When frying lettuce, remember not to blanch or fry it directly, learn a trick

When frying lettuce, remember not to blanch or fry it directly, learn a trick, the color is emerald green and does not turn yellow
Hello everyone, I am A Chao, and I will share with you a home-cooked recipe every day!
I am a food lover and love to sing! Whenever you have time to spare, stop and sing and cook! This is how life can be enjoyed! Especially like making friends! I hope to spread positive energy to everyone through my food!
❤️If you like the video,
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Every day will bring you a #homecooked dish 🍲A #like for Ah Chao's video 👍🏼
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Hope you all enjoy my food videos!
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【🥞Breakfast Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🐐Lamb Food Lamb】 • 🐐羊肉类美食 Lamb
【🐂 Beef Food Beef】 • 🐂牛肉类美食 Beef
【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐟 Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🐓 Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🌝Other Food Other】 • 🌝其他美食 Other
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Meet Everyday Kitchen, Lingzi Kitchen, Soul Shuguo Cuisine, Old Northeast Cuisine, Xiaoying Cuisine, Cuisine Erha, Xiaoan Cuisine, Feng Xiaochu, Xiaoying New Food, Home Cooking Diary, I am Ma Xiaobad QistinWongTV, Uncle Shui, Sister Coup, Gourmet Cooking, Food Writer Wang Gang,

[@dylan9029]

阿朝的生菜，炒的非常的好吃😋绿色很浓，赞👍

[@khoetranst..4391]

So yummy and very good my fienf .

[@sunitathapa3153]

Waiting 🤗

[@CookingGuy815]

Your cooking is delicious. Thank you for sharing

[@anisaalvaro5440]

Thanks for sharing ur video.... It's simple, easy, n most important cheap😁😍

[@angelrose7687]

thank you sir for sharing your knowledge for the menu of various dishes🙏

[@nghiaphan1103]

Tôi đã đăng kí kênh của bạn. Bạn nấu ăn ngon, hấp dẫn quá , tôi sẽ áp dụng và thực hành ngay.

[@christinewalangare5427]

Enak...enak...enak...

[@philipchan7838]

視頻本身就要簡短，快捷，但作者說話太多，令人覺得厭倦，不想再看下去，就算菜好吃都沒用

[@nicechoices2955]

Now I know how to do it👍👌

[@eliarodriguez8781]

Se ve delicioso. Gracias por sus recetas y permitirnos conocer sobre las comidas de su país .gracias

[@cheng5173]

少油盐，可放醬油醬青。

[@MYLOLA79]

So yummy Chinese lettuce 🥬

[@eddieling2254]

Your cooking is delicious, I like it.🤤😋

[@user-fg5wg2zp8d]

Daun Ubi

[@soniawang3422]

薄一点的厚片，到底是薄还是厚啊😂

[@istilailatul2345]

👍👍 terimakasih 🙏

[@moldplan]

2/3废话。1/3走题。

[@sfjsfj895]

用豬油不健康，落雞粉更加不健康，又叫人不要炒或水焯，才不知你教我哋加肥肉再加油，最後都是炒的方法，那麼是不是自打嘴巴😤

[@wnor.4582]

他、家常菜、阿朝…十人八人同一組編劇同一台詞… 99（81粒）鳮精、幾百克油、鹽大量。 去做“別人做的“都不正宗菜式。

[@Handel-Lok]

學會“一招”，是哪招？

[@wnor.4582]

一道生菜可以十多套片推！ 肉條不上底味是何理論？ 你每个菜也100-300克油、99粒精做才給你兒女吃？

[@Gegao]

中国的菜为什么都那么脏？而美国却不是。有时候觉得做节目的人是在凑时间？

[@wujinkun1211]

真不敢恭维你湖南普通话，练习好再拍视频嘛，如此听起来很不是滋味

[@kaiminzheng8447]

每次都把最没有技术含量的细节不厌其烦的啰嗦