First cook on the 980 came out fantastic. This cooker has worked flawlessly. Killer Steak.
Пікірлер: 100
@OutdoorsWithGeoff3 жыл бұрын
Thank you for your service. Great cook! I love my 980 so far. Great engineering on it. Subscribed. Good to come across another channel using this machine.
@mikecha19573 жыл бұрын
Thank you very much Geoff. I have watched some of your content also. I will visit you again for sure.
@Armadillopepper3 жыл бұрын
Hey Mike, Thanks for your service Bro and fantastic looking steaks. I think you are going to get a lot of enjoyment out of your new cooker.
@mikecha19573 жыл бұрын
Thanks Jeff this thing is a beast. So far I'm loving it.
@anthonybanks7735 Жыл бұрын
Great Cook Navy!!! 20 Years CG, Respects This Cook & You!!! New Subscriber!!!
@mikecha1957 Жыл бұрын
Thanks, Anthony. I appreciate that. I'm glad you enjoyed it, and welcome to my channel. I hope you visit again soon.
@wayneguill28483 жыл бұрын
Thank you for your service and thank you to all the men and women for there service
@mikecha19573 жыл бұрын
Thanks Wayne I appreciate you watching my friend
@fracman553 жыл бұрын
God bless you sir,thank you for service too this great nation🙏🏼🇺🇸that is really nice cooker,yummy delicous 💪🏼
@mikecha19573 жыл бұрын
Thank you very much I appreciate you saying that. Thanks for watching
@mauricecason53693 жыл бұрын
Thank you for your service brother, tasty looking steak that's awesome grilling machine
@mikecha19573 жыл бұрын
My brother Maurice, always good to see you. Great cooker for sure.
@joebuck663 жыл бұрын
Looks amazing. Thank you for your service Sir.
@mikecha19573 жыл бұрын
Thank you Jobuck the steaks were amazing for sure.
@RaceviceSmokehouse2 жыл бұрын
Just picked me up a 980 and can’t wait to cook on it. Steaks looked great! New sub here!! Cheers my friend!
@mikecha19572 жыл бұрын
That is awesome. I've had my 980 for over a year and still love it. Enjoy my friend and welcome. 😎
@RobsBackyardBBQ3 жыл бұрын
Thank you for your service! New sub - love my 980 and love ribeye - looked delicious!!
@mikecha19573 жыл бұрын
Thank you. I have been watching your 980 videos also.
@Crumpman7 ай бұрын
Finally, somebody that brings them off at around 110! I never understood why people when reverse searing they bring them up to 120-125 then try to get a good sear while keeping them medium rare.
@mikecha19577 ай бұрын
Exactly, 125 is pretty much max medium rare for sure. Thanks for stopping by my friend. Come again 😎
@solotexanministries3 жыл бұрын
🙏🇺🇸THANKS FOR YOUR SERVICE 🇺🇸🙏 Looks good Mike, as always great vid👍✊🎣TASTE🤑
@mikecha19573 жыл бұрын
Thank you Ricky I appreciate you stopping by my friend
@solotexanministries3 жыл бұрын
Awesome grill by the way! 👍the assembly looked fun.
@georgiafisherman50503 жыл бұрын
Another mouth watering video, that grill looks like it works quite well.
@mikecha19573 жыл бұрын
Thank you my friend. Oh yeah this grill has been performing well.
@striderwolf6872 жыл бұрын
Yes! Thanks for your service for our freedom and protecting us all!
@mikecha19572 жыл бұрын
Our pleasure!
@jasonmiller57162 жыл бұрын
Can you do an up to date review on this smoker olease
@randallrhinooutdoors64493 жыл бұрын
Nice Mr Chavez. Happy memorial weekend. Now I need a steak
@mikecha19573 жыл бұрын
Thank you Randall Happy Memorial day to you too. Get that steak. 👍🏼
@shellmoon1233 жыл бұрын
New subscriber here.. That steak 🥩 looks mouth watering. I've been debating over this pit or the masterbuilt. I believe I made my mind up. Ordering this week!
@mikecha19573 жыл бұрын
I was looking at the Masterbuilt myself but I believe that the Char-Griller is superior. Better built for sure. Thanks for watching and for the sub.
@fracman553 жыл бұрын
Those steaks look delicous and juicy,perfect steak on charcoal ,real bbq
@mikecha19573 жыл бұрын
They came out perfectly. Thanks again
@smokeintheairbbq3 жыл бұрын
That look so good 👍👍
@mikecha19573 жыл бұрын
Thank you Bradley they were right tasty
@timwashington8243 жыл бұрын
Your steak looks divine!!!
@mikecha19573 жыл бұрын
Thank you very much
@SpockCanYouSaveme3 жыл бұрын
Good stuff Mike, USMC Vet here, how is the 980 for smoking?
