Canning French Onion Soup | The Joyful Pantry | Pressure Canning

[@Gardeninginpearls]

I love this on my pantry shelves. I have always used a mix of beef chicken and mushroom broth. The end product is so versatile, great as soup, a soup base starter, liquid for roast or a pot pie base after it is thickened. Great video from a great woman, thank you.

[@pattymiles2688]

I absolutely love French onion soup! Oh my goodness! You’re too smart girl! Blessings to you and that sweet family!

[@TheKneadyHomesteader]

This is absolutely beautiful, Sis! And the AMSR on this was on point!😂 I could have watched you slice all those onions. 😂👏🏻❤️

[@CosmopolitanCornbread]

Thank you so much 🤗

[@MarthaAnderson-jv8ph]

Beef broth ..now I know why this soup isn't to my liking. Thank you, sister. Shabbat Shalom

[@jenniferjuranko1617]

I love French onion soup in my pantry. It’s time for me to make another batch and looking forward to trying your recipe. I have to tell you that your beef stew recipe is my family’s favorite as well as friends who typically don’t like stew but look forward to when I make it. Your recipes never disappoint!!!

[@CosmopolitanCornbread]

Thank you so much!

[@iknowheis]

I just bought a bunch of onions and will be making this tomorrow!

[@dianeclark4180]

Looks delicious. Would you consider making a video on knife sharpening? I searched your videos but did not find anything on that subject. I could hear the sharpness of your knife when slicing the onions. Thanks Constance

[@jackienoel2864]

i’ve never tried this soup but it looks so good, i think I need to!!

[@peggetennant]

Great recipe. Easy to follow. Thanks.

[@iknowheis]

Great video composition and lovely soup! Thank you!

[@CherylAnderson327]

Great idea, thank you.

[@tinatippin5705]

I could almost smell it. Thank you for the recipe.

[@growagarden54]

Looks delicious. Thank you fo mentioning how to serve it.

[@Sonya60andlearning]

Looks so good, love this soup.

[@chrisb5391]

I should try this again. My first time didn't turn out well.

[@JaTon]

Yum!

[@annmarie3520]

Very easy recipe!😘❤🙏🏻✨

[@joanbogart5348]

Thank you. What type of onions did you use.

[@CosmopolitanCornbread]

These are just classic yellow onions

[@nancyalberghini7581]

I love French onion soup. I didn’t think we could safely can recipes with butter, was I mistaken?? 😊

[@CosmopolitanCornbread]

When it is used to cook another ingredient, like this it is fine. But butter itself should not be canned. The ratio of butter to onion is very slim. If you aren't sure about it, you could use a different cooking fat. But this is a safe recipe. I am NOT a rebel canner 😉

[@nancyalberghini7581]

@@CosmopolitanCornbread thank you Constance. ….I am going to try it again. I made before a different recipe and we just did not like it

[@Melindalot]

I missed what kind of onions you used?

[@CosmopolitanCornbread]

Yellow onions :)

[@DDiamondRRuby]

Thanks for sharing your recipe. Do you have a printable or is it from a book? I checked my Ball book and couldn't find one. I checked your website and there was a recipe but it had flour in it, so that can't be it.

[@CosmopolitanCornbread]

OH! THIS was the recipe I was going to add to my site. I was just thinking yeterday, how there was a recipe video I had done, and was supposed to write out, and couldn't remember which one it was. I'll add it this week, and there will certainly be a printable.

[@colleenpritchett6914]

@@CosmopolitanCornbread I see no link to the written recipe