see all the hard work you do on making the video look good!

[@GerbilG]

“Are you crazy?” “Yes, I am” Best line I have ever heard

[@whataburgerwithcheese]

"Guga, I know you've had some amazing steaks, but now it's my turn to disappoint you." - Ribeye, 2019

[@MasonCorey123]

The "meat roulette of death", made my appetite "take a hike...and it's never coming back".

[@maybearkamaybenot11]

"if you were a cow, you'd be sold in the doller store " new insult.

[@tristanoronce4195]

The thumbnail says “Doolar Store”

[@ThatNerdAlbert]

Wait it does

[@bananaslegit6306]

Lmao

[@johnart3181]

Lmaol love the way he's spells!

[@strypes0076]

Good job

[@CriffCroff]

No one: Guga: "it's good in a good way"

[@CCK-jd8nc]

“It’s good in a very good way.” -Guga, October 8th, 2019

[@Silva50505]

The editing in this one was gold

[@Echoes_AJ]

I once had a steak that was so thin, it only had one side.

[@bigpoppa2149]

ArsenalEcho what

[@bigpoppa2149]

How what does that even mean 😂

[@alliehicks2210]

😂😂😂

[@xanderellem3646]

😂

[@kneeslapper9039]

I died twice trying to figure out how those words can even fit in the same sentence

[@raeds8218]

This intro was great please do more ironic cinematic stuff or any sort of funny skits really. Much love

[@ShyShyTheGem]

The beef patties look just like the ones they used to serve us In middle school for lunch :(

[@bobbybill9383]

Probably because it was

[@RobbyRhea]

My guy, those look BETTER than what they feed us in middle school.

[@finnsipp7208]

"2 millimtres thick " a man of culture and wisdom

[@spidermanssister365]

3:15 Guga: wow doesn't smell like fish at all 1 dollar store: its because it's not

[@eltiolavara9]

that intro was like watching a movie lmao