Cappellini all' Istriana with Lidia Bastianich | Cooking With Master Chefs Season 1 | Julia Child

Jan Birnbaum cooks from his home in the Napa Valley, preparing home-smoked salmon and scrambled egg torte with caviar. Lidia Bastianich prepares cappellini pasta with a seafood and tomato sauce.
About Julia Child - Cooking with Master Chefs:
Julia Child visits the kitchens of acclaimed master chefs, including Alice Waters, Jacques Pepin, Andre Soltner and more, where they demonstrate distinct techniques, regional recipes, and culinary tips that guide home cooks through their favorite recipes. Expertly preparing each dish and teaching with passion along the way, the master chefs offer a unique and inspirational learning experience.
About Julia Child on PBS:
Spark some culinary inspiration by revisiting Julia Child’s groundbreaking cooking series, including The French Chef, Baking with Julia, Julia Child: Cooking with Master Chefs and much more. These episodes are filled with classic French dishes, curious retro recipes, talented guest chefs, bloopers, and Julia’s signature wit and kitchen wisdom. Discover for yourself how this beloved cultural icon introduced Americans to French cuisine, and how her light-hearted approach to cooking forever changed how we prepare, eat and think about food. Bon appétit!
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[@shawnhampton8503]

So sad to have lost Chef Jan way too soon. Can't wait to see "In Julia's Kitchen Cooking with Master Chefs" series uploads! Love these and thank you for sharing these. I treasure the cookbooks for all these series.

[@moeruss2726]

Oh no, when did he pass? So sad.🥲

[@punkem733]

@@moeruss2726 2018 he was 61. Weird how so many of the chefs shown on this show are dead.

[@marclegarreta3359]

He was a gem!

[@andrewingram2108]

We had a great dinner at Catahoula in Calistoga shortly after it opened

[@user-lh8ne4vd2y]

18:00

[@andrewingram2108]

That’s farmed Atlantic salmon, Bodega Bay my ass