Celebrity Ascent Pt.2 - Create & Pour, Normandie, Awaken Show, Puzzle Box, Musical Bingo, Cyprus

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ParoDeeJay

ParoDeeJay

Күн бұрын

Пікірлер: 41
@tonylarussa4046
@tonylarussa4046 7 ай бұрын
Good job with the elephant drawings guys!
@CristiHarris
@CristiHarris 5 ай бұрын
Thank you so much for your videos. After all this time, enjoying your vlogs, I am happy to join your channel.
@parodeejay
@parodeejay 5 ай бұрын
Ooooh, we didn’t know you could use the member icons in comments… nifty! Thanks so much for hanging out for our craziness!! :D
@ezenkrul
@ezenkrul 3 ай бұрын
Yes French. Looks good. I love the galak. My usual hotels in Greece serve it for breakfast and I grab it all. 😅
@jeannel7255
@jeannel7255 2 ай бұрын
Hello, watching you on the ascent going in March was on Escape with you on the covid reopen. Stay well!!! Great info!
@sl4193
@sl4193 7 ай бұрын
Thank you both, appreciate your letting us share your adventures. The 'create and pour' special event looked fun, all round another great video.
@maryroberts2099
@maryroberts2099 7 ай бұрын
We can stay home and live vicariously through them !
@staceylp39
@staceylp39 7 ай бұрын
That music bingo looks so fun!
@michelleb749
@michelleb749 7 ай бұрын
I did it on the Apex in March and it was.
@SherryChristensen-g2d
@SherryChristensen-g2d 7 ай бұрын
Love your videos. Like that you show a little about activities on and off the shop and food on the ship.
@timothycollins3829
@timothycollins3829 7 ай бұрын
Don't mind any criticism of eating octopus, lamb or anything else. As Jay said. You do you. I rarely eat lamb at home, but get it at least once on every Celebrity cruise. As a line that has greek roots, Celebrity knows how to do lamb in fine style. And I would never criticize eating octopus since I look forward to the Escargot. Cruising is all about trying things you would never cook (or know how to cook yourself).
@sjarm4
@sjarm4 7 ай бұрын
Coquilles saint Jacques is my favorite!! I get great every time.
@karenpasquarella2698
@karenpasquarella2698 7 ай бұрын
Loving this series! We were on the February 18th Ascent cruise and your videos are reminding me again how great it was! Thanks!!
@grannyoffive1313
@grannyoffive1313 7 ай бұрын
Thank you for all you do too keep us Cruise savvy… Great video… Thanks so much🚢
@sallylewis5332
@sallylewis5332 7 ай бұрын
“Things wrapped in things” 🤣😆😁
@debbiepowell8172
@debbiepowell8172 7 ай бұрын
The food looks amazing! Thanks for sharing.
@barbarashuster9029
@barbarashuster9029 7 ай бұрын
When I saw the elephant I thought oh that's right up Jay's alley!!😂
@tinaduncan72
@tinaduncan72 7 ай бұрын
Hey I like that drawing class.You guys elephants came out absolutely good
@1JohnnyCruiser
@1JohnnyCruiser 7 ай бұрын
Skipping Nassau after the umpteenth time? Haha. Thanks always for the food pics and reviews. Helps me know what to get or avoid.
@parodeejay
@parodeejay 7 ай бұрын
Yeeeeeah, it’s our most-visited cruise port, so we skip it about as many times as we get off and try something!! :P
@michelleb749
@michelleb749 7 ай бұрын
Loved all the dining rooms on Edge class.
@tinaduncan72
@tinaduncan72 7 ай бұрын
J, I'm laughing at the description of your walk and track.I usually do that too but I go like 7 o'clock in the morning before.I go to breakfast because by then.I don't work up a appetite but I like that one because it puts you on different floors as you walking.
@lizdyson3627
@lizdyson3627 7 ай бұрын
This is hilarious. I had Neil three times when I was on Vacation too. Thought of you every time Jay😄
@SharonR1105
@SharonR1105 7 ай бұрын
Ok, I need to do this cruise again. I missed a bunch of stuff.
@peggygarcia5257
@peggygarcia5257 7 ай бұрын
When I go to Mediterranean I always get octopus and lamb! Delicious!!! Keep doing you guys!! Always appreciate your content. Never done celebrity so I think I need to consider them for next year! 😊
@DeniseRobinson-e5j
@DeniseRobinson-e5j 7 ай бұрын
We were in port with you on this day on the Scarlet Lady. I saw your ship and I told my husband oh look the new celebrity ship. 😅
@deartori
@deartori 7 ай бұрын
I like that you have an inside cabin.
@sjacko1066
@sjacko1066 7 ай бұрын
Great vid guys thanks! A bit of advice if you could. As a British couple looking to go on a cruise to try it out. What company, ship and itinerary would you guys recommend? Obviously we are happy to come across the pond for the lovely Carribean weather
@stevehughes208
@stevehughes208 7 ай бұрын
We were just on the Apex and ate in Cyprus 5 of our 7 nights - and I had that Galactic Burrito 3 of the 5 nights! 😋
@hvymetal37
@hvymetal37 7 ай бұрын
The wine and draw loyalty event, was it for all levels of the Captains Club?
@parodeejay
@parodeejay 7 ай бұрын
It’s for Elite and higher, which we matched into from our Royal Caribbean status.
@TBodeonthego
@TBodeonthego 7 ай бұрын
The picture of Jay 🤣🤣🤣🤣
@PaulTunbridge-pt9in
@PaulTunbridge-pt9in 7 ай бұрын
Who's home did they go to to make the "HOMEMADE KORDELIA PASTA". Just asking
@parodeejay
@parodeejay 7 ай бұрын
Perhaps the chef made it in his cabin? :P
@taustin6524
@taustin6524 7 ай бұрын
Lunch looked amazing but as you made no mention of it, I’m assuming it was not that great?🤷🏻‍♀️
@cindyt987
@cindyt987 7 ай бұрын
Love you guys so much! Can’t believe people get on you about what you eat, but I’m happy to see you still eat it and show it! 🎉❤ Hope you’re having fun on the West Coast!
@jeannelynskey6946
@jeannelynskey6946 7 ай бұрын
Do you like that commercial, Jay?.
@TinnekeVDE
@TinnekeVDE 7 ай бұрын
Don’t explain why you are still eating something, it is nobody’s business!
@gerriespringer7336
@gerriespringer7336 7 ай бұрын
Jay your dessert was pronounced a Mill Foy
@nancywickersham7318
@nancywickersham7318 7 ай бұрын
That place looked nasty. Black mold everywhere and the place needed a dept cleaning
@parodeejay
@parodeejay 7 ай бұрын
The… ship?
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