@mikecha19573 жыл бұрын
So far the 980 has worked flawlessly at temps from 225 to 700. I've yet to cook a butt or brisket on it but it did great on racks of ribs. Thank you for your service and thanks for watching my friend 🇺🇸
@brentmattson27843 жыл бұрын
You cook your cooked steaks as long as I cook my uncooked steaks lol
@jamesatthewatercooler54633 жыл бұрын
Great information have that grill by the way what state has 90 degree weather then crash the next day. Crazy
@mikecha19573 жыл бұрын
I appreciate you watching James.
@joshandhuntersadventures50463 жыл бұрын
Now that looks good right there
@mikecha19573 жыл бұрын
Thank you very much. Awesome steaks for sure
@TomHorsmanAmateurBBQ3 жыл бұрын
Lookin good Mike! Enjoy!
@mikecha19573 жыл бұрын
Thanks Tom I'm loving this grill my friend. Thank you for showing this to me.
@CatfishWeekly3 жыл бұрын
Looks AWESOME!!
@mikecha19573 жыл бұрын
Thank you Lyle. More to come.
@JohnAmes3 жыл бұрын
Looks great very yummy
@mikecha19573 жыл бұрын
Thanks John they were excellent
@carlosmartinez-ix8gj3 жыл бұрын
Sir thank you for your service and to those that went to war for our freedom and never returned. That was such a delicious looking steak. Q. What temp did you sear and does your grill have the searing vents that allowed the flame?
@carlosmartinez-ix8gj3 жыл бұрын
Oops......I watched the video again and saw the sear temp at 600.
@mikecha19573 жыл бұрын
Hey Carlos, I did get this up to 650 and it worked great. No this grill does not have searing vents like my Pit Boss but the fat dripping on the heat deflector makes some nice flame. Thank you very much for stopping by.
@lelokong68982 ай бұрын
I love my 980, but everytime i try to sear, 500+ degree, the whole thing catch on fire just like yours, also been through three fans,
@mikecha19572 ай бұрын
@lelokong6898 Yeah I've found that if I want to high heat sear I go with either my Weber Kettle or my Acorn Auo Kamado. But the 980 does great work on low and slow cooks
@fracman553 жыл бұрын
Makin me hungry,get my smoker fired up 🔥🙏🏼 for summer
@mikecha19573 жыл бұрын
Get er done
@striderwolf6872 жыл бұрын
Awesome vid! I guess steering CAN be down on something with gravity fed or electronics! How do you like the Char Griller 980 vs. your Weber Smokey Mountain? Been thinking of selling my pellet grill and drum smoker for the gravity fed charcoal for the best taste and ease.
@mikecha19572 жыл бұрын
I like the WSM meter for pulled pork and brisket but the 980 does a decent job with those. It's one hell of a grill.
@striderwolf6872 жыл бұрын
@@mikecha1957 thank you!!!
@meals24u Жыл бұрын
Great video! Question: *how long did it take from 250 to 600?*
@mikecha1957 Жыл бұрын
This cooker doesn't play. I'm not sure the exact time, but I would say within 20 min or so. Thanks for stopping by. I'm glad you enjoyed it 😎
@meals24u Жыл бұрын
@@mikecha1957 okay nice! Thank you 🙏
@chillabeans1977 Жыл бұрын
Hello buddy I have a question for you I have several grills. I purchased this Char-Griller gravity about a year ago or less. I've done about five Cooks on it my question is how do you get the temperature so high it seems like I'm having a problem. Do you have that vent in the back wide open? Or did you fill up that stack completely?
@mikecha1957 Жыл бұрын
Hey Chill, I usually start my cooks with a full hopper of either Kingsford or B & B. I normally leave my back vent wide open. My cooker is pretty good at getting to the temps I set it to. Make sure your ash pan is empty before you start and give the cooker plenty of time to get up to temp. Use good charcoal. I seem to have better results with briquettes over lump. Hope this helps some. Let me know if I can be of further assistance. Thanks for watching
@indianachrisUDX13133 жыл бұрын
Nice Mike!
@mikecha19573 жыл бұрын
Thank you Chris I appreciate you stopping by my friend
@jeffhamidi94232 жыл бұрын
Hey Mke, great video. Can you add charcoal to the chimney during a cook? That's my biggest question about gravity fed.
@mikecha19572 жыл бұрын
Sure you can add charcoal to the shoot anytime not a problem. Thanks for watching
@djrtime13982 жыл бұрын
Go Navy!!! I’m researching 24 hour dry brine in refrigerator with kosher salt for steaks. I’m wondering if this is on your radar? I’m very new to the 980, it’s still in the box, lol.
@mikecha19572 жыл бұрын
I have not tried 24 hour dry brine, sounds interesting. The weathers getting good, time to break out that 980. Let me know how that turns out for you..
