When frying braised tofu, it is delicious not to blanch, do two more steps,it is fresh and delicious

When frying braised tofu, it is delicious not to blanch, do two more steps, it is fresh and delicious, and appetizers [Achaoge Cuisine] #braised tofu #beancurd
Hello everyone, I am A Chao, and I will share with you a home-cooked recipe every day!
I am a food lover and love to sing! Whenever you have time to spare, stop and sing and cook! This is how life can be enjoyed! Especially like making friends! I hope to spread positive energy to everyone through my food!
❤️If you like the video,
Remember to subscribe to my channel by pressing the link! 👉bit.ly/3tWFym4
Every day will bring you a #homecooked dish 🍲A #like for Ah Chao's video 👍🏼
Don't forget to press the little bell 🔔 You will be notified as soon as there is the latest video
Hope you all enjoy my food videos!
The only KZbin channel of A Chao and Chao Ge Meichu, please do not infringe!
Business cooperation: [e-mail]
【🥞Breakfast Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🐐Lamb Food Lamb】 • 🐐羊肉类美食 Lamb
【🐂 Beef Food Beef】 • 🐂牛肉类美食 Beef
【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐟 Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🐓 Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🌝Other Food Other】 • 🌝其他美食 Other
food, foodofinstagram, foodie, toptags, instafood, yummy, amazingfood, tasty, chinesefood, chinesecuisine, chinesecooking, asianfood, chinesefoodlover, asiancooking, asian, asiancuisine, foodculinary, spicyfood, delicious, chineseculture, home-cooked, homefood, homecookedfood, homemademeal, Home Cooking, Specials, Gourmet, Appetizers, Delicious, Food Videos, Snacks
Meet Everyday Kitchen, Lingzi Kitchen, Soul Shuguo Cuisine, Old Northeast Cuisine, Xiaoying Cuisine, Cuisine Erha, Xiaoan Cuisine, Feng Xiaochu, Xiaoying New Food, Home Cooking Diary, I am Ma Xiaobad QistinWongTV, Uncle Shui, Sister Coup, Gourmet Cooking, Food Writer Wang Gang,

[@淑齡洪]

阿朝解惑，原來豆腐要先醃過，一定要試，老人家，小孩最愛！感謝您！

[@bepcotu7030]

Ngon lắm bạn

[@stevetyson2895]

感謝救你是我這種懶得焯水的救星!

[@林貴妹-p2l]

感谢你的分享

[@方美玲-z1h]

大廚阿朝，感恩分享，

[@linhope662]

除非是當天要再醃製或是燒至滾，否則不建議醃料汁續放，因為豆腐是生的，續放會有細菌滋生的問題，就算放冰箱也一樣

[@duchengz]

👍👍👍啊潮哥好嘢好手细👏👏👏

[@johnhuynh7600]

Thanks for cooking have a goodday

[@thientrieumonngoncuoicuoit4629]

your made food is so good. l love it

[@dylan9029]

阿朝的豆腐做好，赞👍

[@aminahina2980]

👍👍👍👍👍❤️❤️ thanks you

[@sudjianlim950]

Hau Hau che .Tq

[@vuquang5094]

Tuyệt lắm cảm ơn bạn

[@leklek585]

From BKK Thailand. Thk for sharing. 🙏

[@djh2168]

谢谢分享！

[@thanthannyothanthannyo9342]

Very good 👍☺️😌😁😁😁 and good luck 👍👍☺️🤞🤞🤞🤞 and thankyou somuch

[@UyenNguyen-bc6fg]

Nhìn thôi đã thấy ngon Cảm ơn bạn

[@ratsamee1633]

Dankeschön 👍

[@minhnovotna3738]

Tuyệt.vời quá.

[@梁采綺-s5j]

太鹹了！小心會吃壞腎臟！

[@張靜貞-q8s]

閱

[@saulanhui4096]

還是切細D好

[@chmjnationalsuperarmygener8564]

好！

[@dewabasuki586]

Kelihatannya sangat enak salam dari Indonesia dan bagusnya lagi divideo ini ada subtitle Indonesia juga jadi bisa mengerti apa yang dibicarakan

[@Mei-vy4dw]

醬油已經很鹹了還加鹽巴 太鹹了

[@APPECAM68]

Terima kasih infonya

[@taveechaisirivarothakul1579]

幫助教如何豆腐酸辣湯。

[@srichanskitchen]

Tofu is always yummy loved your recipes..

[@kasthurivijayakumar5595]

Can someone translate wat he use for marinate the tofu?

[@stevetyson2895]

Basically it's a lot of light soy sauce, a bit of dark soy sauce, a bit of salt, and a bit of 5-spice powder

[@kasthurivijayakumar5595]

@@stevetyson2895 thank you brother...want to try.....looks so delicious 🤩

[@zeemgt6224]

Tolong tutorial cara membuat kuah huentun, makasih

rat huu ich

[@honghatvandu6862]

nhất định tui sẽ mở quán đậu hủ

[@yoshinoritsukida6052]

用過的醬汁我捨不得丟掉😣

[@carolinalondono2625]

muy sabrosa su comida

[@shefqetkaralliu6816]

🤩

[@โสภาโคตรชุม]

😋❤🌻🤟🙏

[@markchen5794]

不倫不類，放什麼五香粉。

[@廖素娥-u8r]

過程太多步驟

[@wongsoondumrong5955]

do you has cucumber menu?

[@rantingcemara]

It's weird to know that ginger is given 🤣

[@minghuisong8649]

切菜视频

[@Flmask-xh7lb]

太他娘啰嗦了

[@qingwuhu1219]

太啰嗦了吧？

[@nhtong2158]

用2倍速度看。

[@saulanhui4096]

入味當然好食，但見到無食慾