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Kuala Lumpur, Malaysia is a street food paradise. Malaysia is a multicultural country and this diversity is reflected in its food culture. We take you on a MASSIVE MALAYSIA STREET FOOD tour in Kuala Lumpur of some of the city’s most delicious foods. We hope you enjoy this Malaysia street food tour!
What we ate and where we ate it:
Nasi kerabu at Zul Nasi Kukus, Jalan Padang Belia, 54700 Brickfields, Kuala Lumpur. Open for lunch.
Curry Puffs at Tuck Kee, Pudu, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur. Open 8:00am to 5:30pm, 7 days.
Cendol durian at Cendol Durian Runtuh, 57, Lorong Raja Bot, Chow Kit, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur. Open 3:00pm to 3:00am, 7 days.
Satay at Satay Zainah Ismail, 1077, Lorong Kiri 20, Kampung Datuk Keramat, 54000 Kuala Lumpur. Open 6:00pm to 11:45pm, 7 days.
Claypot Chicken Rice at Huen Kee Claypot Chicken Rice, 59, Jalan Yew, Pudu, 55100 Kuala Lumpur. Open 11:00am to 9:00pm. Closed Thursday.
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We’re Thomas and Sheena, food and travel fiends. We started full time travel in October 2016 visiting Thailand, Vietnam, Taiwan, Philippines, Malaysia and Singapore. We’ve just been in South America and now the rest of the world awaits! There is no end in sight for our food and travel adventure. If you like what we're doing we'd love you to subscribe and join the ride.
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freemusicarchiv...