炒莲藕时，直接下锅炒是大错，教你正确做法，莲藕清脆可口不发黑 chinese food 清炒藕片 Fried lotus root slices

[@sumptuous-dining-table]

好菜，漂亮又有营养🌹🌹🌹

[@ycwatt9800]

清洗莲藕很重要，这道菜很容易煮，莲藕清甜脆爽可口好吃，👍试试吧。

[@西芹-s6c]

谢谢你的分享！

[@lovemama314242]

很不錯，做來吃吃看

[@emineaykulteli1910]

Nefis bir yemek oldu afiyet olsum👍👏💕🌷⚘⚘

[@陳金丸]

讚菜色又漂亮

[@wongyitmoey5758]

太美味了,做对了赞

[@vuto4528]

Thanhk🙏🙏🙏

[@vatchalasaminathan7200]

Hi what she added with salt?

[@liongrose1173]

Sugar

[@angelchung5670]

Share w/public in the USA w/Thanks! 8/30/21

[@liongrose1173]

😋😋😋😋

[@jesslinlim4038]

😋😋👍👍

[@reginaartchannel]

👍

[@bbphang5299]

是时候换鍋了，你的不沾鍋的塗层已破坏了!

[@bonnieyee3197]

Need English.

[@tobyto3895]

太多油！

[@zhenglisa3099]

摆拍

[@reginaartchannel]

👍