@djrtime13982 жыл бұрын
@@mikecha1957 there are a few tutorials on dry brining here on KZbin
@chrisbrannigan86523 жыл бұрын
Have u had any problems by adding wood chunks to ur ash pan
@mikecha19573 жыл бұрын
Hey Chris, no problem at all. As long as you don't overload the pan with wood it's fine. I'm also putting wood in with the charcoal. I'm really liking this cooker it is operating as advertised. Thanks for watching.
@chrisbrannigan86523 жыл бұрын
Well I just put one together last night been huntin one for a while and oh yeah thank u for ur service sir I too am a vet combat vet in the men’s department of the navy Semper Fi my brother!🤘
@michaelorlov95293 жыл бұрын
Has anyone experienced a crazy heat spot on their grill? I have a 980 and I have a heat spot on the left like crazy, but on the right next to the charcoal box I have almost no heat, anyone know why this can be?
@mikecha19573 жыл бұрын
No, I have no such issues. Make sure your charcoal hopper is positioned properly with the opening towards the cooker. Also make sure your exhaust vent is fully open.
@michaelorlov95293 жыл бұрын
@@mikecha1957 Thank you, I will double check that. I’m 95% sure it is positioned correctly. But I will give it a one over once I get the chance. Thank you.
@donpalm70122 жыл бұрын
How long does it take to get stakes to 110? Just wondering.
@mikecha19572 жыл бұрын
It depends on how thick they are. These maybe took 15 min or so.
@kevz2474 Жыл бұрын
How's it dowing 2 years later?
@mikecha1957 Жыл бұрын
It is still rolling along fine. I've had to replace the switch on top of the charcoal hopper, but that wasn't a big deal. Have to clear charcoal debris from the fan from time to time. But it's still cooking great.
@kevz2474 Жыл бұрын
@@mikecha1957 thanks for the info
@timwashington8243 жыл бұрын
I did not think fire was Supposed to come through that far? My grid Does not move nowhere near that fast?
@mikecha19573 жыл бұрын
The fire came from the grease dripping
@finsandfowl23593 жыл бұрын
Tasty awesome 👍
@mikecha19573 жыл бұрын
Thanks for watching glad you enjoyed my friend
@billarnold61663 жыл бұрын
I need me a char griller.
@mikecha19573 жыл бұрын
Heck yeah Bill. So far this thing has been flawless.
@timmolina95693 жыл бұрын
TASTE!!!!!!
@mikecha19573 жыл бұрын
Taste good 😁 Thanks for stopping by my brother
@thebackyardgriller90763 жыл бұрын
Lol! Tender?
@mikecha19573 жыл бұрын
😁 Yes tender
@thebackyardgriller90763 жыл бұрын
@@mikecha1957 looked delicious sir, great job. My smoker arrives on Sunday, I will be uploading my review as well.
@mikecha19573 жыл бұрын
@@thebackyardgriller9076 Awesome I'm really liking the 980. It has worked flawlessly. Enjoy..
@aivandivad3 жыл бұрын
How long did it take to reach 600 degrees?
@mikecha19573 жыл бұрын
@@aivandivad It didn't take long at all maybe 10 min or less. But my advice is to give it about 20 min or so after it reaches temp so that the grates are good and hot.
@barryabrams29092 жыл бұрын
Thanks for the video. The 1st time I used the grill I added a few pieces of wood in the ash tray as the directions stated. For the 2nd time, I added a few pieces of wood in the ash tray but this time the silicone cover leading to the fan burned. This caused the digital display to show "Open." By this time, I had a brisket on the grill. Because the grill was malfunctioning, I lost a $57 brisket. I called Char Griller for guidance. After buying the grill at Lowe's and having them assemble it, I'm pissed that Char Griller would NOT reimburse me for the brisket. If I had been using the grill multiple times before this malfunction, I would not think of asking them for a refund. This was the 2nd cook in 2 weeks! Char Griller is going to send me the parts and now I have to make the repair instead of Lowe's which is NOT my thing. Nov 21, 2021 Update Do NOT buy your grill directly from Char Griller! Buy it from Lowe's or another store that wants to satisfy their customers. If your grill malfunctions, simply return it to the retail outlet within the return policy dates and they will exchange it for a new one. Do NOT follow Char Griller's manual guidance to contact them instead of the store you bought it!!! After researching complaints against Char Griller, it seems everything boils down to "Operator Error." The so called "warranty" is worthless. They make you pay for the parts to repair the grill. Since I am getting a new grill from Lowe's, I will follow Grill and Smoke BBQ's guidance on getting the "new" flap so it doesn't ruin grill #2.
@mikecha19572 жыл бұрын
I'm sorry you had a bad experience. I've been blessed, so far after several months and many cooks it is working great. If I put wood in the ash bin it's not much and opposite of the flapper.