Рет қаралды 75
Get your packaged food & drink products to the shelf quicker by getting labeling right the first time!
Although we share a border, Canada has their own distinct packaging and labeling requirements. During this webinar, hear from an expert on what you need to keep in mind when preparing your products for Canada.
Topics covered:
General overview of Canadian labeling regulations
Nutritional facts table
Front of pack rules
Technical regulations (ingredients, fortification, etc.)
Health and nutrition claims
And there will be time for Q&A!
Featured Speaker: Michelle Anstey, M.Sc., B.Sc., Project Manager, Regulatory Affairs Global Consulting, Training, Technical & Sustainability Services (CTTS) Food Division, NSF International