Рет қаралды 630
Cheese and Smoked Salmon Tartlets
Ingredients:
FOR THE MASS:
- 2 Eggs + 1 to paint the Dough
- 225g common wheat flour
- 150g Cold Butter
- Salt
FOR THE FILLING
- 150g Cream cheese
- 2 Eggs and 2 Yolks
- 125g Smoked Salmon
- A good handful of fresh parsley
- Onion powder
- Garlic powder
- Black pepper
- Salt
Email: rebecacocinitas@gmail.com
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Hello my Cooks!! Look what a delicious thing I bring you and some smoked salmon tartlets that you're going to lick your fingers! They are easy to make and the best thing is that we are going to make our own shortcrust pastry that will give a unique flavor to our recipe. Perfect for these dates, it is a recipe of 10. I hope you like it
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