Can a Half Cow Fit In a 7 Cubic Foot Chest Freezer? Lets See!

[@Marie-vv8zz]

I’m so happy I came across this video!!! Going to buy a deep freezer and wanted sizing / capacity

[@mistermom310]

I was looking for a review on a 10 ft freezer and saw this. My inlaws raise cattle, and they're giving me a half of a processed beef. This video has been very helpful

[@chrisreyes285]

Did you fit half the cow in a 8 cubic feet?

[@princehallel1320]

Thank you! Literally about to buy a quarter of a cow and was just looking for deep freezers

[@randalistre]

Thank you!! Exactly what I needed to know! I will buy a half cow so a 10 or 14cu in to store beef, pork and chicken.

[@athomewithroma]

Thank you so much for posting this. Very informative with the visual!

[@relleknoj]

Thank you.

[@feedgreedboi8780]

Perfect video thank you sm

[@davew6969]

Thank you for sharing!

[@meabush8411]

Hi, Thank you for the video. I'm looking to buy cow, and I live in GA. Please, do you get your cow meat from

[@patrioticgunner8034]

Nice info cuz I’m about to buy half a dinosaur

[@rbkbthekrew]

Anyone know how many whole chickens could fit in a 7 cubic ft chest freezer?

[@chrisb2535]

Yes.

[@totoroben]

I think a 20-25 cubic foot would be good to fit your half cow and any other food items you'll want to freeze to have on hand. Chest freezers are magical devices, and the larger sizes are better insulated, and so don't use much more electricity

[@silentwolf9923]

Isn’t this overpacking the freezer?

[@DoyleShadduck]

Not if the lid seals properly.

[@scrane5500]

Does freezing beef kill Bovine Leukemia Virus? I'm too scared to eat cow anymore since I learned the BLV genome is found in human cancer cells.

[@Tullminator]

Just become a vegan😂

[@idk8964]

you can't run from all of it, might as well go out eating a steak.

[@Tullminator]

@@idk8964 Word

[@Kudeghraw]

Not sure any virus is going to make through a 4-6 hour slow cook or being seared at max heat on a grill. The reason you can eat beef rare is because all of the bad stuff is on the surface. Gets cooked off in the fire. Pork is different. Has to be cooked to about 160 degrees. You could go vegan, but then you would be hurting your body even more from malnutrition. You would have to piece together all sorts of plants just to have a chance to have all 9 essential amino acids found in one steak. You will have problems getting iodine and B-12 and may develop circles under your eyes, hair loss and you will notice it takes forever to heal an injury. Be wary of pseudovitamin-B12 that is being peddled in vegan products. It actually leads to a real vitamin B12 deficiency. You have to watch out which plants you eat as many contain something called oxalates which lead to kidney failure over time if you can't shed enough of them.

[@jackmiddleton2080]

So you could call it a half cow freezer.

[@DoyleShadduck]

Or just a beefy freezer

[@dannyboyd1299]

Completely worthless unless you like playing meat bingo and just open the freezer and eat whatever that's on top

[@SHINIGAMI_CHIKUBI69]

Unless you buy specific things to store and oh idk use some small brain power to organize

[@BartoloSmith]

Yeah it’s a lot of work to take out the top steaks to reach underneath

[@LuisSanchez-dk7ne]

Lol just goes to show how dang lazy you people are

[@DaltonLitton]

Lazy

[@chops5084]

Yeah... DANNY