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GUESTS ARE SHOCKED WHAT IS IT FROM. This appetizer struck not only me preparing for the holiday table!
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Recipe
Carrots 2 pieces
Carrot juice - 100 ml
Water - 50 ml
Egg - 1 piece
Turmeric - 1 tsp
Salt - 0.5 tsp
Flour - 350 gr
Filling
Minced beef 300 gr
Onion 3 pieces
Special salt
Sunflower oil - 30 ml
Cook over high heat for 30 minutes