Cheddar Garlic Biscuits - Baking - Home Cook

[@DLK1609]

Grating the butter! Genius 😊

[@bakingwithryan331]

Thank you!!! It makes the cutting in process so much easier! 🤗

[@sallyjordan4869]

I made these biscuits last night to go with some soup I was making for the first time. I was really glad I did, because I didn’t love the soup but loved the biscuits. I did cut back on the salt a good bit. Thanks for the recipe!

[@bakingwithryan331]

Yay!!! I’m glad you liked them! I’m glad you cut back on the salt! It was definitely a bit much 😂

[@sallyjordan4869]

Thanks for the recipe! I always enjoy these at Unnameable Seafood Restaurant.

[@bakingwithryan331]

Hahaha! You’re welcome! 😂 definitely pair down the salt on the garlic butter unless you want them super salty! 😂 I loved them but my husband wasn’t a fan of the extra salt

[@sallyjordan4869]

@@bakingwithryan331 I will. My wife isn’t big on the salty, either!

[@bakingwithryan331]

@@sallyjordan4869 perfect! 🤗